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Turkey Saltimbocca

Ingredients
 

2 tbsp unsalted butter
2 turkey cutlets, 3/8 thick
4 slice prosciutto, folded in half or 2 thin
4 slice muenster cheese
8 sage leaves, fresh, juliennd

HUTRITIONAL INFORMATION/SERV

1 128 calories
1 8 g fat
1 0 carbohydrate
1 11 g fat
1 40 mg cholesterol
1 295 mg sodium



 
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Preparation
 
In large skillet, melt butter over medium-high heat. Sprinkle cutlest
with 1/8 t pepper; add to hot butter, pepper side down. Cook 1
minute. Turn over; top with prosciutto, cheese and sage. Cover cook 1
minute or until cheese melts.

From: McCall s August 1993 Happy Charring

~-- EZPoint V2.2 * Origin: "LaRK s" Place (1:343/26.3)

|OLX$SOM| BBS: SWCREATE Conference: 46,COOKING Number: 38884
Reply-to: 0 Private: No Receipt: No Date: 1993-07-26,08:49 From:
LAWRENCE KELLIE To: ALL Subject: RECIPE Flags:

 

 
Servings:
4


 

 

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