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Chili Pizza

Ingredients
 

2 cup baking mix
1/2 cup very hot water
15 oz hormel chili no beans
1 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese



 
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Preparation
 
HEAT OVEN TO 450 DEG F. MOVE OVEN RACK TO LOWEST POSITION. COMBINE
BAKING MIX AND WATER, BEAT ABOUT 20 STROKES. TURN DOUGH OUT ONTO
SURFACE DUSTED WITH BAKING MIX. KNEAD DOUGH UNTIL NO LONGER STICKY,
ABOUT 60 TIMES. ROLL DOUGH INTO A 12" CIRCLE. PLACE DOUGH ON GREASED
PIZZA PAN. SPREAD CHILI OVER DOUGH. TOP WITH BOTH CHEESES. BAKE 12 TO
15 MINUTES OR UNTIL CHEESE IS MELTED AND BUBBLY.

 

 
Servings:
4


 

 

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