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JACE User

Minted Mashed Peas

Soak the peas for 2 hours. Drain the peas and place in a pan with 1 1/2 cups of cold water. Bring to a boil and simmer for 20 minutes until the mixture is tender and thickened. Stir in the salt, vinegar and mint sauce, and season to taste. Serve warm.

Thai Ham and Chicken Salad

Bring a large pot of water to the boil and have ready a sink full of icey-cold water. Plunge the shredded cabbage into the boiling water for one minute then scoop it out and into the cold water. Drain and dry the cabbage and arrange it and the other vegetables in sections or concentric

Kiwi Yogurt Cake

Cover the bottom of a 10-inch round springform pan with wax paper. Decorate the bottom of the mold with kiwi slices (unpeeled, 1/4 inch thick) and strawberry halves. In a large bowl, mix yogurt, strawberries, grated orange and lemon peels, and lemon juice until very creamy.

Chocolate Lasagna

Combine the flour, cocoa, and salt in a bowl and make a well in the center. Add the eggs and oil in the center of the well and mix with a fork to form the dough. Knead the dough for 15 minutes until it is smooth and shiny, adding more flour if necessary to keep the dough from sticking. Wrap well

CEREAL COOKIES

Mix oil, sugars, vanilla and eggs. Add the flours, baking powder, baking soda, oatmeal and Bran Flakes. Mix well. Batter will be sticky. Flour your hands and roll into 1-inch balls (go easy on the flour on your hands or your cookies will come out dry). Bake on ungreased cookie sheet at 350 degre

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Chocolate Creme Fudge

Combine sugar, margarine, and milk in heavy 2.5 qt. saucepan; bring to full rolling bowl, stirring constantly. Continue boiling 5 minutes over medium heat or until candy thermometer reaches 234oF, stirring constantly to prevent scorching. Remove from heat; stir in chips until melted. Add marshma

Eggless Mayonnaise

Put all the ingredients except the oil in a blender. Blend on the lowest speed. Gradually - literally one drop at a time - add the oil until the mixture starts to thicken. Continue blending until thickened and smooth. Transfer to a jar and store in

Braised Kikko Chicken

Coat chicken with flour and brown in hot oil; remove. Saute celery, carrots and onion in same pan 2 minutes. Combine soy sauce and oregano with 1 cup water; add to pan with chicken. Cover and simmer 45 minutes, or until chicken is tender. Makes 4 to 6 servings

Firecracker Chicken Wings

Disjoint the chicken wings. Discard the tips or save for stock. In a small bowl or measuring cup, mix the 1 tablespoon of stir fry sauce and sherry together. Coat the chicken pieces with the mixture, cover, and refrigerate for 30 minutes. Meanwhile, combine the 1/3 cup

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6 Layer Toffee Torte

Preheat oven to 350~. Grease and flour 3, 8 inch cake pans. In large bowl, combine flour, sugar, margarine, buttermilk, cocoa, baking soda, vanilla, salt and eggs. With mixer on low, beat just until mixed, scraping sides with spatula. Add coffee to bowl. Increase speed to me

Chocolate Coconut Crunch Pie

Make the chocolate coconut crust: 1. Spray the bottom and side of a 9 inch pie pan well with nonstick cooking spray. Melt the chocolate with the butter according to the directions in the Chocolate Key. 2. In a large bowl combine the melted chocolate mixture wi

Dips Info 2 Of 9

Ingredients follow: *************** * INGREDIENTS * *************** Think of your base as a blank canvas on which you are not about to create a gastronomical masterpiece. The next step in its preparation is the preparation of the various ingredients that will give lif

Pancit Canton Sauteed Egg Noodles

In a deep non stick pan over medium heat, saute garlic in oil until lightly browned. Add onion, pork, prawns, carrots, celery, cabbage, 1 tablespoon soy sauce, salt and pepper. Stir while cooking. Cook for 5 8 minutes until vegetables are crisp tender. Take out vegetable and

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Microwave Italian Style Pot Roast

1. Trim excess fat from pot roast. In a 3 quart casserole stir together Worchestershire sauce, beef bouillon granules, sugar, oregano, garlic, 1/2 cup water, 1/2 teaspoon salt, and 1/4 teaspoon pepper. 2. Add pot roast to mixture in casserole. Cook, covered, on 100% br

