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Crockpot Italian Pot Roast

Ingredients
 

4 lb beef chuck roast
1 1/2 oz pkg. spaghetti sauce mix
1 salt and pepper
2 tomatoes, chopped



 
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Preparation
 
Sprinkle meat with salt and pepper and then dry spaghetti seasoning
mix. Place in crock-pot. Top with chopped tomatoes. Cover and cook on
low for 7 to 9 hours or until meat is tender. Slice and Serve on hot
spaghetti; spoon sauce over all. Makes 6 to 7 servings....

 

 
Servings:
6


 

 

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