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Recipes

Blueberry Pudding Cake

Place blueberries and lemon juice in an 8x8 inch pan. Mix flour, baking powder, salt, nutmeg, and 3/4 cup sugar. Beat in milk, egg, melted butter, and vanilla. Spread over berries. Mix 1 cup sugar with cornstarch and sprinkle over batter. Pour boiling water over all. Bake at 350? for 40 - 50 min
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Vegetable Barbecue Couscous

Make couscous according to package. Put frozen vegetables in saucepan, add water to cover. Cook until tender, probably 7 minutes. Drain vegetables. Put vegetables back in pan, and cover with barbecue sauce. Heat and serve vegetable mixture on top of couscous. <
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Bean Casserole

Put oil in large sauce pan. Add onions and cook until transparent. Add garlic and carrots, cook 1-2 minutes. Add beans, soy ham, parsley thyme, basil and broth and cook until thoroughly warmed through. Salt and Pepper to taste. Put into a baking dish (a small vegan bread loaf pan wo
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Davids Black Jeans

Boil the black beans with the salt for about 1-1/2 hours or until tender. Meanwhile, put celery, cilantro, onion through food processor. Do not grind into a mush! Turn the mixture into a large skillet or pot and fry with the oil until onions are cooked.
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Black Bean Quesadilla

Mix beans, 1/2 to 1 cup salsa, zucchini in bowl. In small skillet heat spray olive oil, add a flour tortilla and spread bean mixture on top, sprinkle with cheese and second tortilla and cook lightly till slightly crisp. Flip tortillas and heat the other side.
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Brown Sugar Cake

Beat together lard and 2 cups of brown sugar until creamy. beat in the 4 egg yolks and 2 egg whites. Add milk. Stir in flour and remaining dry ingredients. Pour into greased tin. Then beat the other 2 egg whites with the other 1 cup of brown sugar. Spread over cake dough
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Garbanzos a la Cordobesa

Boil kale in a pressure cooker until very tender.In a large pan, add the oil, and fry the garlic (finely sliced) and the diced vegan bread. Get these ingredients appart. Add the vinegar, cooked kale and the chickpeas (rinsed). Cook for two minutes. If you need to add more salt, now is the time.Se
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Easy Lentil Soup

Ingredient amounts are to taste. Lightly fry about one heaped tablespoonful of hot curry paste in a hot saucepan, then add water. Add the red lentils, season with granulated vegetable stock and cook for about three quarters of an hour until lentils are very (by user)

Lemony Lentil Potato Medley

Drizzle a small amount of olive oil into a large deep pan. Add chopped onion and garlic cloves and sizzle over medium heat. Add potato, chopped into small cubes. Fry them thoroughly, so onions and potatoes both show a lot of brown color.
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TAG: onions, chopped, olive, potato, ,

Black Bean and Papaya Salsa

1. Lightly brown the onion in the olive oil over medium- high heat, then stir in the bell pepper, celery, cumin, and spices. Saute for 1 minute. 2. Transfer to a stainless steel bowl, and season with salt and pepper. Add the cooked black beans and papaya, to
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TAG: papaya, salsa, black, ,

Mom and Dads Kidney Beans

Sautee garlic and onion in medium saucepan over medium heat (about 5 min. or until light brown). Drain 1/2 of the juice from the canned beans. Add the beans and the remaining 1/2 can of bean juice to the garlic and onion. Add salt and pepper to taste. Reduce heat t
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TAG: beans, medium, ,

Low-Fat Spiced Hummus

Blend chickpeas with lemon juice and half cup of water. When all the peas are crushed, add in the spices and tahini. Blend more so everything is well-mixed. Add in more water to desired consistency. Salt to your desired taste. Just before serving, drizzle
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Lima Beans and Rice

In a soup pot, heat the olive oil until hot; add the flour and stir until the mixture turns light brown. Add the onions, garlic, and peppers and stir until mixture is lightly coated. Add the lima beans and vegetable broth. Bring to a simmer and add bay leav
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TAG: beans, ,

Black Bean Quesadillas

Spread one side of each tortilla with non-dairy margarine. Place on micro-wave safe plate and microwave for 15 seconds. Top with tomato, about 1/4 cup of nondairy cheese, 1/4 cup of black beans, 1/4 cup of softened Vegan Rella (or other soy cheese, and
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TAG: cheese, microwave, place, black, ,

Overwhelming Veggie Wrap

1)Heat beans until ready, then lower heat enough to keep warm 2)Heat lavish vegan bread in microwave for 15-20 seconds, then place on plate 3)Fill vegan bread with lettuce, tomatoes, cucumber, onion, carrots and mushrooms 4)Last, scoop out the beans
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Kidney Beans With Veggies

Bake the potato and steam the broccoli. Put olive oil in pan and add garlic, onion and tomato and let it sit for 5 minutes. When the broccoli and the potato are ready-add the broccoli, cut the potato into cubs and add as well. add the kidney beans and
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Delicious Pakistani Dhal

Heat water in pot until boiling. Add lentils and boil for one minute. Reduce heat to a simmer. Simmer lentils until they resemble a thick paste. While lentils are simmering, heat oil in frying pan. Add onion, garlic and ginger. Fry until soft. Add curry, chili, cumin
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Nicoles Dal

Bring lentils and water to boil in a medium pot. Reduce heat and simmer for approximately 45 minutes or until lentils are cooked but not mushy. Drain the lentils and add the rest of the ingredients except the yogurt. Stir well and heat on low for 5 minutes. Stir
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Garbanzo Stew

