Select dough setting. Place ingredients in pan as listed making a shallow well in the center for yeast. When dough cycle is complete, remove dough and place on floured surface. Knead about 1 minute then let rest for about 15 minutes. Roll out dough to fit 12- or 14-inch pizza pan. Pla

* Heat oil in a wok and when hot, add garlic and stir-fry for approx. 10 seconds. * Add beansprouts and spring onions and stir-fry for approx. 1 minute, add salt and sugar and sprinkle with the sesame oil. * Transfer to a shallow plate and serv

Place all ingredients in bread machine in the order recommended by the manufacturer. Select the dough cycle and start machine. When the dough has finished rising, remove and make pizza.

Place all dough ingredients in pan and program for knead only. Press start. The dough will be slightly sticky. After the kneading cycle, transfer the dough to a lightly oiled bowl, cover it with plastic wrap, and let it rise in the refrigerator overnight, or as long as 24 hours. Greas

Put all ingredients in order listed in a bread maker. Choose the dough setting. When dough is done, put it on a board and let it rest 10 minutes. Glaze 1/2 cup brown sugar 1/2 cup granulated sugar 3/4 cup whipping cream 1 teaspoon rum extract 1 tablespoon maca

Place the first 9 ingredients into the pan in the order listed. Select sweet bread and push start. Add the reserved, well-drained raspberries (2/3 cups) when the bread maker beeps.

In a small bowl, pour rum over raisins. Let stand for 30 minutes and drain. Place ingredients in pan in the order recommended by the manufacturer. Use the regular setting for a 1 pound loaf. If your machine has a Fruit setting, add the raisins at the signal, or about 5 minu

Place ingredients into the bread machine in order suggested by the manufacturer. Use the whole wheat, regular crust setting. After the baking cycle ends, remove bread from pan, place on a cake rack, and allow to cool for 1 hour before slicing.

Place ingredients in bread machine as listed. Select light crust. Yields 1 large loaf.

Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan and cool on wire rack.

Add ingredients to machine according to your machine instructions.

Put all in machine in order recommended by manufacturer. For a real rye flavor add caraway seeds. *If you use bread flour, omit the gluten. **Or leave out the brown sugar and note that you must add 1 1/2 tablespoons honey on the label.

Make bread according to bread machine instructions.

Place all ingredients into the pan in the order suggested by the bread machine manufacturer; select basic white bread setting and start. Makes a 1 1/2 pound loaf.

Add all ingredients into the bread pan in the order listed. Select white bread and push "start."

In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Place all ingredients, except macadamia nuts, in bread pan. Select light crust or sweet bread or raisin/nut cycle. Press start. Add nuts when raisin/nut signal beeps. Remove bread from pan when done; cool on cake rack for 1 hour before slicing.

Place all ingredients in machine and push start. Use raisin bread cycle, adding fruit and nuts at beep.

Put in bread machine in order listed.

Place all ingredients in order listed. Select light crust setting. NOTE: the crust will be very brown. This is due to the high sugar content of the bread. It does not affect the flavor, however.

If the instructions that came with your baking machine call for the yeast to be placed in the baking pan first thing, remember to add the other dry ingredients before the liquids. Otherwise, scoop the sour cream or yogurt into the pan and add the butter (or canola oil), raspberry extract, raspbe

Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select Sweet or Basic/White cycle. Use Light crust color. Do not use delay cycle. Remove baked bread from pan and cool on wire rack.

Place all ingredients (except white chocolate chips) in the pan of the bread machine in the order recommended by the manufacturer. Select cycle, and start machine. If your machine has a Fruit setting, add the white chocolate chips at the signal, or about 5 minutes before the kneading cycle has f

* Soak Chinese mushrooms in cold water for approx. 30 minutes, rinse and discard the hard stalks, if any. * Harden the tofu pieces by placing them in a wok of boiling water for approx. 2 minutes. Remove and drain. * Heat oil in a saucepan or ca

Remove tops from beer cans with can opener; lightly oil insides. Sprinkle baking soda on dates. Heat beer to boiling and pour over date mixture; set aside to cool. Cream butter, maple syrup, vanilla extract and eggs. Stir in flour. Add nuts and cooled date mixture. Spoon ba

Place dates and raisins in covered bowl. Add baking soda and boiling water. Cover and let stand. Cream butter and sugar. Add vanilla extract. Ad egg and beat well. Add flour; mix until moistened. Pour in fruit mixture, including liquid and pecans, and mix gently to prevent crushing the fruits. (by user)