Coconut Cream Clouds

1. In large bowl of electric mixer or food processor fitted with steel blade, beat together cream cheese and vanilla. 2. Beat in coconut snow, cream of coconut (stir well before adding), and lemon juice. 3. In another bowl, whip cream until it forms soft peaks. Fold in
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Mango Lassi

In a pitcher, combine the yogurt, milk, water, pulp, and sugar. Whisk briskly until completely mixed. Chill. To serve, pour over crushed ice. Sprinkle the ground pistachios over the top. Makes 4 to 6 servings. Recipe: Shiva Indian Restaurant, 2514 Times Blvd, Houston T

Irish Brown Bread Royal Hibernian

In a large mixing bowl, combine the whole wheat flour, sugar, soda and salt. In a separate bowl beat eggs until frothy and add buttermilk. Combine milk mixture and softened butter with the flour mixture and beat with an electric mixer for 2 minutes. Add white flour gradually br

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Casserole Sauce Mix

Combine all ingredients and store in airtight container. To substitute for one can condensed soup: Mix 1/3 cup of dry mix with 1 1/4 cup water in saucepan. Cook and stir until thickened. Add cheese, mushroom bits or celery to duplicate the canned soup in the recipe. Source: Maxi

Beef Steaks W Peppercorn Wine Sauce

Preparation time: 20 minutes Heat large heavy skillet over medium heat 5 minutes. Place steaks in skillet and cook 8 to 10 minutes for rare (140 degrees F.) to medium (160 degrees F.), turning once. Meanwhile dissolve cornstarch in broth in small saucepan. Bring to a boil an

Fresh Green Chile Soup With Tumbleweed Greens

Roast the chiles and peppers by the Open Flame Method. Peel the chiles and peppers, pull off the stems, remove the seeds and veins, and set aside. In a medium saucepan, parboil the potatoes in boiling water with 1 teaspoon of the salt until tender. Puree the green chiles and the

Breast Of Chicken With Sherry Cream Sauce

Sherry Cream Sauce: In large nonreactive saucepan, boil sherry until reduced by 1/3. Whisk in chicken stock and cream. Boil gently until reduced to a creamy consistency, about 2 cups. Whisk in lemon juice and salt and pepper to taste. Stir in mushrooms. Cover and keep warm. b

Brigitte s Hamburger Stroganoff

1. Saute onion in margarine until golden. Stir in meat, garlic, flour, paprika, salt and pepper, and mushrooms; saute 5 minutes. 2. Add soup (undiluted); simmer uncovered 10 minutes. Stir in sour cream or buttermilk and sprinkle with parsley. Serve over rice, noodles or toast. S

Golden Poached Pears D

Peel pears, leaving them whole. Using a melon baller, core pears from the bottom up. Place in a saucepan and add wine, apple juice, lemon juice and cloves. Place pan over med high heat and bring to a boil. Lower heat to medium and simmer, uncovered, for 25 to 30 minutes, unt

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Sesame Curried Walnuts

Saute walnuts & sesame seeds in sesame oil over medium low heat, until the walnuts begin to sizzle. Sprinkle curry powder, salt & sugar over the walnuts, stirring to coat. Stir fry until the curry powder begins to brown, about 2 minutes. Remove from heat. Combine rem

Bacon Avocado Cheese Omelets With Tomato Sa

In a small bowl stir together the tomato, the onion, the jalapeno, the coriander, the lime juice, and salt and pepper to taste until the salsa is combined well. In a bowl whisk together the eggs, the water, and salt and pepper to taste. In an 8 inch skillet, preferably

TAG: omelet, bacon, avocado, mixture, omelets, tomato, ,

Bran Bread Abm

Put the ingredients in the bread pan in the order suggested by the manufacturer and process on the basic bread cycle. 1 1/2 lb. loaf. Deb s notes: Excellent! Light, fluffy. OK to substitute oat bran for wheat bran. Source: Hitachi Home Bakery Cookbook. &nb

Grenadine Slices

*Use Grated Raw Potato Starter Bread Dough 1 cup Grape Nuts Cereal As soon as the bread dough has started to rise mix the syrup and grape nuts together so that the cereal will have time to soak up all the syrup. Roll the dough out quite thin to about 20 x 10 inches

