Beef Vegetable Skillet Dinner
Ingredients| 2 tbsp vegetable oil |
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* Boneless Sirloin Steak should be cut into thin stir fry strips.
** Use one of the following Lipton s Recipe Soup Mixes: Beefy
Mushroom, +++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++ In a large skillet, heat oil and brown beef, in
two batches, over medium-high heat.
Remove beef. Add carrots, then beefy mushroom recipe soup mix
blended with water, soy sauce, ketchup, garlic powder and ginger.
Bring to a boil, then simmer, stirring occasionally, 5 minutes or
until carrots are crisp-tender. Add beef, bamboo shoots and snow
peas, simmer 3 minutes or until heated through.
To serve, arrange beef mixture over hot rice.
Servings: 4
Also see ...
Beef Vegetable Soup 1
STOCK: Wash soup bones in cold water, place in large kettle and cover with cold water, about 4 pints. Bring to a boil slowly, skimming when necessary. Add vegetables, peppercorns, herbs and salt. Cover and simmer 2 3 hours. Strain stock into a large bowl and discard the bone (Upload by user)
STOCK: Wash soup bones in cold water, place in large kettle and cover with cold water, about 4 pints. Bring to a boil slowly, skimming when necessary. Add vegetables, peppercorns, herbs and salt. Cover and simmer 2 3 hours. Strain stock into a large bowl and discard the bone (Upload by user)
Beef Vegetable Soup 2
Place short ribs in a soup pot. Halve onions and stud with cloves. Add garlic, celery, carrot and broth. Add water to cover by 1 1/2 inches. Cook, covered, for 1 1/2 hours or until meat is tender. Remove meat, cool slightly and shred from the bones, trimming and discarding a (Upload by user)
Place short ribs in a soup pot. Halve onions and stud with cloves. Add garlic, celery, carrot and broth. Add water to cover by 1 1/2 inches. Cook, covered, for 1 1/2 hours or until meat is tender. Remove meat, cool slightly and shred from the bones, trimming and discarding a (Upload by user)
Beef Vegetable Soup
In a large, heavy kettle, heat the oil; add the beef and brown on all sides. Remove the meat with a slotted spoon and set aside. Add the sausage to the kettle and brown on all sides. Drain off the drippings from the kettle. Add the tomatoes, water, onion, salt, Worcestershir (Upload by user)
In a large, heavy kettle, heat the oil; add the beef and brown on all sides. Remove the meat with a slotted spoon and set aside. Add the sausage to the kettle and brown on all sides. Drain off the drippings from the kettle. Add the tomatoes, water, onion, salt, Worcestershir (Upload by user)
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Beef Vegetables In Red Wine Sauce
PLACE THE MEAT in the freezer for 30 minutes to facilitate slicing. Slice it against the grain into very thin slices, less than 1/4 inch. Combine the beef with the wine, vinegar, garlic, onion, thyme, marjoram, parsley, bay leaf, salt and pepper in a glass or stainless steel (Upload by user)
PLACE THE MEAT in the freezer for 30 minutes to facilitate slicing. Slice it against the grain into very thin slices, less than 1/4 inch. Combine the beef with the wine, vinegar, garlic, onion, thyme, marjoram, parsley, bay leaf, salt and pepper in a glass or stainless steel (Upload by user)
Beef Vegetables Over Noodles
Trim steak of all visable fat and cut diagonally across grain into 1/2 inch thick strips. Use both stems and flowers of broccoli. Slice onion thinly. Slice mushrooms. Cook egg noodles (the BROAD noodles are best). Brown meat in oil in large nonstick skillet, 2 to 3 minutes. (Upload by user)
