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Chicken and Oysters a la Metropole

To prepare this Chicken and Oysters a la Metropole Recipe, first make a sauce of first five ingredients, add chicken dice and oysters; cook until oysters are plump. Serve sprinkled with celery.

sweet pepper-squash bake

Heat oil in a large non-stick skillet over medium-high heat. Add bell pepper, onion, and garlic; saut? 3 minutes. Add broth and next three ingredients; cook 4 minutes or until liquid almost evaporates, stirring frequently. Remove from heat; stir in squash. Spoon mixture into 1-qt casserole coate

Sweet Potato Souffle

Peel potatoes, slice and cook in water until tender. Beat with electric mixer until smooth. Add margarine, sugar, salt, eggs, milk and vanilla extract. Mix well (it will look thin). Pour into a greased casserole dish and bake at 400 degrees F for 35 minutes or until it looks firm. Mix

Peach Barbecued Spare Ribs

Arrange ribs in flat roasting pan. Cover with thinly sliced onions. Add water to bottom of pan. Cover with foil and bake at 350 degrees F for 1 hour. Meanwhile, prepare marinade by mixing soy sauce, catsup, brandy and garlic. Marinate ribs for 4 hours in the marinade. Bake at 350 degr

Chinese Fried Rice

In a skillet, cook bacon until brown, but not overly crisp. Remove bacon, pour off all but 4 tablespoons of fat. In fat, saute onions, peppers, and celery until limp. Add cooked rice and saute the rice until it browns. Add eggs, soy sauce, and shrimp, if desired. Saute for 5

TAG: saute, ,

SKILLET PIZZA-WICH

Lightly spread outside of sandwich with soft butter. Brown lightly on both sides in a skillet or griddle over low heat until cheese is melted and bread is lightly browned.

Black Bean Enchiladas

These are so easy and SO good. All you do is ,saut the beans, corn, onion, green chilis,salt, pepper and cumin in a large skillet overmed heat for about 5 to 10 minutes. Then fillthe corn tortillas with the bean mixture andplace in a baking dish. Cover with theenchilada sauce and some shredded

Transylvanian Nosh

Cut bread into 1/2 inch thick slices, then cut each slice in half to get 16 slices. Cut each salami slice into thirds. Butter bread. Arrange 2 pieces salami on each slice bread. Add 1 egg slice to cente of sandwich, then 1 piece feta cheese, 1 half pickle and 2 halves olives

Creamt Chicken Primavera

In a large skillet over medium high heat, brown chicken in butter. Add pasta accents and water, stir to combine. Cover; reduce heat to medium. Simmer 7 to 9 minutes, or until vegetables are crisp tender, stirring occassionally. Stir in sour cream; heat thoroughly. Reci

TAG: chicken, ,

Ellen s Beef Stew

Combine flour, pepper, and salt in bag. Add meat and shake til coated. Heat oil in Dutch oven. Brown meat on all sides. Add onion, garlic, water, tomatoes, salt, and worcestershire. Cover, reduce heat to low and simmer 2 hours, until meat begins to get tender. Add potatoes,

Butter Pecan Mousse

coat pecans with butter; bake on a baking sheet at 350F. about 5 minutes until toasted. Chop finely; set aside. Beat cream cheese; beat in sugars and vanilla. Stir in pecans. Fold whipped cream into pecans; stir into serving dishes. Garnis with toasted pecan piece

Danish Rum Raisin Muffins

Saok raisins in rum overnight. Drain and reserve rum. Mix dry ingredients in a large bowl. Cut in butter until coarse meal. Mix in raisins. Whisk sour cream egg, vanilla and 2 tbs rum until smooth. Make a well in dry ingredients and pour in wet mixture. Fill muffins tins 3/4

Ghoul Aid 2

Use the unsweetened Kool Aid In a large non metal pitcher, combine envelopes of Kool Aid with sugar and water. Stir until thoroughly mixed and Kool Aid is dissolved. Add ginger ale and serve immediately. Makes about 8 10 servings. Recipe By :   &nbs

