Advertisements

Fruity Cheese Pastry Hearts

1 cup sifted all purpose flour
1/8 teaspoon salt
1/2 cup butter or margarine
1/2 (8 ounce) package cream cheese
Apricot or raspberry preserves
1 egg, beatenBegin pastry the day before serving. Into a medium bowl sift flour and salt; add butter or margarine and cream cheese in small pieces. With pastry blender or two knives, scissor fashion, cut butter and cheese into flour mixture until all is well blended. Shape into a ball, wrap in wax paper, plastic wrap or foil, then refrigerate overnight.Early in the day, or about two hours before serving: Lightly grease two cookie sheets. Heat oven to 400 degrees F.On floured surface, roll out cheese dough 1/8 inch thick. Then, with 3 x 2 3/4 inch heart shape cookie cutter, cut out hearts. Remove trimmings; re-roll and cut out once or twice again. In center of each of half of pastry hearts, place 1 scant teaspoonful of preserves. Brush their edges with beaten egg, cover each with another cutout heart, then, with fork, lightly press edges together. Arrange on cookie sheet. Brush top of each with beaten egg; sprinkle with granulated sugar, if desired.Bake 10 to 12 minutes, or until golden; cool on rack.Makes about 24.

Champagne by the spoonful
Champagne by the SpoonfulMakes 2 servings.Fresh berries suspended in champagne gelatin keep well for several days, so prepare this grown up dessert on a day when you have an hour or two to keep an eye on the gelatin mixture as it chills. Make sure you choose champagne flutes that are wide (Upload by user)

Cherry and chocolate pastry hearts
Cherry and Chocolate Pastry HeartsAll it takes is 4 ingredients to show someone how much you care with these heart shaped dessert stacks. 1/2 of a 17 1/4 ounce package frozen puff    pastry (1 sheet), thawed 3/4 cup cherry pie filling 8 teaspoons fudgeIce cre (Upload by user)

Ooey gooey hearts
Ooey Gooey Hearts10 cups popped popcorn3 tablespoons butter or margarine1 (10 ounce) package regular marshmallowsRed food coloringRed colored sugarPlace popped popcorn in a greased 13 x 9 x 2 inch baking pan and keep warm in a 300 degree F oven while making marshma (Upload by user)

Pistachio love dessert
Pistachio Love DessertuLayer 1/u 1 cup all purpose flour 1 tablespoon granulated sugar 1 stick (1/2 cup) butter or margarine, melted1/2 cup crushed walnutsuLayer 2/u8 ounces cream cheese 1 cup confectioners` sugar 1 (9 ounce) container Cool Whip (Upload by user)

Pudding shots
Pudding Shots1 small box instant chocolate pudding 3/4 cup milk 1/4 cup vodka 1/2 cup Irish Cream 8 ounces extra creamy Cool WhipMix pudding and milk for a couple of minutes with an electric mixer, then add alcohol; mix well. Mix in Cool Whip.Put into indivi (Upload by user)

Raspberry chocolate indulgence
Raspberry Chocolate Indulgence1 (12 ounce) package semisweet chocolate chips, divided 2 teaspoons raspberry flavoring, divided 1 cup butter 2 cups granulated sugar, divided 3 eggs 2 teaspoons vanilla extract, divided 2 cups all purpose flour 1/2 teaspoon bakin (Upload by user)

Black forest pizza
Black Forest Pizza1 (19.8 ounce) box brownie mix8 ounces cream cheese, softened2 tablespoons confectioners` sugar1 (8 ounce) container frozen whipped topping, thawed1 (20 ounce) can cherry pie fillingPreheat oven to 350 degrees F. Coat a 12 inch pizza pan with nons (Upload by user)

Raspberry pavlova
Raspberry Pavlova4 egg whites 1/4 teaspoon cream of tartar 10 ounces (1 1/3 cups) superfine sugar 2 teaspoons cornstarch 1 teaspoon cider vinegar 1 cup heavy cream 2 tablespoons milk 1 (10 ounce) package frozen raspberries in    heavy syrup, (Upload by user)

Loveable cherry dessert
Loveable Cherry Dessert1 cup butter 3 cups flour 4 tablespoons granulated sugar2 small boxes vanilla instant pudding 1 can cherry pie filling 1 (8 ounce) container Cool Whip Preheat oven to 400 degrees F.Mix butter, flour and sugar with hands and pat int (Upload by user)

Easy fruit-filled napoleons
Easy Fruit Filled Napoleons1 (3.4 ounce) box vanilla instant pudding mix 1 (8 ounce) container sour cream 1/2 (17 1/4 ounce) package frozen puff pastry sheets, thawed 1 (8 ounce) container frozen whipped topping, thawed 1 (21 ounce) can cherry, strawberry or raspberry pie (Upload by user)
TAG: ounce, filling, pastry, fruit, filled, ,

Raspberry mocha mousse
Raspberry Mocha Mousse12 ounces raspberries 1/2 cup semisweet chocolate chips 3 tablespoons milk 1 1/2 teaspoons vanilla extract 1 teaspoon instant espresso powder 2 eggs, separated 1/8 teaspoon cream of tartar 3 tablespoons granulated sugar 1/2 cup unswee (Upload by user)
TAG: whites, cream, chocolate, mousse, mocha, berries, sugar, raspberry, ,

Raspberry truffle cream pie
Raspberry Truffle Cream Pie1 (10 ounce) package Hershey`s� raspberry chips1/3 cup milk2 cups miniature marshmallows8 ounces frozen nondairy whipped topping, thawed1 (6 ounce) crumb pie shellAdditional whipped topping (optional)Place raspberry chips and milk in (Upload by user)
TAG: raspberry, topping, microwave, whipped, mixture, truffle, cream, ,

White chocolate raspberry cream pie
White Chocolate Raspberry Cream PieServes 8.1 1/2 cups cold milk 2 small packages JELL O White Chocolate Flavor Instant Pudding & Pie Filling 1 (8 ounce) container COOL WHIP Whipped Topping , thawed 3/4 teaspoon grated lemon peel 1 cup fresh raspberries 1 ( (Upload by user)
TAG: chocolate, pudding, raspberry, cream, ,

Pastry wrapped raspberry crisps
Pastry Wrapped Raspberry CrispsSource: Bon App?tit magazineuCrust/u1 3/4 cups all purpose flour1 teaspoon plus 1 tablespoon granulated sugar3/4 teaspoon salt1/2 cup (1 stick) chilled unsalted    butter, cut into pieces1/4 cup frozen veget (Upload by user)
TAG: raspberry, dough, pastry, mixture, minutes, filling, transfer, tablespoon, wrapped, crisps, teaspoon, ,

Strawberries `n` cream angel hearts
Strawberries `n` Cream Angel Hearts2 tablespoons mashed strawberries1/4 cup Cool Whip lite, thawed4 slices angel food cake loaf 1/2 cup sliced strawberries1 tablespoon chocolate flavored syrupFold mashed strawberries into whipped topping.Cut angel food cake (Upload by user)
TAG: strawberries, hearts, angel, topping, cream, ,

Raspberry filled chocolate ravioli
Raspberry Filled Chocolate RavioliSource: Favorite All Time Recipes: Chocolate Lover`s Cookies and Brownies2 ounces bittersweet or semisweet chocolate1 cup butter, softened1/2 cup granulated sugar1 egg1 teaspoon vanilla extract1/2 teaspoon chocolate extract (Upload by user)
TAG: chocolate, dough, raspberry, teaspoon, squares, square, plastic, remove, filled, cookies, sheets, ,