Roomie s Low Fat Vegetarian Chili
Ingredients| 1 tsp olive oil 2 medium onions 2 cloves of garlic, minced 56 oz canned tomatoes or 3lb fresh 15 1/2 oz red kidney beans 15 oz white kidney beans 15 oz chickpeas 1 1/2 cup chopped celery 1 green pepper, chopped 3 tbsp lime or 2 t lemon juice 1 tbsp chili powder 1 1/2 tsp oregano 1 1/2 tsp cumin 1/4 tsp cinnamon 12 oz light beer 1 dry roasted peanuts 1 cheddar cheese |
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1. In a large pot, heat oil and saute onions and garlic until soft.
2. Add all ingredients except beer, peanuts and cheddar cheese. Cover
and simmer 1 1/2 hours. 3. Add beer and simmer uncovered for 30
minutes. 4. Add handful of peanuts and sprinkle cheese on each
serving.
Servings:
4
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