Cook the sausage patties, and mash up in pan. You could also use veggie crumbled hamburger for this. Mash up 1/2 the can of garbanzo beans w/ a fork. Combine in a medium sauce pan, the mashed and whole garbanzo beans, corn, stewed tomatoes, chili powder, cumin, and ga
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Oh So Simple Cuban Black Bean Stew

Pour can into pot and add recaito and bay leaf. Bring to boil and immediately turn heat down to simmer up to an hour on very low heat. This is very tasty with the recaito, but it does contain MSG, so you can also make your own. Reca
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Jamaican Rice and Beans

This recipe is a Jamaican Tradition used in virtually every Jamaican household. Boil the peas in water until tender. Add water, coconut milk, rice and all seasonings. Be sure when adding the water that it covers the rice by 1 inch. (this wil
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Candy Apple Pie

Crust: Preheat oven to 375 degrees. In a medium size bowl, combine the crumbs, sugar, cinnamon and melted butter. Mix well and press into a 10 inch pie plate, and up the sides. Bake for 6 to 8 minutes until golden in color. Remove pie shell from oven and cool completely.
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Mandy Spicy Chickpeas

Finely chop garlic, cilantro, tomato & peppers. Saute in oil, season with spices. Add one can chickpeas and mix. Add salsa, mix & serve. Optional: garnish with avocado slices. ENJOY!
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My Best Lentil Dish

Heat cooking oil. GENTLY lower nuts in using dry tongs. use a splashguard, because the nuts splatter and pop. be CAREFUL!!!!! when darker on one side, turn -use splashguard- and remove to paper towels when other side is done. immediately grind seasalt ove
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Garlicky Black-Eyed Pea Spread

Mash black-eyed peas with a fork. Add garlic, cumin and spices. Blend until combined. Add more spices, salt and pepper to taste. Use in sandwiches or as a dip for vegetables or chips.
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Brownies

Cream butter and sugar. Mix flour and cocoa together. Add all ingredients and bake at 350 degrees for 25 minutes.
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Quick and Easy Rice and Beans

Open and drain all four cans of beans. Do not rinse. Conserve a few spoonfuls of bean liquid. Set aside. (Note, you may want to begin preparing rice at this point) In a large frying pan or saucepan, heat oil or bean liquid. Add onion. Saute un
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Caramel Apple Pie

1. Preheat oven to 375 degrees F (190 degrees C). 2. To Make Taffy: In a small bowl combine brown sugar, melted butter or margarine, and 1/3 cup flour. Mix well and set aside. 3. To Make Apple Filling: Place apples in a large bowl. Add white sugar, 3 tablespoons flour, cinnamon, and le
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Adams Hoppin John

Heat oil in a very large skillet. Add the onions and saute over low heat until translucent. Add the garlic and continue to saute until the onions are golden. Add the tomatoes and herbs and cook until tomatoes have softened a bit, about 5 minutes. Add the ri
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Black Bean and Rice Casserole

Rinse beans and slightly mash in frying pan and add salsa. Cut in veggies according to preference. Heat bean/veggie mixture on stove while cooking rice according to package. Once rice is cooked add to bean/veggie mixture and place in casserole
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Brown Rice and Black Beans

Cook rice accordingly. While rice is cooking, put olive oil in a skillet or wok with the cumin and cajun seasoning. After the oil heats up, add tofu (after its been pressed, drained and cubed). Stir around until the tofu has absorbed the oil and season
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Black Eyed Pea and Potato Tacos

Warm oven according to taco package instructions. In a frying pan heat olive oil, add garlic wait for aroma, add onion to brown. Add black eyed peas and brown to aroma. Add spices. When brown, add enough water to keep them from burning. Cover, turn heat to low.
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Butterscotch Pie

Heat 1-cup milk with sugar until well dissolved. Add well-beaten egg yolks and cook 2 to 3 minutes. Stir in cornstarch, which has been dissolved with other half of milk, and cook in double boiler until thick, stirring constantly. Remove from heat and add butter. When cool
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Easy Lentil and Potato Bake

Preheat oven to 180 deg cel. Drain lentils and combine with can of chopped tomatoes, spring onion, minced garlic and dry ingredients (NOT the rice yet) in a medium size pot. Take medium diced potatoes and microwave until relatively soft.
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Black Bean Fritters

Mash or puree 1 can black beans and add second can to mashed beans. Add next 8 ingredients (up to pepper) to mixture and mix through. Add brown rice and mix well, then add corn meal and mix well. Heat oil in pan over med-high heat. Take enough of
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Indian Spinach Dip

Cook the spinach, green onions and all the spices/juices/veggie stock in a wok-type pan for a couple minutes with a bit of water till spinach is properly wilted. You also want it to be somewhat "juicy" and for there to be some liquid left in the pan. <
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Mmmm Chickpeas

Spray a pan with cooking spray. When hot add the onions and stir fry for a minute or until onion is slightly tender. Add chickpeas, potato, tahini, hot sauce and stir fry for a few seconds. Then put in the garam masala, squeeze in a little lemon a
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Chicken with Orange Glaze

Heat oven to 375?. Fold wings of chicken across back with tips touching. Tie or skewer drumsticks to tail. Place chicken, breast side up, on rack in shallow roasting pan. Insert meat thermometer so tip is in thickest part of inside thigh muscle and does not touch bone. Roast uncov
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Chess Pie

Pre-bake Pie Shell. Mix ingredients and bake in pre-heated oven at 300 degrees for 1 hour.
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Brown Lentil Bake with Pineapple

Heat oven 350. Heat oil in large skillet and saute onion. Add garlic, lentils, parsley, herbs and soy sause. Mash by hand or in blender. Season with salt/pepper to taste. Transfer to oven safe dish. Sprinkle with crumbs. Bake 20 minutes, then add pineapple
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