To prepare this Chicken Rissoles Recipe, first mince the chicken very fine, combine with mushrooms, seasonings and sauce; let it cook one minute and set away to cool. Roll puff paste one-eighth inch thick and cut twelve four-inch rounds; divide the chicken paste into twelve parts and put one on

Cook macaroni according to package directions; drain. Combine macaroni, and next 4 ingredients; stir in half of cheeses. Pour into a lightly greased 2-qt baking dish; top with remaining cheeses. Bake at 350? F. for 30 minutes.

Cover sweet potatoes with cold water. Boil until tender. Peel and cube. Halve oranges and remove pulp with spoon; flute edges with sharp knife. Cream butter and sugar together. Add cooked sweet potatoes, milk, bourbon or vanilla extract and salt. Beat until fluffy. Add chopped pecans.

Trim excess fat from ribs and sprinkle with salt and pepper. Place ribs in a Dutch oven and add water. Cover and simmer for about 2 hours or until meat is tender. If necessary during cooking, add water. Drain ribs. Combine preserves, cranberry sauce, marmalade, chili sauce

This is the sauce I use on broccoli chicken. If you want more of a ginger and garlic taste I would add garlic and ginger in with the chicken (or whatever meat you are using for the dish). Wisk the above ingredients together and pour over stir fried chicken and brocco

Prepare cake mix according to package directions. Place cones in muffin tins. Fill with batter 3/4 full. Have an adult bake at 350 degrees for 20-25 minutes. Cool. Frost and decorate!

Rinse chiles; pat dry with paper towels. Heat 3 tablespoons oil in a large pot or Dutch oven. Add chiles. Fry 5 minutes, turning constantly. Drain on paper towels. Process chiles and about 3/4 cup water in a blender until pureed, adding more water if needed

Add enough water to make a soft noodle like dough. Knead until well mixed. Divide dough into 2 balls. Set one aside. Roll into large circle about 1/8/ inch thick. Cut into 3 inch squares. Fill with the following. Mix together well. When filling "Pillows&qu

Sauce: Melt butter in a saucepan. Saute onion until tender. Stir in flour and cook for 1 minute. Add stock, cream, salt and pepper. Cook until boiling and thickened, 8 10 minutes. Remove from heat and stir in the Swiss cheese. Cover with waxed paper and set aside. Filli

Use a large crock pot on high temperature setting. Dice onions and carrots and put in crock pot. Add moose roast. Slice garlic in small pieces. Add water, garlic and onion soup. Salt and pepper to taste. Cover and cook for 4 hours. Drain juice from meat into saucepan. Add b

Cream Butter and add flour gradually. Then add sugar mixed with egg slightly beaten and salt. Scald milk with three ts caramel syrup and add gradually to mixture. Cook fifteen minutes in a double boiler, stirring constantly until mixture thickens, and afterwards occasionally

1/4 c cake flour (+2tbs) : sifted 3/4 c unsweetened cocoa powder 1 1/2 c sugar (+3tbs) 1/2 ts salt 1 1/2 c egg whites *see notes 1 1/2 ts cream of tartar 2 ts vanilla Preheat oven to 325=B0 F. Resift cake flour with cocoa powder,3/4 cup s

Fill mixing glass with cracked ice. Add Gin and Rose s Lime Juice. Shake and strain into a chilled cocktail glass. Recipe By : Joe Robertson     strongServings: 1/strong  

Mango sorbet are always delicious but this one has the added interest of lime and cardamom flavours. The recipe comes from the recently published "Quick and Easy Indian Vegetarian Cookery" by Sandeep Chatterjee. BBC Books, 1992, $16.95. Put 150 g sugar in a sm

Chop up the apricots and divide between four bowls. Puree the bananas with the yogurt in a blender. Divide the yogurt mixture between the bowls.     strongServings:4/strong  

In a 1 1/2 quart heavybottomed saucepan, whisk briefly to combine the eggs, egg yolks, sugar, lemon juice, and lemon zest. Add the pieces of butter, and place the saucepan over medium heat, stirring constantly over the entire bottom. Cook the mixture without boiling until it be

* The fresh pineapple should be cut into small, bite size wedges. In a frypan over medium heat, saute the garlic and onion in the vegetable oil until the onion is transparent. Add the ginger and curry powder and cook gently 2 3 minutes. Stir in chicken broth to b

Tahini, also called sesame paste, is available natural food stores. This is nice on fish, poultry, tofu, omelets or salads. Blend all ingredients together with wire whisk. Makes about 1/2 cup. Food Exchange per serving: 1/2 FAT EXCHANGES;CAL: 27; CHO: 0g; CAR: 1g; PRO: 1g; SOD:

Recipe By :     strongServings: 2/strong  

IN A LARGE POT, BROWN BEEF AND ONIONS. DRAIN JUICES. ADD REMAINING INGREDIENTS EXCEPT FOR THE BEANS AND SPAGHETTI. MIX WELL. BRING MIXTURE TO A BOIL. REDUCE HEAT AND SIMMER, COVERED, FOR 30 MINUTES. ADD BEANS AND SPAGHETTI. SIMMER, UNCOVERED, FOR 10 MINUTES TO HEAT BEANS. NOTE:

Combine brown rice vinegar, molasses, and grated onion. Add turkey cubes; toss to coat turkey with marinade. Refrigerate for several hours or overnight. Drain turkey, reserving marinade. Add oil to heavy nonstick skillet, set on medium heat, and brown a few turkey cubes and