Trim steak of all visable fat and cut diagonally across grain into 1/2 inch thick strips. Use both stems and flowers of broccoli. Slice onion thinly. Slice mushrooms. Cook egg noodles (the BROAD noodles are best). Brown meat in oil in large nonstick skillet, 2 to 3 minutes. (Upload by user)
Beef In Costume For Halloween
1 lb lean ground beef 1 c chopped onion : Cooking oil 1/3 c chopped red pepper 1/3 c chopped green pepper 1 Clove minced garlic 1 ts salt 1/4 ts thyme 1/4 ts pepper 7 1/2 oz pitted ripe olives 1 (8 Oz.) Can tomato sauce 2 beaten eggs Prep (Upload by user)
1 lb lean ground beef 1 c chopped onion : Cooking oil 1/3 c chopped red pepper 1/3 c chopped green pepper 1 Clove minced garlic 1 ts salt 1/4 ts thyme 1/4 ts pepper 7 1/2 oz pitted ripe olives 1 (8 Oz.) Can tomato sauce 2 beaten eggs Prep (Upload by user)
Beef n Barley Vegetable Soup
Remove meat from the cracked soup bone; cut meat into cubes and brown slightly in hot fat. Place meat, soup bone, water, seasonings and parsley in soup kettle. Cover tightly and cook slowly 1 hour. ADd nbarley and cook 1 hour longer. Cool and skim off excess fat. Remove sou (Upload by user)
Remove meat from the cracked soup bone; cut meat into cubes and brown slightly in hot fat. Place meat, soup bone, water, seasonings and parsley in soup kettle. Cover tightly and cook slowly 1 hour. ADd nbarley and cook 1 hour longer. Cool and skim off excess fat. Remove sou (Upload by user)
Beef n Beer
Salt & pepper meat and brown lightly in heavy skillet. Add onions, pepper and mushrooms and brown lightly. Pour beer over all, stir in catsup and mustard. Cover tightly and simmer slowly for 2 to 2 1/2 hours or until meat is tender. Mrs. Harold T. Cook br (Upload by user)
Salt & pepper meat and brown lightly in heavy skillet. Add onions, pepper and mushrooms and brown lightly. Pour beer over all, stir in catsup and mustard. Cover tightly and simmer slowly for 2 to 2 1/2 hours or until meat is tender. Mrs. Harold T. Cook br (Upload by user)
Beef n Barley Dinner
In a 4 quart saucepan or Dutch oven, brown ground beef. Add green pepper, onion and garlic. Cook until onion is tender; drain. Add remaining ingredients. Bring to a boil. Reduce heat to low; cover. Simmer 45 to 50 minutes or until barley is tender, stirring occasionally. Fiv (Upload by user)
In a 4 quart saucepan or Dutch oven, brown ground beef. Add green pepper, onion and garlic. Cook until onion is tender; drain. Add remaining ingredients. Bring to a boil. Reduce heat to low; cover. Simmer 45 to 50 minutes or until barley is tender, stirring occasionally. Fiv (Upload by user)
Beef n Noodle Skillet
Brown ground beef in large skillet; drain. Stir in all remaining ingredients. Bring to a boil. Reduce heat to low; cover and simmer 10 to 12 minutes or until noodles are of desired doneness, stirring occasionally. Recipe By : Fast and Healthy magazine, Sept/Oct 1994 (Upload by user)
TAG: skillet, ,
Brown ground beef in large skillet; drain. Stir in all remaining ingredients. Bring to a boil. Reduce heat to low; cover and simmer 10 to 12 minutes or until noodles are of desired doneness, stirring occasionally. Recipe By : Fast and Healthy magazine, Sept/Oct 1994 (Upload by user)
TAG: skillet, ,
Beef A La Brigitte
In a microwave bowl, melt margarine; add flour, hot water and milk, and stir, microwaving on HIGH for 1 minute at a time after each addition. Stir well after each minute until the gravy is nice and smooth. Add the mustard and salt and pepper to taste. Heat through well, abou (Upload by user)
TAG: brigitte, ,
In a microwave bowl, melt margarine; add flour, hot water and milk, and stir, microwaving on HIGH for 1 minute at a time after each addition. Stir well after each minute until the gravy is nice and smooth. Add the mustard and salt and pepper to taste. Heat through well, abou (Upload by user)
