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Strawberry Butter

3/4 cup frozen strawberries, thawed and drained
1 cup butter, softened
3 tablespoons confectioners` sugarMix ingredients in blender until smooth. Refrigerate.Makes about 2 cups.

Sweet Lemon Butter
Sweet Lemon ButterSpread on nut breads.1/2 cup butterGrated peel of 1 lemon1/2 cup freshly squeezed lemon juice1 1/2 cups granulated sugar1/4 teaspoon salt3 whole eggs3 egg yolksMelt butter in top of double boiler. Stir in lemon peel, juice, sugar an (Upload by user)

Aromatic Blossom Butter
Aromatic Blossom Butter1/2 cup (1 stick) unsalted butter    (at room temperature)1/4 cup aromatic petals, such as    rose, violet, pinks, herb flowers and    other safe to eat seasonal flowers 1/4 cup or to taste, swee (Upload by user)

Garlic herb butter
Garlic Herb Butter10 garlic cloves1/2 cup melted butter3 tablespoons olive oilSaltWhite pepperChopped parsley or dried tarragonSlice garlic cloves thinly. Melt butter with oil and add garlic. Swirl the garlic around until it starts to change color and is slight (Upload by user)