Crockpot Stroganoff
Ingredients| 1 1/2 lb ground beef 1 1/2 onions, sliced 1 cloves garlic, minced 2 tbsp flour 1 salt and pepper 1/4 tsp paprika 1 can cream of celery or mushroom 1 cup sour cream |
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Brown ground beef; drain fat. Add onions and garlic. Stir until
wilted. Add flour, salt, pepper and paprika. Mixing well. Stir in
undiluted soup; mix well. Put all in crockpot on low for 6 hours.
When you get ready to serve add sliced mushrooms and sour cream.
Serve over noodles rice or potatoes.
Servings:
6
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