You are here: Recipes It > Recipes > Tortes

 Advertisements

Linzer Torte

1 cup butter
1 cup granulated sugar
3 eggs, separated
1 lemon, grated rind and juice
1 tablespoon brandy
1/2 pound almonds, chopped fine
2 cups all-purpose flour, sifted 3 times
1 teaspoon baking powder
1 (12 ounce) jar jam or preservesPreheat oven to 350 degrees F. Cream butter and sugar well. Add yolks, flavoring and almonds. Add flour mixed with baking powder, and fold in the stiffly beaten whites. Roll out or pat two-thirds of the dough in a greased and floured 9-inch springform pan having the dough a little thicker on the bottom than the sides. Fill with jam. Roll remaining dough. Cut in strips and place crisscross on top. Bake for 40 minutes.Before serving, fill hollows on top with jam.

 

Also see ...

Raspberry-pineapple cream torte
Raspberry Pineapple Cream Torte1 (18.25 ounce) box yellow cake mix1 (20 ounce) can crushed pineapple1 envelope Knox gelatine1 cup raspberry preserves1 small container Cool Whip�Bake cake as directed in two 8 inch pans.Drain pineapple well. Reserve pineapple (Upload by user)

Matzo meal almond torte
Matzo Meal Almond Torte5 eggs, separated1 cup granulated sugar1 cup almonds, ground without blanching1/2 cup matzo meal1 teaspoon baking powder1 teaspoon cinnamon1/4 teaspoon cloves1 tablespoon lemon juice or brandyPreheat oven to 350 degrees F.B (Upload by user)

Himmel torte
Himmel Torte1 1/2 cups butter1/4 cup granulated sugar4 egg yolksGrated rind of 1 lemon4 cups all purpose flour1 egg white1/4 cup granulated sugar1 teaspoon cinnamon1/2 cup chopped almondsPreheat oven to 450 degrees F.Cream butter and 1/4 cup (Upload by user)

 Advertisements
Gingersnap pumpkin mousse torte
Gingersnap Pumpkin Mousse TorteFrom the kitchen of Laura King1 1/2 cups finely crushed gingersnaps1 cup finely chopped toasted pecans1/3 cup margarine or butter, melted1/2 cup granulated sugar1 envelope unflavored gelatine1/2 cup light cream or half and halfbr (Upload by user)

         
TAG: dough, linzer, ,
Permalink--> In : Recipes  -  Tortes