Recipes Restaurant
Rubio`s mahi mahi burritos
Rubio`s Mahi Mahi BurritosSource: Chef Ernie Vega, Rubio�s Baja Grill1 tortilla1 ounce guacamole1 ounce Monterey jack cheese1 ounce cheddar cheese5 1/2 ounces refried beans3 ounces grilled mahi mahi1/4 ounce cilantro1/4 ounce onion3/4 ounce chipotle
(by user) Rubio`s baja grill lobster taco
Rubio`s Baja Grill Lobster TacoSource: Recipe courtesy Rubio`s Baja Grill kxtv.com3/4 ounce salsa fresca1 1/2 ounces lobster meat1/2 ounce guacamole3/4 ounce shredded cabbage1/2 ounce Baja sauce (equal parts yogurt, mayonnaise and salsa)1 fresh corn tortilla
(by user) Ruth`s chris steak house barbecue shrimp orleans
Ruth`s Chris Steak House Barbecue Shrimp OrleansSource: San Antonio Express NewsuBarbecue Butter/u1 pound butterScant 2 teaspoons black pepperScant 1/4 teaspoon cayenne pepper1 1/2 teaspoons paprika1 teaspoon salt1/2 teaspoon whole dried rosemary leaves
(by user) Roxy eldorado apple cake
Roxy Eldorado Apple CakeSource: Shelly Southwick, pastry chef of Roxy in the Eldorado Casino, Reno, NevadaMaking this in the mini loaf pans would be great for gift giving.2 cups peeled and diced apples such as Gala, Fuji, or MacIntosh 1/2 teaspoon freshly grated lemon z
(by user) 7 gables inn creamy banana tiramisu
7 Gables Inn Creamy Banana TiramisuSource: 7 Gables Inn Fairbanks, Alaska1 1/2 cups milk2 tablespoons instant coffee crystals8 ounces cream cheese, softened1/4 cup granulated sugar1 small box instant vanilla pudding and pie filling2 cups frozen nondairy whipp
(by user) Sam`s cafe poblano chicken chowder
Sam`s Cafe Poblano Chicken ChowderSource: Sam`s Cafe, Arizona Center, Phoenix, Arizona/PP2 cups flourBR2 cups unsalted butterBR1/4 cup olive oilBR5 to 6 medium carrots, peeled and cut to 1/2 inch diceBR3 to 4 medium onions, peeled and cut to 1/2 inch diceBR1 bunch celery, t
(by user) Sak`s fifth avenue strawberry and lemon trifle
Sak`s 5th Avenue Strawberry and Lemon TrifleuSyrup/u 1/2 cup granulated sugar 1/2 cup lemon juiceuPudding/u2 (3.3 ounce) packages lemon pudding or lemon mousse mixuFruit/u 2 1/2 pints fresh strawberries 1/3 cup granulated sugar 1/4 cup wa
(by user) Sampan seafood restaurant seafood treasure basket
Sampan Seafood Restaurant Seafood Treasure BasketSource: Jeff Wang, Sampan Seafood Restaurant The Arizona Republic Jan. 24, 2001 2 cups chicken broth 2 ounces shrimp 2 ounces squid 2 ounces scallops 2 ounces sliced fish fillets 1/4 cup chopped tomato 1 te
(by user) St. louis bread company coffee bread pudding
St. Louis Bread Company Coffee Bread PuddingPreheat oven to 325 degrees F. Butter a 2 quart baking dish.Place 5 cups of day old bread in a shallow bowl. Pour 1/2 cup of espresso into 3 cups of half and half. Pour mixture over bread and allow to soak for 1 hour.Beat 5 eggs.
