Advertisements

Scrambled Mozzarella Eggs

6 extra large eggs
1/3 cup milk
1/4 teaspoon salt
1/8 teaspoon pepper
1/4 pound mozzarella cheese, coarsely shreddedPreheat oven to 350 degrees F.Put butter in a 9-inch round metal cake pan in the oven just long enough to melt but not brown; remove and swirl butter to coat bottom and sides of pan.Beat eggs, milk, salt and pepper to blend. Pour into prepared pan and place in oven. When mixture begins to set, in about 5 minutes, draw a large spoon or spatula around sides and bottom of the pan to form large curds. Repeat process at 1 minute intervals for 2 or 3 times, depending on how set you want eggs. Remove from pan with sweeping motions of the spoon or spatula, and fold in mozzarella. Serve at once!

Swiss bacon pleasers
Swiss Bacon Pleasers6 slices bacon1 (8 ounce) package crescent rolls4 slices Swiss cheese3 eggs, slightly beaten3/4 cup milk1 tablespoon instant minced onion1 tablespoon diced parsleyCook, drain and crumble bacon; set aside. Separate rolls into 4 rectangles (Upload by user)

Swiss omelet roll
Swiss Omelet Roll1 1/2 cups mayonnaise, divided2 tablespoons mustard1/2 cup chopped scallions, divided2 tablespoons flour1 cup milk12 eggs, separated1/2 teaspoon salt1/8 teaspoon pepperCooking spray1 1/2 cups finely chopped ham1 cup shredded Swiss (Upload by user)

Tortilla espanola
Tortilla Espanola2 tablespoons olive oil6 medium potatoes, peeled and thinly sliced1 large onion, finely chopped1/2 teaspoon salt1/2 teaspoon pepper6 large eggs1/2 teaspoon salt2 tablespoons olive oilHeat 2 tablespoons olive oil in cast iron skillet. Ad (Upload by user)

World`s easiest souffle
World`s Easiest SouffleThis is a favorite recipe from the American Egg Board.ButterGrated Parmesan cheese4 eggs4 ounces sharp Cheddar cheese, cubed3 ounces cream cheese, cubed1/3 cup milk, light cream or half and half1/4 cup grated Parmesan cheese1/2 te (Upload by user)

Egg substitute
Egg SubstituteThis is a good alternative to whole eggs for those who need to watch their diets.3 egg whites2 tablespoons instant nonfat dry milk powder1 teaspoon water2 to 3 drops yellow food coloring (optional)In a small bowl, combine all ingredients; mix well. (Upload by user)

Avocado egg scramble
Avocado Egg Scramble1 avocadoBRSaltBR8 eggsBR1/2 cup dairy sour creamBR1 teaspoon seasoned saltBR1/4 teaspoon pepperBR1 tablespoon butter /PPCut avocado lengthwise into halves, remove seed and skin. Dice avocado and sprinkle lightly with salt. Beat eggs with sour cream, s (Upload by user)

Cheese, red pepper and tomato frittata
Cheese, Red Pepper and Tomato Frittata1 whole egg3 egg whites6 scallions, sliced (1 cup)Salt and freshly ground pepper1 teaspoon olive oil1/2 medium red bell pepper, sliced (1 cup)1 medium tomato, sliced1/4 cup reduced (1 ounce) low fat shredded Cheddar cheese (Upload by user)

Baked eggs on creamed spinach
Baked Eggs on Creamed SpinachFrom the kitchen of Martin James � Copenhagen, Denmark1 bunch spinach (about 3/4 pound)2 tablespoons minced onion1 tablespoon unsalted butter3 tablespoons heavy creamFreshly grated nutmeg to taste2 large eggs Preheat oven to (Upload by user)

Eggs in purgatory
Eggs in Purgatory3 tablespoons olive oil4 cloves garlic, minced7 fresh large tomatoes, skin and seeds removed, cut upFresh parsley, mincedFresh basil, mincedSalt and black pepper to taste3 jalapeno or serrano peppers8 eggsPut olive oil in to a large fry (Upload by user)

Crab meat omelette
Crab Meat Omelette4 eggs2 tablespoons milk1 teaspoon salt1/4 teaspoon pepperDash of Tabasco� sauce2 tablespoons chopped scallions2 teaspoons chopped parsley2 tablespoons butter1 can High Sea� Crab Meat1 teaspoon lemon juicePrepare a basic omelet (Upload by user)
TAG: butter, teaspoon, tablespoons, ,

Pizza omelet
Pizza Omelet8 eggs 1/2 pound bulk sausage, browned and drained3/4 bell pepper, chopped fine 1 medium onion, chopped fine 1/2 cup chopped green onion tops 1 (4 1/2 ounce) jar chopped mushrooms, drained 2 cups grated Cheddar cheeseOver very low heat, in a 12 (Upload by user)
TAG: chopped, pizza, ,

Garlic frittata
Garlic Frittata8 eggs 1/2 cup milk 1/2 cup Parmesan cheese, grated 2 tablespoons butter 4 cloves fresh garlic, minced 1/2 cup onion, chopped 4 ounces Polish sausage, chopped 4 potatoes, shredded 4 ounces shredded Cheddar cheeseBeat together the eggs (Upload by user)
TAG: garlic, cheese, frittata, ,

Smoked salmon and cream cheese omelet
Smoked Salmon and Cream Cheese Omelet3 eggs 1 tablespoon water 1 to 2 tablespoons butter or margarineSalt and pepper to taste 2 ounces smoked salmon, diced 1 ounce cream cheese, diced 1 teaspoon chopped parsleyIn a small bowl mix eggs and water.In a (Upload by user)
TAG: cheese, smoked, cream, salmon, omelet, ,

Food coloring paste dyed eggs
Food Coloring Paste Dyed EggsHardboil the eggs and let cool.Mix 1/2 cup very hot water with a small amount of the food coloring paste until the desired hue is reached. Let cool to room temperature.Add 2 tablespoons white vinegar to strengthen the dye. Dip or immerse the egg (Upload by user)
TAG: paste, coloring, ,

Apple breakfast patties
Apple Breakfast Patties1 egg white slightly beaten1/4 cup finely chopped onion 1/2 cup apple, finely chopped3 tablespoons quick cooking oats 2 tablespoons fresh parsley snipped1/2 teaspoon salt 1/2 teaspoon ground sage1/4 teaspoon ground nutmeg 1/4 teaspoo (Upload by user)
TAG: ground, patties, pepper, teaspoon, serving, breakfast, ,

Apple pie crescent rolls
Apple Pie Crescent Rolls1 small apple1/2 teaspoon Splenda1/2 teaspoon packed brown sugar1/2 teaspoon ground cinnamon1/2 teaspoon pumpkin pie spice or apple pie spice1 (8 roll) tube reduced fat crescent roll doughPreheat oven to 375 degrees F.Peel, core a (Upload by user)
TAG: teaspoon, crescent, dough, brown, ,