Hanukkah Jelly Doughnuts (Soufganiot)iJewish Holiday Baking/i by Marcy GoldmanuDough/u1/2 cup warm water5 teaspoons dry yeast1/3 cup plus a pinch of granulated sugar1 cup warm milk1 teaspoon vanilla extract2 eggs1/3 cup vegetable oil1 1/2 teaspoons s