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1 cup Worcestershire sauce
1 cup catsup
1/2 cup cider vinegar
1/2 cup brown sugar
3 tablespoons hot chile powder
2 teaspoons salt
2 cups chopped onions
1/4 cup chopped green chile peppers:
jalapeno, serrano, habanero, etc.
6 cloves garlic, minced Simmer 25 minutes; puree or blend. Use as a marinade and a baste when barbecuing.
Also see ...
Al Roker`s World Championship BBQ Rub
Al Roker`s World Famous BBQ Rub1 cup brown sugar1/2 cup freshly ground black pepper1/2 cup salt1/2 cup adobo3/4 cup paprika3/4 cup chili powder2 tablespoons each cinnamon and allspiceMix all ingredients together mixing well. Store in an airtight container.Use (Upload by user)
Al Roker`s World Famous BBQ Rub1 cup brown sugar1/2 cup freshly ground black pepper1/2 cup salt1/2 cup adobo3/4 cup paprika3/4 cup chili powder2 tablespoons each cinnamon and allspiceMix all ingredients together mixing well. Store in an airtight container.Use (Upload by user)
Sweet baby ray`s meat marinade
Sweet Baby Ray`s Meat Marinade6 ounces Sweet Baby Ray`s BBQ Sauce 3 ounces red wine vinegar 6 ounces Wishbone Italian salad dressing 3 ounces dry white wine (optional)Combine ingredients and marinate meat from 2 to 12 hours before cooking to add a unique flavor to your (Upload by user)
Sweet Baby Ray`s Meat Marinade6 ounces Sweet Baby Ray`s BBQ Sauce 3 ounces red wine vinegar 6 ounces Wishbone Italian salad dressing 3 ounces dry white wine (optional)Combine ingredients and marinate meat from 2 to 12 hours before cooking to add a unique flavor to your (Upload by user)
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TAG: sauce, barbecue, ,
Permalink--> In : Recipes - Barbeque