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Bbq Chicken 1

Ingredients
 

3 lb chicken, frying, cut up
1/2 cup chinese-style barbecue sauce
1 tbsp soy sauce
1 tbsp sesame oil



 
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Preparation
 
Combine all ingredients in plastic bag. Press air out; seal bag
securely. Rotate gently to coat chicken. Refrigerate 4 to 6 hours.
Grill or broil 4 to 5" from heat, 12-16 minutes on each side, or
until done.

Origin: Oriental Classics Cookbook - GEnie D.WEISSGERBE

 

 
Servings:
4


 

 

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