TAG: coloring, sugar, butter, filling, dough, ,

Lefse

Lefse (Norwegian)3 cups mashed potatoes1/2 cup lard1 tablespoon granulated sugar1 teaspoon salt1/2 teaspoon baking powder1 1/2 cups all purpose flourAfter mashed potatoes are cooled, cut in lard and mix; add remaining ingredients and knead. Roll out very thin a

Great chili beans

Great Chili Beans1 pound ground beef1 pound bacon1 large onion, chopped1 teaspoon salt1 teaspoon vinegar1/2 cup catsup3/4 cup brown sugar1 (16 ounce) can kidney beans, with juice1 (28 ounce) can pork and beans1 (16 ounce) can lima beans, drained1 (

Cappuccino coffeecake

Cappuccino Coffeecake10 ounces milk chocolate 1 1/2 tablespoons instant espresso powder 1/2 cup butter, softened 1/2 cup granulated sugar 4 large eggs 1 tablespoon vanilla extract 1/2 teaspoon ground cinnamon 1/2 teaspoon salt 1 cup all purpose flour 1

Green noodle chicken casserole

Green Noodle Chicken Casserole Source: iFeed My Sheep/i published by First Presbyterian Church, Baton Rouge, Louisiana2 cups chopped cooked chicken or 1 chicken,    cooked with celery, onion, salt and pepper 1 cup chopped celery 1 cup chopped onions

Raspberry walnut jellies

Raspberry Walnut JelliesMakes 1 3/4 pounds candy or 36 pieces.1 (10 ounce) package frozen raspberries1 (1 3/4 ounce) package powdered pectin1 1/2 teaspoons baking soda1 cup granulated sugar1 cup light corn syrup1 teaspoon fresh lemon juice1 cup walnuts, cho

El torito squash blossom rellenos

El Torito Squash Blossom RellenosSource: El Torito Executive Chef Pepe Lopez6 baby zucchini blossoms6 1/2 inch strips queso fresco cheeseuBatter/u6 egg whites2 tablespoons all purpose flour3 egg yolksNote: Batter must be used immediately.Ma

Red lobster ultimate fondue

Red Lobster Ultimate Fondue1 cup Velveeta cheese, cubed1 cup Swiss cheese, cut into small pieces1 can Campbell`s condensed cream of shrimp soup1 cup milk1/2 teaspoon cayenne1/2 teaspoon paprika1 broiled lobster tail or 1 1/2 cups imitation lobster chunksCom

Strawberry moon pie shortcake

Strawberry Moon Pie Shortcake1 vanilla Moon PieStrawberries with juiceWhipped creamPlace Moon Pie in a bowl. Use a fork to poke some holes in the Moon Pie to let the juice soak in. Cover with Moon Pie with the strawberries and juice, then add some whipped cream. Let sit fo

Mini Kiss Blondie Bars

Mini Kiss Blondie Bars1/2 cup butter or margarine, melted1/2 cup shortening1 cup packed light brown sugar1/2 cup granulated sugar2 eggs1 teaspoon vanilla extract1/2 teaspoon baking soda2 1/2 cups all purpose flour1 3/4 cups (10 ounce package) Hershey’s® Mi

Peppermint pattie cookies

Peppermint Pattie Cookies1/2 cup butter, melted1 cup granulated sugar1 egg1 3/4 cups all purpose flour1 teaspoon baking soda1 teaspoon peppermint extract8 ounces chocolate flavored candy coating (bark)1 (6 ounce) package semisweet chocolate chipsPreheat

Crockpot Fajitas

Crockpot Fajitas1 (1 1/2 pound) boneless sirloin, cut into thin strips2 tablespoons vegetable oil2 tablespoons lemon juice1 garlic clove, minced1 1/2 teaspoons ground cumin1 teaspoon seasoned salt1/2 teaspoon chili powder1 green bell pepper, thinly sliced1

Raspberry cream puffs

Raspberry Cream PuffsuShells/u1/2 cup water1/4 cup margarine1/2 cup all purpose flour2 eggs1 teaspoon confectioners` sugaruFilling/u2 cups Cool Whip1/2 cup frozen raspberries, thawed and mashed    or 1/2 cup raspberry jam

Roast leg of lamb divine

Roast Leg of Lamb DivineThis makes its own delicious gravy.1 leg of lamb (size of your choice) 1 package Lipton onion soup mix 1 can cream of mushroom soup 2 teaspoons soy sauce 1 dash pepper 1 dash garlic salt or fresh garlicTrim all fat from lamb. Plac
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