You are here: Recipes It > Recipes > Poultry

Breezy Point Chicken Curry

Ingredients
 

1/4 cup sliced celery
1/2 cup chopped onion
1 clove garlic -- minced
2 tbsp flour
2 chicken bouillon cube
1 cup water
1 cup skim milk
1/2 cup unsweetened applesauce
3 tbsp tomato paste
4 tbsp curry powder
3 cup cooked chicken -- cubed



 
 Advertisements
Preparation
 
Lightly coat a non-stick skillet with cooking spray. Over medium heat,
saut‚ celery, onion, and garlic until translucent. Add curry powder
and cook 1 minute, stirring constantly. Dissolve bouillon cubes in
water. Put flour in a small bowl; gradually stir in bouillon to make
a paste. Add flour-boullion mixture, milk, applesauce, and tomato
paste to skillet; cook and stir over medium heat until bubbly. Stir
in chicken and heat through. Serve over rice with an assortment of
condiments: crumbled turkey bacon, raisins, toasted coconut, chopped
peanuts, chopped hard-boiled eggs, diced bell pepper, chutney, diced
bananas, and yogurt.

per serving of curry: 138 Kcal 3.0g fat (0.7g sat fat) 20% CFF
354mg Na

~ - - - - - - - - - - - - - - - - -

NOTES : 9/94 Jennifer liked this as individual frozen servings over
rice. I froze them in the serving dishes then removed them from the
dishes into individual twist tie bags to save space in her little
freezer. She would pop one out of its bag and into a dish and zap it.
Nutr. Assoc. : 2516 0 0 0 0 0 0 0 0 0 0

Recipe By : Tidewater on the Half Shell p159 (modified)

From: Date:

 

 
Servings:
8


 

 

Also see ...

Brewer s Chicken
Melt the butter and oil in a flameproof casserole or a heavy bottomed pan large enough to hold the chicken in one layer. When the foaming stops, brown the chicken over medium high heat, turning it until golden on all sides. Remove the pieces from the pan and add the onion, cook (Upload by user)

Brigitte s Chicken Biscuit Pie
1. Heat oven to 425F. Saute onions and pepper in oil until tender. Add undiluted soup, milk, chicken and vegetables. Mix well. 2. Turn into a 9 inch pie plate. Top with the biscuits and bake for about 15 minutes, or until the biscuits are golden brown and the chicken is bub (Upload by user)

British Whiskey Chicken
Rinse the chicken pieces; pat dry with paper toweling. Season chicken with salt and pepper. In skillet brown chicken in butter 15 minutes, turning to brown evenly. Add the 1 cup whiskey to skillet; cover and simmer 30 to 35 min or til chicken is tender. remove chicken to servin (Upload by user)

 Advertisements
Broccoli Chicken Casserole
Preheat oven at 350. Cook noodles according to package directions. Drain. Prepare the bottom of a 2 1/2 quart casserole dish lightly with cooking spray. In a mixing bowl, combine noodles, chicken, onions, and broccoli. In another mixing bowl, combine soup, milk, cheese, basil, s (Upload by user)

Broccoli Chicken
4 chicken breasts, boned, skinned, and halved Bake at 350 degrees for 30 45 minutes, or cook another way. Place cooked chicken on top of: 2 boxes frozen broccoli, cooked Combine the following and pour over broccoli and chicken: 1 can cream of chicken soup 1 can cream (Upload by user)

Broccoli Cheese Rice With Chicken
Cube chicken breasts. In frying pan, brown chicken in hot oil. In large bowl combine soups and water. Add to chicken, bring to a boil. Add rice. Cover, simmer 5 minutes. Add broccoli and peppers, simmer, uncovered 5 minutes until vegetables are tender crisp.   & (Upload by user)

Brigitte Sealing s Turkey Dumpling Casserole
In a large, heavy skillet cook turkey in oil (or you can use vegetable cooking spray) about 5 minutes or until lightly browned,stirring to break up the meat. Add onions, tomato sauce, beef broth, sage, salt, garlic, and peppers. Bring to a boil, and reduce heat and cover. Simm (Upload by user)

