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Green Tomato PieThis pie is very much like apple, but better and really different.425 degrees F for 15 minutes, then at 325 degrees F for 50 minutes more.About 1 1/4 pound very green tomatoes-not pinkSlice tomatoes in half and then with cut sides down, slice the halves very thinly (about 4 cups very thinly sliced).3/4 cup seedless raisins, plumped
1 1/2 teaspoons grated lemon rind
2 tablespoons lemon juice
1 tablespoon cider vinegar
1 1/2 cups granulated sugar
1/8 teaspoon ginger
1 teaspoon cinnamon
1/2 teaspoon salt
3 tablespoons flour
1 or 2 tablespoons fine dry bread or cracker crumbs.
2 tablespoons margarine or butterCut tomatoes in half and slice them almost paper thin. I keep raisins soaking in a little rum in a jar, so they are always plump. You could pour boiling water over them in a sieve to plump up if you don`t want to use rum.Drain well.Put tomatoes, raisins and rind in a large bowl. Sprinkle with lemon juice and vinegar.Mix sugar, ginger, cinnamon, salt and flour in a small bowl.Line a large pie pan with dough. Sprinkle crumbs over bottom. Sprinkle about 1/3 cup of the sugar mixture over the crumbs.Stir the rest of the sugar mixture into the tomatoes and heap into pan.Dot with small pieces of the butter and top with crust.Sprinkle the top with a little sugar and nutmeg if desired, looks nice. I often put 1/2 teaspoon or so of nutmeg into the flour when I`m making the crust also.

Pennsylvania dutch stewed crackers
Pennsylvania Dutch Stewed Crackers2 tablespoons butter2 eggsSalt and pepperJelly (optional)Crackers [as many as you want or don`t. Make to your    consistency try about 10 to 15 to start that is what I use.]Prepare Stewed Crackers. Turn into a skillet t (Upload by user)

Pennsylvania dutch potato salad
Pennsylvania Dutch Potato Salad10 large potatoes, cooked and peeled1 1/2 cups granulated sugar1 1/2 cups water1 cup vinegar3 eggs2 tablespoons mustardBe sure potatoes are cold before adding dressing. Heat sugar, water, vinegar, eggs and mustard in a saucepan./ (Upload by user)

Pennsylvania dutch cabbage rolls
Pennsylvania Dutch Cabbage Rolls12 large green cabbage leaves 1 1/2 pounds ground beef 1 cup cooked rice 1 small onion, chopped 1 teaspoon salt 1 egg 2 tablespoons vegetable oil 2 (8 ounce) cans tomato sauce 1/2 cup water 1 tablespoon brown sugar 1 (Upload by user)

Pepper hash
Pepper HashThis is an old Pennsylvania Dutch recipe.1 head cabbage, shredded 2 green bell peppers, coarsely ground 1/3 cup vinegar 1/3 cup honey or granulated sugar Salt and pepper to your tasteShred and chop the vegetables, add the vinegar, honey, salt and (Upload by user)

Pennsylvania dutch chicken pot pie
Pennsylvania Dutch Chicken Pot Pie1 (3 pound or more) chicken 3 quarts water 1 teaspoon saltBoil chicken in water until tender and comes off the bone easily. Put chicken & broth in a large kettle (or Dutch Oven), add salt and more water, enough to make a full three qua (Upload by user)

Pennsylvania dutch apple salad
Pennsylvania Dutch Apple Salad2 tablespoons flour 1 tablespoon granulated sugar 1 egg, beaten 1 cup milk 4 large apples, chopped 1/2 cup celery, chopped 1/2 cup walnuts, choppedCook flour, sugar, egg, and milk in a small saucepan over medium heat until thic (Upload by user)

Pennsylvania dutch amish dessert
Pennsylvania Dutch Amish Dessert16 ounces cream cheese2/3 cup granulated sugar3 eggs1 teaspoon almond flavoringuTopping/u8 ounces sour cream1/2 cup granulated sugar1 teaspoon vanilla extractPreheat oven to 350 degrees F.Mix cream cheese, s (Upload by user)

Pennsylvania dutch cherry pie
Pennsylvania Dutch Cherry Pie1 pastry circle from 15 ounce refrigerated pie crust2 (21 ounce) cans cherry pie filling1/4 to 1/2 teaspoon grated orange peel3/4 cup all purpose flour1/2 cup packed brown sugar1/2 teaspoon ground cinnamon1/3 cup butter or margarinebr (Upload by user)

Pennsylvania dutch brownies
Pennsylvania Dutch BrowniesSource: iGood Housekeeping Christmas Joys/i Hearst Books4 tablespoons butter or margarine1 (1 ounce) square unsweetened chocolate1/4 cup light molasses2 large eggs1 1/2 cups all purpose flour1 teaspoon ground ginger1/2 teasp (Upload by user)

Pennsylvania dutch chicken corn soup
Pennsylvania Dutch Chicken Corn Soup1 (4 pound) chicken4 quarts water1 onion, finely chopped1/2 cup celery2 1/2 cups fresh or canned corn2 hardboiled eggs, choppedSalt and pepperSimmer chicken in salted water slowly until it is cooked tender. Remove chicken (Upload by user)
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Pennsylvania dutch corn noodles
Pennsylvania Dutch Corn Noodles8 ounces medium wide egg noodles, preferably yolk free2 tablespoons butter or margarine1 large onion, quartered and thinly sliced1 (16 ounce) bag frozen succotash (mixed corn    and lima beans), thawed1 1/2 pounds fresh, r (Upload by user)
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Pennsylvania dutch potato bake
Pennsylvania Dutch Potato Bake6 slices bacon1 (10 3/4) ounce condensed chicken broth, undiluted2 tablespoons all purpose flour1/4 cup vinegar2 tablespoons brown sugar2 tablespoons pimiento, diced1/4 cup green onions, diagonally sliced1/2 teaspoon celery saltb (Upload by user)
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Pennsylvania dutch cake and custard pie
Pennsylvania Dutch Cake and Custard PieSource: Pillsbury winner Gladys Fulton, Summerville, South Carolina1 (15 ounce) package Pillsbury All Ready Pie CrustsuFilling/u1/3 cup granulated sugar 2 tablespoons flour 1 teaspoon apple pie spice or 1/2 teaspoon c (Upload by user)
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Pennsylvania dutch peanut brittle
Pennsylvania Dutch Peanut Brittle1 cup molasses2 tablespoons butter1 cup brown sugar, firmly packed1 tablespoon vinegar1 cup shelled peanuts1 teaspoon baking soda, dissolved in a little    cold waterRemove all skins from the peanuts.Co (Upload by user)
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Pennsylvania dutch sugar pie
Pennsylvania Dutch Sugar Pie3 tablespoons flour3 tablespoons butter2 cups milk1 cup brown sugar, firmly packed1 unbaked pie shellCinnamon and nutmeg, to tasteCut flour, butter and sugar. Mix with milk. Pour into pie shell. Bake in a 350 degree F oven until top (Upload by user)
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Famous pennsylvania dutch sticky cinnamon buns
Famous Pennsylvania Dutch Sticky Cinnamon Buns1 package dry yeast1/4 cup warm water 1 cup milk, scalded 3 tablespoons granulated sugar1/2 teaspoon salt 3 1/4 cups sifted flour, divided3 tablespoons soft butter1/2 cup chopped raisins 2 tablespoons currants (Upload by user)
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