Recipes Cookies
Glazed Apple Pie Bars
Glazed Apple Pie BarsuCrust/u2 1/2 cups all purpose flour 1 teaspoon salt 1 cup butter, chilled 1 egg, separated, yolk beaten with enough milk to equal 2/3 cups reserve whiteuFilling/u1 cup crushed corn flakes 8 to 10 medium
(by user) Dalmatian Bars
Dalmatian Bars4 ounces unsweetened chocolate3/4 cup unsalted butter1 1/4 cups all purpose flour1 teaspoon baking powder 1/4 teaspoon salt1 3/4 cups granulated sugar4 eggs2 teaspoons vanilla extract1 (3.5 ounce) jar macadamia nuts, coarsely chopped
(by user) English Toffee Sticks
English Toffee Sticks1/2 pound (2 sticks) butter (no substitutes) 1 cup granulated sugar 1 egg, separated 2 cups all purpose flour 1 teaspoon cinnamon 1 teaspoon vanilla extract1 cup chopped pecansCream butter and sugar; add egg yolk. Mix in flour, cinnamon
(by user) Delta Bars
Delta BarsFrom the kitchen of Anita Roth Davis, Muscatine, Iowa1/2 cup shortening1 cup granulated sugar1 egg, whole1 egg yolk1 teaspoon vanilla extract1 1/4 cups sifted flour1 teaspoon baking powder1/2 teaspoon salt1 egg white1 cup brown sugar,
(by user) Frosted Molasses Creams
Frosted Molasses CreamsFrom the kitchen of Linda Kilbride Maricopa, Arizona1/2 cup shortening1/2 cup granulated sugar1 egg, beaten1/2 cup molasses1/3 cup hot coffee1 1/2 cups flour1 1/2 teaspoons baking powder3/4 teaspoon salt1/4 teaspoon baking s
(by user) Fruit Jelly Squares
Fruit Jelly Squares1 1/2 cups all purpose flour1 1/2 teaspoons baking powder1/4 teaspoon salt1 teaspoon ground cinnamon1/2 teaspoon ground ginger1 cup sugar coated fruit jellies, (about 10 ounces), cut in half1/2 cup pitted dates, cut in 2 inch pieces1 cup wal
(by user) Hawaiian Mocha Dream Squares
Hawaiian Mocha Dream Squares3/4 cup plus 1 tablespoon butter, divided1 tablespoon cocoa 1/2 cup granulated sugar 6 tablespoons ground espresso (fine grind) 1 egg, beaten1 teaspoon vanilla extract2 cups graham cracker crumbs 1 cup macadamia nuts, chopped 1
(by user) Fudge Ripple Bars
Fudge Ripple Bars1 cup butter2 cups granulated sugar4 eggs2 squares unsweetened chocolate, melted2 teaspoons vanilla extract1 1/2 cups sifted flour1 teaspoon baking powder1 teaspoon salt1 cup chopped pecansCream butter and sugar; add eggs. Blend in
(by user) Fudge Coconut Squares
Fudge Coconut Squares1 cup butter or margarine, softened1 1/2 cups granulated sugar3 eggs 1 teaspoon vanilla extract1 cup all purpose flour1/4 cup baking cocoa1/2 cup chopped walnuts1 (14 ounce) can sweetened condensed milk1 cup shredded coconutp
(by user) TAG: coconut, combine, spread, baking, vanilla, butter, fudge, ,
Golden Peanut Butter Bars
Golden Peanut Butter Bars2 cups unsifted flour3/4 cup firmly packed light brown sugar1 egg, beaten1/2 cup cold butter or margarine1 cup chopped peanuts1 (14 ounce) can sweetened condensed milk1/2 cup peanut butter1 teaspoon vanilla extractPreheat oven t
(by user) TAG: butter, peanut, mixture, golden, ,
Date Squares
Date Squares1 1/2 cups flour 1 1/2 cups rolled oats 1 cup brown sugar, packed 1/2 cup butter, softened 1/2 teaspoon baking sodaPinch of saltuFilling/u2 (8 ounce) packages chopped dates 1 cup water 1/4 cup granulated sugar 1 teaspoon vanilla
(by user) TAG: mixture, sugar, ,
Glazed Cinnamon Bars
Glazed Cinnamon Bars1 cup (2 sticks) butter or margarine1 cup brown sugar, firmly packed1 egg, separatedDash of salt1 3/4 cups all purpose flour3 teaspoons cinnamon1/2 cup unsifted confectioners` sugar1/2 to 1 cup chopped walnutsPreheat oven to 350 degr
(by user) TAG: cinnamon, sugar, glazed, ,
Gooey Pecan Pie Bars
Gooey Pecan Pie BarsSource: iMidwest Living/i2 cups all purpose flour 1/2 cup granulated sugar 1/8 teaspoon salt 3/4 cup butter or margarine 1 cup firmly packed brown sugar 1 cup light corn syrup 1/2 cup butter or margarine 4 eggs, lightly beaten b
(by user) TAG: mixture, butter, sugar, medium, pecan, gooey, ,