Coffee Can Bread

Dissolve yeast in milk. Put 2 cups flour in a bowl and blend in the yeast mixture. Mix in oil, eggs, sugar and salt. Add enough flour so that dough is not sticky. Knead until elastic, but light ? about 10 minutes. Press into a greased one-pound coffee can. Put plastic lid on coffee can and let r

(by user)

Sour Cream Onion Bread

Place flour, sugar, salt, wheat germ, yeast, dried soup, sour cream, and water in the pan of the bread machine in the order recommended by the manufacturer. Select the dough cycle, and press start. Shape dough, and place in a greased loaf pan. Place in a warm spot, and allow to rise u

(by user)

Spicy Balti Potatoes Recipe

* Heat oil in a wok until very hot, then lower heat and add the cumin seeds, garlic, ginger, fennel seeds, fenugreek seeds, mustard, onion, dried red chilies and curry leaves. Stir-fry for approx. 1 minute then add the onion slices and fry for 5 minutes or until the onions are gold

(by user)

Cherry-Almond Focaccia

Thaw dough according to package directions. Cut each roll into 4 pieces. Arrange pieces about 1/2 inch apart on a greased 12-inch pizza pan or in a 15 x 10 x 1-inch baking pan. Gently press pieces together to form a crust. Toss cherries with 1/4 cup powdered sugar; spoon over crust. T

(by user)

Corn Tortillas

Mix Masa Harina� and 1 cup water in a bowl. Add remaining water, 1 tablespoon at a time, until a smooth stiff dough is formed. Scoop a lump of dough the size of an egg into the palm of one hand. Pat it round and thin to 5 inches in diameter. Or use a rolling pin, putting dough between two

(by user)

Easy Focaccia

Preheat oven to 400 degrees F. Unroll dough onto a baking sheet, stretching it to fit over entire surface. Push your fingertips lightly into the dough, creating depressions all over the surface. Place dough in preheated oven for 7 minutes. Remove dough from the oven, brush

(by user)

Easy Rosemary Focaccia

Preheat oven to 400 degrees F. Lightly flour a work surface. Roll the pizza dough to about 1/2 inch thick. Place the dough on a baking sheet. Brush liberally with olive oil. Scatter the grated Cheddar, rosemary and salt on top. Puncture the dough with a fork to keep it from bubbling.

(by user)

Honey Baked Beans

Saut? bacon and onion until onion is tender; combine with remaining ingredients in shallow 2-quart oven-safe baking dish. Cover with lid or aluminum foil and bake at 350?F 30 minutes. Uncover and bake 45 minutes longer.

(by user)

Eggplant Bruschetta

Peel and slice eggplant into 1/4-inch rounds. Cut each round in half and sprinkle with salt. Place slices in a colander over a bowl or in a sink. Let eggplant sit until it begins to weep, about 1 hour. Using paper towels, press eggplant to release moisture. Wipe off moisture and salt from slices

(by user)

Taco Cheddar Bread

Measure carefully, placing all ingredients in bread machines pan in the order recommended by the manufacturer. Select Basic/White cycle. Use Medium or Light crust color. Do not use delay cycles. Remove baked bread from pan and cool on rack. NOTE: This recipe is not recommen

(by user)

Taste of Italy Bread

Place ingredients in the bread machine in the order specified. Select regular/medium cycle. The dough will appear gritty when uncooked.

(by user)

Focaccia

Dissolve yeast in water. Let stand until bubbly. Stir in sugar, salt and olive oil. Add 2 cups flour and beat until elastic. Stir in 2/3 cup more flour. Knead for 10 to 15 minutes. Put into a greased bowl. Turn over to coat well. Cover and let rise for 1 hour. Heat 1/4 cup oil. Add garlic and co

(by user)

Fried Bread

Dissolve shortening in milk; add sugar and salt. Let cool. Dissolve yeast in water. Beat eggs and add milk-sugar mixture; stir. Pour yeast into mixture, add flour and knead. Cover. When raised, knead again. When ready to fry, pull off pieces, shape in flat, oblong pieces and fry in ho

(by user)

Gorgonzola and Sweet Onion Flatbread

Preheat oven to 425 degrees F. Lightly coat a 13 x 9-inch baking pan with 1 teaspoon olive oil. Unroll dough and place in pan. Starting at center, press dough to edges of pan. Brush with 1 teaspoon olive oil. Bake crust for 8 to 10 minutes or until light golden brown. Cut o

(by user)

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