TAG: brigitte, ,
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Beef A Roni
Brown ground beef in a large frying pan. Add spaghetti sauce, tomato sauce, corn, sliced mushrooms and chopped onion. Simmer until the mushrooms are cooked. Add seasonings and continue to simmer. In a large pot cook the shells and drain. Mix sauce with shells and serve. Lef (Upload by user)
TAG: sauce, ,
Brown ground beef in a large frying pan. Add spaghetti sauce, tomato sauce, corn, sliced mushrooms and chopped onion. Simmer until the mushrooms are cooked. Add seasonings and continue to simmer. In a large pot cook the shells and drain. Mix sauce with shells and serve. Lef (Upload by user)
TAG: sauce, ,
Beef Andy Warhol
Preheat the oven to 450 degrees. Coat the filet with Vietnamese soy sauce and let marinate for 30 minutes. Place in oven and roast for 20 minutes for medium rare, 25 minutes for medium. While the filet is cooking, prepare onions and mushrooms. Heat butter in a skillet, add t (Upload by user)
TAG: minutes, simmer, mushrooms, filet, ,
Preheat the oven to 450 degrees. Coat the filet with Vietnamese soy sauce and let marinate for 30 minutes. Place in oven and roast for 20 minutes for medium rare, 25 minutes for medium. While the filet is cooking, prepare onions and mushrooms. Heat butter in a skillet, add t (Upload by user)
TAG: minutes, simmer, mushrooms, filet, ,
Beef Baked In A Barrel
Cut tops from pineapples. With a sharp knife, hollow out fruit, leaving about 3/4 inch pineapple on sides and bottom. (Be careful not to cut through outside shells.) Dice 1 cup pineapple. (Use remainder for salad or dessert) Cook onions and garlic in cooking fat in large fry (Upload by user)
TAG: pineapple, minutes, mixture, stirring, fruit, ,
Cut tops from pineapples. With a sharp knife, hollow out fruit, leaving about 3/4 inch pineapple on sides and bottom. (Be careful not to cut through outside shells.) Dice 1 cup pineapple. (Use remainder for salad or dessert) Cook onions and garlic in cooking fat in large fry (Upload by user)
TAG: pineapple, minutes, mixture, stirring, fruit, ,
Beef Baked With Yogurt
1. Preheat the oven to 350. 2. Remove any fat from the meat. Cut the meat into 1 in. cubes. 3. Heat the oil in a deep, flameproof baking dish, which has a lid, over medium heat. When the oil is hot, add as many meat cubes as will fit into the dish in one layer. Cook, turning b (Upload by user)
TAG: browned, cubes, yogurt, ,
1. Preheat the oven to 350. 2. Remove any fat from the meat. Cut the meat into 1 in. cubes. 3. Heat the oil in a deep, flameproof baking dish, which has a lid, over medium heat. When the oil is hot, add as many meat cubes as will fit into the dish in one layer. Cook, turning b (Upload by user)
TAG: browned, cubes, yogurt, ,
Beef Balls Thit Bo Vien
A few weeks back there was some discussion of a Vietnamese meat ball soup that you had in a restaurant. This is a recipe for beef meat balls that may be close to what you had. Actually this seems to be more like a pate from the preparation. I m also posting a recipe for a V (Upload by user)
TAG: paste, balls, sauce, minutes, water, meatballs, garlic, vietnamese, added, recipe, pepper, served, ,
A few weeks back there was some discussion of a Vietnamese meat ball soup that you had in a restaurant. This is a recipe for beef meat balls that may be close to what you had. Actually this seems to be more like a pate from the preparation. I m also posting a recipe for a V (Upload by user)
TAG: paste, balls, sauce, minutes, water, meatballs, garlic, vietnamese, added, recipe, pepper, served, ,
TAG: skillet, ,
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