Grasshopper Bars
Grasshopper Bars1 1/2 cups flour2 cups granulated sugar3/4 cup plus 2 tablespoons instant cocoa mix1 1/2 teaspoons salt1 teaspoon baking powder1 1/3 cups butter, softened4 eggs2 teaspoons vanilla extract2 tablespoons corn syrup2 cups coarsely chopped n
(by user) TAG: tablespoons, butter, grasshopper, ,
Gingerbread bars with lemon cream cheese icing
Gingerbread Bars with Lemon Cream Cheese IcingMakes 27 bar cookies.3/4 cup butter, softened 3/4 cup granulated sugar 1 egg 1 tablespoon ground ginger1 teaspoon ground cinnamon 1 1/4 cups all purpose flour 1/4 teaspoon baking soda 1/4 teaspoon salt 1
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Honey Bun Bars
Honey Bun BarsuCrust/u1/2 cup butter 1 1/3 cups all purpose flour 3 tablespoons cold water 2 tablespoons honeyuFilling/u 1/2 cup butter 1 cup water 1 cup all purpose flour 1/4 teaspoon salt 3 eggs 1/2 cup honey 1 teaspoon almond
(by user) Hello, Dolly Bars
"Hello, Dolly" Bars1/2 cup margarine1 1/2 cups graham cracker crumbsMelt margarine in a 13 x 9 inch baking dish. Mix in graham cracker crumbs. Pat onto bottom of baking dish.Layer in order on top:14 ounces sweetened condensed milk6 ounces chocolate
(by user) Hershey`s Chocolate Chip Bars
Hershey`s� Chocolate Chip Bars1 1/2 cups all purpose flour1/2 cup packed light brown sugar1/2 cup cold butter or margarine2 cups (12 ounce package) Hershey`s� semi sweet chocolate chips, divided1 (14 ounce) can sweetened condensed milk1 egg, sli
(by user) Hungarian Pecan Bars
Hungarian Pecan Bars2 cups plus 2 tablespoons all purpose flour1/4 teaspoon salt1 cup granulated sugar, divided1 cup softened butter2 egg yolks1 tablespoon brandy4 cups finely chopped pecans1/2 cup packed light brown sugar1 1/2 teaspoons cinnamon4 egg
(by user) Glazed Mango Pie Bars
Glazed Mango Pie Bars2 1/2 cups flour1 teaspoon salt1 cup butter, softened1 egg, separated, yolk beaten with enough milk to equal 2/3 cup1 cup crushed corn flakes8 cups mangos, peeled and sliced1 cup granulated sugar2 teaspoons cinnamon,
(by user) Heavenly Hash Squares
Heavenly Hash SquaresuSquares/u4 slightly beaten eggs2 cups granulated sugar1 cup (2 sticks) margarine, at room temperature1/4 cup unsweetened cocoa1 1/2 cups flour2 cups chopped nuts1 teaspoon vanilla extract1 (10 1/2 ounce) bag miniature marshmallows
(by user) Fig Bars
Fig Bars1 pound dried figs, stems removed1 1/2 cups water1/4 cup honey1/8 teaspoon ground cinnamon3/4 cup all purpose flour1/2 cup oat bran1/4 cup packed brown sugar1/8 teaspoon salt (optional)1 tablespoon vegetable oil1 tablespoon non diet tub style m
(by user) Dulce de leche cream bars
Dulce De Leche Cream Bars Source: toledoblade.com from Camilla V. Saulsbury`s iBrownie Mix Bliss/i1 (19.5 to 19.8 ounce) package brownie mix 1/2 cup (1 stick) unsalted butter, melted 4 large eggs, divided 2 (8 ounce) packages cream cheese, softened 1/2 cup f
(by user) Macadamia Caramel Bars
Macadamia Caramel Bars1 (14 ounce) can sweetened condensed milk1 beaten egg1 cup chopped macadamia nuts1 cup cold butter1 firmly packed cup light brown sugar2 cups unsifted flour25 unwrapped caramelsPreheat oven to 350 degrees F.In large bowl, combin
(by user) M&M Bars
M&M Bars4 cups Cheerios2 cups crisp rice cereal2 cups dry roasted peanuts2 cups M&M`s1 cup light corn syrup1 cup granulated sugar1 1/2 cups creamy peanut butter1 teaspoon vanilla extractIn a large bowl, combine the Cheerios, crisp rice cereal, p
(by user) Kiwi Slices
Kiwi Slices1 1/4 cups all purpose flour1/3 cup confectioners` sugar1/2 cup butter or margarine1 cup granulated sugar2 kiwi fruit, pared and pur?ed2 eggs, beaten1 teaspoon lime juice1/2 teaspoon grated lime peel1/2 teaspoon baking powderPreheat oven
(by user) Mango Shortbread