(by user) TAG: bread, sauce, ounces, sugar, coffee, company, louis, butter, ,
St. louis bread company baby hot browns
St. Louis Bread Company Baby Hot BrownsSource: Sue Stees St. Louis Bread Company1 chicken bouillon cube 1/4 cup hot water 3/4 cup half and half 3 tablespoons salted butter 2 tablespoons flour 1 cup grated Swiss cheese 5 strips bacon, cooked and crumbled
(by user) TAG: bread, louis, flour, sauce, water, browns, company, bouillon, ,
Saltgrass steakhouse honey butter
Saltgrass Steakhouse Honey ButterServing size: 81/2 cup (1 stick) butter, softened2 tablespoons sweetened condensed milk 1/4 cup plus 1 tablespoon honeyIn small food processor or blender whip butter, milk and honey until the mixture lightens in color and turns a lig
(by user) TAG: honey, butter, steakhouse, saltgrass, ,
Sacramento brewing company baby back ribs
Sacramento Brewing Company Baby Back RibsuBarbecue Sauce/u4 tablespoons butter 1/2 yellow onion, diced 1 cup ketchup 1/2 cup brown sugar 1 tablespoon Worcestershire sauce 1 tablespoon cider vinegar 1 teaspoon liquid smoke 1 teaspoon salt 1 teaspoon
(by user) TAG: sauce, sacramento, barbecue, onion, brewing, minutes, place, teaspoon, company, liquid, smoke, ,
Sammy`s woodfired pizza mahi-mahi tacos
Sammy`s Woodfired Pizza Mahi Mahi TacosSource: Chef Jeff Moogk Sammy`s Woodfired Pizza, Phoenix, Arizona6 ounce mahi mahi fillets, marinated in lemon or lime juice, salt, pepper and garlic powder 2 flour tortillas, warmed 2 tablespoons salsa mayonna
(by user) TAG: pizza, woodfired, sammy`s, ,
72 market st. meatloaf
72 Market St. MeatloafSource: 72 Market St. Los Angeles, California1 tablespoon butter3/4 cup minced green onion3/4 cup minced white onion1/2 cup minced carrot1/2 cup minced celery1/4 cup minced red bell pepper1/4 cup minced green bell pepper2 teaspoo
(by user) TAG: minced, pepper, minutes, pepper1, teaspoon, market, ground, simmer, meatloaf, butter, tablespoon, ,
Salem tavern maryland corn chowder
Salem Tavern Maryland Corn ChowderSource: Chef John Deschler, Salem Tavern1 1/2 pounds bacon, diced 1/2 pound onion, diced 3/4 cup flour 10 3/4 cups chicken stock (or bouillon) 4 cups creamed corn Salt to taste 1/2 tablespoon black pepper Pinch oregano
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Sammy`s woodfired pizza chicken satay
Sammy`s Woodfired Pizza Chicken SataySource: Chef Jeff Moogk, Sammy`s Woodfired Pizza, Phoenix, Arizona azfamily.comWooden skewers 1 pound chicken tenders 1 jar Thai peanut sauce 1/2 head Napa cabbage, shredded 1/2 small red cabbage, shredded 1 red bell peppe
(by user) Salt lick restaurant peach cobbler
Salt Lick Restaurant Peach CobblerSource: Salt Lick Restaurant, Austin, Texas12 servingsuBatter/u1/2 cup melted butter 1 cup flour 1 cup granulated sugar 2 teaspoons baking powder 1/4 teaspoon salt 2/3 cup room temperature milk 1 room tempera
(by user) St. anthony wyndham hotel fruit punch
St. Anthony Wyndham Hotel Fruit PunchSource: St. Anthony Wyndham Hotel � San Antonio, Texas1 gallon orange juice4 1/2 ounces (about 1/4 cup plus 2 tablespoons) grenadine8 ounces pineapple juice4 ounces Coco Lopez, well shakenFinely chopped cantaloupe, strawberries,
(by user) Sapporo komodo dragon