Broiled Butterflied Chicken
This is a basic recipe that can be dressed up any way you like. This is one of the "Master" recipes in the book. She presents Master recipes for each category of food then offers variations on the themes. I really like this book because it offers solid basics and (Upload by user)

Broiled Chicken Cheese Sandwiches
Cook asparagus as directed on package; drain. Toast bread; spread each slice with 1 tsp. mayonnaise. Top with chicken, asparagus and cheese. Place on ungreased cookie sheet. Set oven control to broil. Broil sandwiches with tops 6 inches from heat about 1 minute or just until che (Upload by user)

Broiled Chicken Breasts
PLACE SKINNED AND SPLIT CHICKEN BREASTS IN IN BROILER PAN OR JELLY ROLL PAN. WITH FLESH SIDE DOWN. SPRINKLE HALF THE SALT AND PEPPER ON THE CHICKEN BREASTS. BROIL 4 OR 5 INCHES FROM HEAT FOR 20 MINUTES. TURN CHICKEN OVER, SPRINKLE EACH BREAST WITH REMAINING SALT AND PEPPER. BRUS (Upload by user)
TAG: chicken, breasts, broiled, ,

Broiled Chicken Fajitas
in Bowl, Combine First 7 Ingredients & 1 1/2 t. Oil. Cover & Refrigerate 2 To 8 Hours. Broil Chicken Until No Longer Pink in The Center. Meanwhile, in A Large Skillet, Saute Green Peppers & Onions in Remaining Oil Until Crisp Tender. Add Tomatoes & Saute 1 Min. S (Upload by user)
TAG: chicken, ,

Pinapple Squash
Pinapple Squash
Tropical Salad with Pineapple Vinaigrette and Coconut
Tropical Salad with Pineapple Vinaigrette and Coconut
Maraschino Cherry Kuchen
Maraschino Cherry Kuchen
Chocolate Passion Bowl
Chocolate Passion Bowl
Broiled Chicken Oregano Bgmb90b
Several hours before serving or the day before, if time allows, rub the chicken pieces pieces with the garlic and place them in a deep china or earthenware bowl. Combine marinade ingredients and the garlic clove and pour over chicken. Cover the bowl and refrigerate the chicken. (Upload by user)
TAG: chicken, pieces, basting, mixture, ,

Broiled Chicken Oregano Crs
Several hours before serving or the day before, if time allows, rub the chicken pieces pieces with the garlic and place them in a deep china or earthenware bowl. Combine marinade ingredients and the garlic clove and pour over chicken. Cover the bowl and refrigerate the chicken. (Upload by user)
TAG: chicken, pieces, basting, mixture, ,

Broiled Chicken Oregano
Several hours before serving or the day before, if time allows, rub the chicken pieces pieces with the garlic and place them in a deep china or earthenware bowl. Combine marinade ingredients and the garlic clove and pour over chicken. Cover the bowl and refrigerate the chicken. (Upload by user)
TAG: chicken, pieces, basting, mixture, ,

Broiled Chicken Quarters Or Turkey Legs
* CHICKEN QUARTERS OR TURKEY LEGS CAN BE USED. ** POULTRY SEASONING RECIPE IS LISTED UNDER "SAUCES" PLACE POUTRY PIECES IN MICROWAVE SAFE DISH AND POUR WATER OVER THE TOP. COVER THE DISH AND COOK ON HIGH FOR 8 TO 10 MINUTES. REARRANGE PIECES AFTER 5 MINUTES. DRAIN THE POUL (Upload by user)
TAG: minutes, turkey, quarters, chicken, ,

Broiled Chicken Wings
Remove tips from wings; cut wings into 2 pieces, and place in a shallow dish. Combine lemon juice, soy sauce, and onion powder; pour over chicken. Cover and marinate wings in refrigerator several hours or overnight. Drain chicken wings, reserving 1 tablespoon marinade; place wi (Upload by user)
TAG: wings, chicken, ,

         
TAG: curry, chicken, ,
Permalink--> In : Recipes  -  Poultry