Mango ShortbreaduCrust/u1 1/4 cups butter4 cups flour1 cup granulated sugaruFilling/u2 cups mangoes, sliced thinly1/4 cup all purpose flour2/3 cup granulated sugar1 1/2 teaspoons cinnamonCream crust ingredients. Pat 1/2 of mixture into a
(by user) Marzipan Bars
Marzipan BarsSource: C and H Sugar KitchenuFilling/u2 cups confectioners` sugar, unsifted1 1/2 cups blanched almonds, ground1 egg white2 tablespoons waterCombine sugar and ground almonds and mix thoroughly. Add egg white and mix. Stir in water to thick c
(by user) Juicy Pineapple Squares
Juicy Pineapple Squares uDough/u4 cups flour1 cup granulated sugar3 teaspoons baking powder1 cup (2 sticks) butter or margarine2 eggs, beaten1/2 cup milk /PuFilling/u2 (15 ounce) cans crushed pineapple, juice included1 cup granulated sugar
(by user) Layered Rainbow Cookies
Layered Rainbow Cookies8 ounces almond paste 1 cup butter, softened (no substitute)1 cup granulated sugar 4 eggs 2 cups all purpose flour 7 drops red food coloring 7 drops green food coloring1/4 cup seedless red raspberry jam 1 cup semisweet chocolate piec
(by user) Iced Lemon Butter Bars
Iced Lemon Butter Bars1 1/3 cups sifted all purpose flour1 cup granulated sugar, divided1/2 cup butter, softened2 eggs2 tablespoons all purpose flour1 teaspoon grated lemon peel2 tablespoons lemon juiceConfectioners` sugarPreheat oven to 350 degrees F.
(by user) Meltaway Bars
Meltaway Bars1 egg, separated2 cups all purpose flour1 cup granulated sugar1 cup butter or margarine, softened1 teaspoon vanilla extract1 cup chopped walnutsColored sugarIn large mixing bowl, combine egg yolk and remaining ingredients except nuts and colore
(by user) Jammin` Bars
Jammin` Bars2 cups all purpose flour 1/2 cup granulated sugar 1/2 teaspoon vanilla extract 1/4 teaspoon salt 1/8 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 3/4 cup butter 1 cup chopped pecans, divided 10 ounces raspberry, apricot, pineapple or
(by user) Lime in de Co-Co-Nut Bars
Lime in de Co Co Nut BarsuCrust/u3/4 cup plus 2 tablespoons all purpose flour3/4 stick (6 tablespoons) cold unsalted butter, cut into bits1/3 cup sweetened flaked coconut, toasted and cooled1/4 cup confectioners` sugar1/4 teaspoon saltuCustard Filling/u
(by user) Margarita Bars
Margarita BarsuBase/u2 cups all purpose flour 1/2 cup confectioners` sugar 3/4 cup butter, softeneduFilling/u4 eggs, lightly beaten 1 1/2 cups granulated sugar 1/4 cup all purpose flour 1 teaspoon baking powder 1/3 cup fresh lime juice 1
(by user) Lemon Creme Bars
Lemon Creme Bars1 (14 ounce) can sweetened condensed milk1/2 cup lemon juice1 teaspoon baking powder2/3 cup butter or margarine1 1/2 cups all purpose or unbleached flour1 cup quick cooking rolled oats1 cup firmly packed brown sugarPreheat oven to 350 degree
(by user) Malted Milk Squares
Malted Milk SquaresuChocolate Base/u3/4 cup (1 1/2 sticks) margarine4 ounces semisweet chocolate 2 ounces unsweetened chocolate 1 1/2 cups granulated sugar 1 tablespoon vanilla extract4 large eggs, beaten 1 1/2 cups all purpose flour 1/2 teaspoon bakin
(by user) Layered Krispy Bars
Layered Krispy Bars1/2 cup butter or margarine, softened2/3 cup brown sugar2 egg yolks1 teaspoon vanilla extract1 1/2 cups all purpose flour1/2 teaspoon baking powder1/2 teaspoon salt1/4 teaspoon baking soda3 cups miniature marshmallowsuTopping/u
(by user) Louisiana Praline Bars
Louisiana Praline Bars3/4 cup butter 1 1/2 cups firmly packed brown sugar 2 eggs 2 teaspoons vanilla extract2 cups self rising flour 1/4 cup milk 1 cup chopped pecansBrown Sugar GlazePPreheat oven to 350 degrees F. Grease bottom of a 13 x 9 inch baking p
(by user) Limoncello Squares
Limoncello Squares12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature 3/4 cup confectioners` sugar 1 1/2 cups all purpose flour 2 tablespoons lemon zest 2 tablespoons limoncello store bought or homemade (or 1/2
(by user)
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