Brown pork and beef, and drain very well. Add all ingredients to large crock pot and cover. Cook on high for 4 6 hours or low for 8 12 hours. The longer it cooks, the thicker it gets. Cubed roast or steak may be substitiuted for the ground meat. NOTE: This can be cooked on t

Crush fennel, red pepper and rosemary and mix into turkey along with pepper and salt. Form 8 patties. Coat non stick skillet with cooking spray. Cook patties over medium heat about 15 to 20 minutes, turning to brown both sides. This is easy and good. Of course you can use g

Masfouf is a desert snack traditionally served after the fast is broken on Ramadhan evenings. It is, in fact, remarkably like the various soojee (cream of wheat semolina) preparations encountered in Kashmir and other parts of India. The techniques of assembling are different

Disjoint the chicken wings; discard tips (or save for stock). Combine soy sauce, sherry, minced ginger and garlic in a large bowl; stir in chicken. Cover and refrigerate for 1 hour, stirring occasionally. Remove chicken; reserve marinade. Heat oil in large skillet over mediu

Mix 1 1/2 cups flour, 3 Tbs sugar, 1 Tbs salt and yeast. Heat 1 1/2 cups water and margarine to 120F to 130F. Add to dry ingredients; beat for 2 minutes at medium speed. Add 1/2 cup flour; beat at high speed for 2 minutes. Stir in more flour to make a stiff dough. On floured

*** Be sure to use plain canned pumpkin not pie filling.     strongServings: 1/strong  

Pearl Harbor Onion Sticks1 envelope onion soup mix1/2 pound butter12 slices breadMash together soup mix and butter. Spread on bread. Remove crust and cut each slice of bread into 5 strips. Put onto a cookie sheet. Bake at 375 degrees F for 10 minutes or until golden brown.

Chocolate Mint Cheesecake2 cups chocolate wafer crumbs1/4 cup granulated sugar1/4 cup butter or margarine, melted32 ounces cream cheese, softened1 2/3 cups granulated sugar5 eggs1/3 cup green cr?me de menthe1 tablespoon vanilla extract1/2 cup butter or mar

Date Nut Roll1 cup milk2 cups granulated sugar1 tablespoon butter or margarine1 1/2 cups chopped, pitted dates1 cup chopped pecans1 teaspoon vanilla extractCook milk, sugar and butter over medium heat until it forms a soft ball when dropped into a cup of cold w

Candied Dill Slices1 jar cheap dill chips, drained3 cups granulated sugar1/3 cup vinegar1/2 teaspoon celery seed1/2 teaspoon mustard seedMix sugar, vinegar, celery seed and mustard seed. Add drained pickles. Stir until sugar is melted, then return to jar.

Classic Prime Rib RoastRecipe and photograph courtesy of This roast is impressive and you`ll love how easy it is.Prep: 5 minutesCook: 2 1/2 to 3 hoursServes 8 121 (6 to 8 pound) well trimmed beef rib roast, chine bone removed 6 large cloves garlic, crushed

Cheesecake Factory German Chocolate CheesecakeuCheesecake/u24 ounces cream cheese, softened and cut into chunks1/2 cup granulated sugar2 eggs1/4 cup dairy sour cream1 teaspoon vanilla extractOn bowl of electric mixer or in food processor fitted with metal b

Pittman House Restaurant ABC SandwichThis was a specialty of the now closed Pittman House Restaurant in Dallas, Texas.1 cup mayonnaise1/2 cup minced scallions2 tablespoons brandy1/4 teaspoon coarsely ground black pepper18 slices toasted whole wheat breadLeaf le

Honey Bars1/2 cup shortening 1/2 cup granulated sugar 1/2 cup honey 1 egg, beaten 1 cup coconut 1/2 teaspoon baking soda 1/3 cup all purpose flour 1/2 teaspoon baking powder 1 cup oats 1/4 teaspoon salt 1 teaspoon vanilla extract1/2 cup nuts, c

Dijon Style Mustard2 tablespoons yellow mustard seed1/2 tablespoon dry mustard2 tablespoons water2 tablespoons white wine1 tablespoon white wine vinegar1/4 teaspoon salt1/8 teaspoon ground turmericGrind mustard seed to a fine consistency. Mix ground mustard

Zucchini Cookies1 cup grated zucchini1 cup granulated sugar1/2 cup shortening or butter1 egg2 cups flour1 teaspoon ground cinnamon1/2 teaspoon ground nutmeg3/4 teaspoon baking powder1/2 teaspoon baking soda3/4 cup crushed pineapple, drained1 cup ch

Italian Meat Sauce1 1/2 cups chopped onion1 1/2 pounds ground chuck, browned1 (28 ounce) can tomatoes2 (6 ounce) cans tomato paste3 teaspoons dried oregano leaves1/4 teaspoon dried thyme leaves1 bay leaf2 stalks chopped celery, with tops2 cloves garlic

Kahlua Chocolate Strawberries6 ounces bittersweet chocolate, chopped 1/2 cup sweetened condensed milk 1/3 cup Kahlua 2 pints strawberries, cleaned and dried 1/2 cup whipping cream (optional)In a double boiler, melt chocolate over simmering water. Don`t let the bott

Peanut Butter Chocolate Chippers Mix in a Jar3/4 cup chopped salted peanuts 3/4 cup packed brown sugar 3/4 cup granulated sugar 3/4 cup semi/sweet chocolate chips 1 1/2 cups all purpose flour 1 teaspoon baking soda 1/4 teaspoon saltSift the flour, baking so