Loreta User
Lemonade Chicken
Lemonade Chicken4 to 6 servings4 to 6 pieces chicken breasts and legs 1 (6 ounce) can frozen lemonade, thawed2 tablespoons brown sugar 3 tablespoons ketchup 1 tablespoon vinegar 2 tablespoons cornstarch 2 tablespoons cold waterArrange chicken pieces
Achiote paste
Achiote PasteTo make achiote paste from annatto seeds, soak them in water for at least 1 1/2 to 2 hours; drain them, and grind them in a spice grinder or blender. Tightly wrapped, it will keep for months at room temperature.As the cooking liquid can permanently stain clothing and
Ginger Peachy Ribs
Ginger Peachy RibsServes 6.5 pounds meaty pork spareribsuSauce/u1 tablespoon peanut oil 1 1/2 tablespoons minced garlic 2 teaspoons minced fresh ginger 1/4 cup dry sherry 1 1/2 cups pureed peach pulp 2 tablespoons tomato paste 1 tablespoon li
15 minute taco rice skillet
15 Minute Taco Rice SkilletReady in 15 minutes.Servings: 41 pound ground beef 2 cups water 1 package taco seasoning 2 cups Minute Rice 1 cup shredded Cheddar cheese 1/4 teaspoon pepperCoarsely crushed tortilla chipsShredded lettuceChopped tomatoSo
Pepper steak
Pepper Steak1 1/4 cups beef broth, divided1/4 cup soy sauce1 1/4 teaspoons ground ginger1/2 teaspoon granulated sugar1/4 teaspoon pepper1 (1 1/2 pound) boneless round steak, cut into strips1 garlic cloves, minced1/4 cup olive or vegetable oil4 medium green
TAG: pepper, minutes, peppers, broth, steak, ,
Peanut butter and pork stir fry
Peanut Butter and Pork Stir Fry2 tablespoons vegetable oil3/4 pound lean boneless pork, thinly sliced2 carrots, thinly bias sliced1 medium red or green sweet bell pepper, cut into 1 inch pieces1 stalk celery, thinly bias sliced1 medium onion, sli
Denver mile-high taco burger
Denver Mile High Taco Burger1 pound lean ground beef1 (1 ounce) envelope taco seasoning mixSliced Monterey jack cheese with hot peppers (pepper jack)4 sandwich bunsShredded lettuceSliced tomatoMustard, to tasteCatsup, to tasteMayonnaise, to tasteTortil
TAG: cheese, burger, denver, ,
Tortilla soup
Tortilla Soup3 tablespoons vegetable oil1/3 cup chopped onion1 1/3 cups peeled, seeded chopped tomatoes1 teaspoon garlic4 cups rich chicken broth2 teaspoons dried dill weed2 chile peppers4 soft corn tortillas1/2 avocado, cubed4 tablespoons sour creamb
Chicken tacos
Chicken Tacos3 boneless, skinless chicken breasts)2 cloves garlic, minced3 tablespoons chopped green chiles1 small onion, chopped (optional)8 to 10 prepared taco shellsShredded lettuceCombine first four ingredients in a covered microwavable dish. Microwave on H
TAG: chicken, ,
Roasted potatoes with garlic
Roasted Potatoes with GarlicMakes 8 servings.1 pound tiny red potatoes, halved 1 head garlic, cloves separated but not peeled 2 tablespoons olive oil 1/2 teaspoon salt 1/4 teaspoon pepperArrange potatoes and garlic cloves in a 9 x 13 inch pan. Drizzle with o
Egg Rolls #1
Slightly Potted Cocktail Franks
Aaronson Corn Muffins
Black Forest Cheesecake Delight(Kraft)
Chocolate Julep Cheesecake
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Double Chocolate Cake Mix Cookies
Ham and Pea Spoonbread
Luscious Lemon Pie
Oreo Ice Cream Pie
Rose Petal& Lavender Angel Food Cake
Twinkles
Memphis Style Method For Ribs - Weber
Basic Guidelines For Making Vegetable Stock
Garden Harvest Chili
Champagne Chicken
Richard`s Chili
Beef and Mushroom Stroganoff
Leftover Beef Miroton
Zesty Chili Sirloin Steak
Crawfish Casserole
Hawaiian Chicken Salad
New Year`s Pork Roast with Saurkraut
Philly Cheese Steak Wraps
Almond Poppy Bread
Swedish Pancakes with Lingonberries
Pasta Salad with Artichokes and Sprouts
Cajun Cake
Spice Cake
Russian Potato Casserole with Caramelized Onions
Cream Of Broccoli Soup with Cheese
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