Sapporo Komodo DragonSource: Sopporo, Scottsdale, Arizona2 ounces orange flavored vodka2 ounces Southern Comfort2 ounces Amaretto4 ounces sweet and sour mix4 ounces orange juice2 ounces lemon lime soda2 ounces grenadine syrupMaraschino cherriesOrang
(by user) Sam`s by the beach golden cauliflower
Sam`s by the Beach Golden CauliflowerSource: Chef owner Samer Elias of Sam`s by the Beach in Los Angeles` Santa MonicaKosher salt 2 small heads (2 1/2 to 3 pounds) cauliflower, broken into florets 1/4 cup olive oil 8 cloves garlic, each sliced into 5 pieces 1/2 cup
(by user) Salty`s white chocolate mousse cake
Salty`s White Chocolate Mousse CakeSource: Salty`s, Seattle, WashingtonMakes one 9 inch cake.uCake/u3 cups cake flour, plus extra for dusting cake pans 1 tablespoon baking powder 1/2 teaspoon kosher salt 1 cup unsalted butter, at room temperature, cut in
(by user) Sam`s cafe tequila chicken pasta
Sam`s Cafe Tequila Chicken PastaSource: Sam`s Cafe, Phoenix, Arizona2 to 3 poblano chiles to make 1/2 cup roasted, peeled poblano strips1/2 cup chicken brot2 ounces grilled chicken breast, cut into strips1 cup mixed fresh vegetables, cut into ma
(by user) Sander`s hot fudge
Sander`s Hot FudgeSource: Sander`s Detroit, Michigan1 (13 ounce) can Pet milk1 pound Kraft`s caramels1/2 pound butter12 ounces Nestle`s Milk ChocolateCombine all ingredients in the top of double boiler over simmering water; stir until smooth. Continue to cook
(by user) Sauk-prairie eagle inn easy sour cream raisin pie
Sauk Prairie Eagle Inn Easy Sour Cream Raisin PieSource: Sauk Prairie Eagle Inn Prairie du Sac, Wisconsin1 prepared 8 or 9 inch pie shell1 cup raisins2 1/4 cups water1 cup granulated sugar1 cup sour cream2 egg yolks2 rounded tablespoons cornstarc/2
(by user) San andreas grill inferno ridge dip
San Andreas Grill Inferno Ridge DipSource: Executive Chef Jason Hill, San Andreas Grill, Mountain High Ski Resort, Wrightwood, California8 ounces cream cheese, softened1/3 cup roasted red bell peppers, drained well2/3 cup pepper jack cheese, grated1/4 teaspoon garlic p
(by user) San andreas grill serrano chicken sandwich
San Andreas Grill Serrano Chicken SandwichSource: Executive Chef Jason Hill, San Andreas Grill, Mountain High Ski Resort, Wrightwood, California4 chicken breasts8 slices pepper jack cheese4 onion cheese Kaiser rolls, toasted4 slices fresh tomato8 slices avocado
(by user) Sheraton maui macadamia nut pineapple banana bread
Sheraton Maui Macadamia Nut Pineapple Banana BreadYields 3 mini loaves.1/2 cup water 1 1/2 cups granulated sugar 3 eggs 1 1/4 cups oil 1 3/4 cups all purpose flour 1 1/4 cups over ripe banana, mashed1/4 teaspoon salt1/4 teaspoon baking powder1/2 tea
(by user) Semolina`s spicy thai crawfish
Semolina`s Spicy Thai CrawfishuThai Curry Sauce/u2 tablespoons butter 3 tablespoons all purpose flour 1 cup chicken stock 1/4 cup coconut milk 1/2 teaspoon salt 3 tablespoons sriracha sauce 1 teaspoon tamarind paste 3 tablespoons brown sugar 2 tabl
(by user) Schreiner`s restaurant ritz nut torte
Schreiner`s Restaurant Ritz Nut TorteSource: Schreiner`s Restaurant, Fond du Lac, Wisconsin Milwaukee Journal Sentinel3 ounces coarsely crushed Ritz crackers 1/2 cup coarsely chopped walnuts plus finely chopped walnuts for garnish (divided) 1 teaspo
(by user) Schnepf farms pumpkin fudge
Schnepf Farms Pumpkin FudgeSubmitted by Shellie Tow Casa Grande, ArizonaSource: Carrie Schnepf, Schnepf Farms a href="http://www.schnepffarms.com/"www.schnepffarms.com/aSchnepf Farms is the Southwest`s premier entertainment farm. Find out about picking your own vege
(by user) Shillito`s lazarus cheesecake
Shillito`s Lazarus CheesecakeThis is the cheesecake recipe used by Shillito`s Department Store bakery in Cincinnati, Ohio which had its own bakery and tea room in the 1950s and 1960s.uCrust/u18 single graham crackers, crushed1 tablespoon granulated sugar3 tablespoo
(by user) Snake creek grill rustic apple tart
Snake Creek Grill Rustic Apple TartSource: Barbara Hill, Snake Creek Grill, Heber, Uta 1/2 cups flour 1/4 teaspoon granulated sugarDash of salt 7 1/2 tablespoons butter 1/4 cup ice water 2 pounds tart cooking apples (Granny Smith or Pippin) 3 tablespoons
(by user) Silver legacy casino seafood pan roast
Silver Legacy Casino Seafood Pan Roast1 ounce whole butter 1 1/2 ounces white wine 1/8 teaspoon paprika 1/8 teaspoon celery seed 1 ounce clam juice 1 teaspoon lemon juice 1/8 teaspoon Worcestershire sauce1/8 teaspoon Tabasco sauce2 ounces cocktail sauce b
(by user) Sizzler sizzlin` onion stack steak
Sizzler Sizzlin` Onion Stack SteakSource: Dudley McMahon Sizzler1 (8 ounce) your favorite steak 1 1/2 teaspoons steak house seasoning 1 ounce Tumbleweed Onion Straws 3 ounces caramelized onions 1 serving baked potato 1 slice cheese toast, halved 2 sprigs
(by user) Sizzler steak and shrimp scampi
Sizzler Steak and Shrimp ScampiSource: Dudley McMahon Sizzler5 (8 ounce) steaks 31 35 shrimp, peeled and deveined 2 ounces minced shallots, (approximately 3 medium shallots) 5 garlic cloves, minced 4 ounces butter (if using unsalted adjust salt below to desired t
(by user) Soren`s restaurant dilled potatoes and sour cream
Soren`s Restaurant Dilled Potatoes and Sour CreamSource: The now out of print iBest of Colorado`s Gourmet Gold/i4 potatoes, diced 1 pound sour cream 2 tablespoons dill 1 teaspoon salt 1 teaspoon pepperBoil potatoes until tender. Drain potatoes.Com
(by user) Spaghetti factory spaghetti with mizithra cheese
Spaghetti Factory Spaghetti with Mizithra CheeseButterCooked spaghetti, drainedMizithra cheese, gratedParsley, choppedIn a large pot melt butter over very low heat until it turns a light nutty brown color, being very careful not to let it get too brown. Add cooked spag
(by user) Sonic drive-in fritos chili cheese wraps
Sonic Drive In Fritos Chili Cheese WrapsServing size: 41 (19 ounce) can mild plain chili (heated) 3 cups Fritos or other corn chips (original style) 1 cup shredded mild Cheddar cheese 1/4 to 1/2 cup diced onions (to taste) 4 large flour tortillasMix Fritos w
(by user) Sonny`s smokehouse barbecue sauce
Sonny`s Smokehouse Barbecue SauceSource: Ladies Home Journal4 ancho chile peppers (2 ounces) 2 cups water 1 cup ketchup 1 cup cider vinegar 1/2 cup Worcestershire sauce 2 tablespoons paprika 2 tablespoons dry mustard 1 teaspoon freshly ground pepper br
(by user) Sierra pointe pinnacle pistachio-crusted brie salad
Sierra Pointe Pinnacle Pistachio Crusted Brie SaladSource: Chef Dale Schall, Sierra Pointe Restaurant, Phoenix, Arizona azfamily.com4 wedges brie 1/3 pound pistachios 3 eggs, whisked 1 cup flour 2 pints fresh strawberries, cleaned and hulled 1 teaspoon black
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