Indian Incense A Dough Incense

From Sandy Maine s "Herbal Incense" article in "The Herb Companion." Dec. 1992/Jan. 1993, Vol. 5, No. 2. Pg. 38. Posted by Cathy Harned.     strongServings: 1/strong  

Banana Cream Pie

2 1/2 cups cold milk 2 cups thawed Kool Whip topping Slice banana into pie shell.Prepare pie filling as directed on package for pie,using 2 1/2 cups milk.Fold in 1/2 cup of the Whipped topping and pour over banana in shell.Chill at least 3 hours.Top with remaining whipped b
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TAG: banana, topping, ,

Lemon Curd Tlc

1. Scrub the lemons, grate the rind of two and squeeze the juice from all of them. 2. Whisk together eggs and sugar then add the juice and rind 3. Put mixture in a double boiler or bowl over a pan of hot water and add butter cut into small pieces. 4. Cook gently, stirring often,

Shahi Korma Lamb In Saffron Cardamom Cream

Grind the cumin and coriander seeds in a spice mill, combine with the red pepper and place near the stove. Soak the saffron in hot milk. Heat the ghee or clarified butter in a large, shallow, heavy pan. Stir in the onions, cardamom pods, cinnamon, cloves and bay leaves

TAG: stirring, saffron, spices, mixture, water, adding, little, brown, cream, onions, medium, cardamom, ,

Tasty Black Eyed Pea Salad

Bring 1.5 cups of water to a boil, add the frozen peas, the pimiento, Liquid Smoke, chopped onion, vinegar, and garlic. Reduce to simmer and cook for 45 minutes. Remove from heat, pour off water, and refrigerate for at least 6 8 hours. Combine all other ingredients in a large sa

Bbq Rub Dry Rib Seasoning

Recipe By :     strongServings: 1/strong  

Chili Spicy Pork

In a Dutch oven, brown pork and onions until pork is no longer pink; drain. Stir in the garlic, peppers and celery. Cook for 5 minutes. Add remaining ingredients; bring to a boil. reduce heat; cover and simmer for 45 minutes. Makes about 2 1/2 quarts. Taste Of Home Magazine

Apricot Glazed Chicken With Peaches Raisi

Season chicken with salt and garlic to taste. Place peaches and raisins in bottom of buttered 16x12 inch baking pan. Top with chicken pieces. Brush with melted butter. Drizzle 3/4 cup wine over. Cover loosely with foil and bake at 325 degrees 45 minutes for chicken parts and 30

Microwave Duluth Beef Stew

Trim excess fat from meat. Cut into 1 inch cubes. Place meat in microsafe dish. Cover. Microwave at HIGH (100%) power for 5 minutes. Drain sauerkraut well in sieve, pressing with spoon to remove excess liquid. Spread sauerkraut over beef. Sprinkle with caraway seeds. Add bay le

Marshmallow Popcorn Balls

Mix peanuts and popcorn in a large bowl. Melt margarine and marshmallows over low heat. Pour marshmallow mixture over popcorn. Grease hands. Form popcorn and marshmallow mixture into 14 small balls. Place on wax paper. Cover with plastic wrap when cool.   &n

TAG: popcorn, marshmallow, balls, ,

Eight Spiced Crispy Skinned Snapper In A Thai

Salt snapper and coat only meat side with spice mix. In a medium hot pan with canola oil, saute meat side first until brown then flip and roast in a 450 degree oven for 58 minutes. Be careful not to burn the skin. May have to flip over back to finish. Pull crispy skin off and b

Bagels 1

Combine warm water, yeast and sugar. Let stand 5 minutes, stir in salt. Gradually mix in 4 cups of flour, beat at medium speed for 5 minutes. With spoon add 1 1/4 cups more flour to make a stiff dough. Turn out on a floured board and knead until smooth, elastic, and no longe

TAG: flour, bagels, place, minutes, sugar, knead, water, basic, dough, lightly, wheat, recipe, baking, yeast, whole, ,

Fabulous Garlic Loaf

1 (1 pound) loaf sweet French bread 1/2 cup butter 6 cloves fresh garlic, crushed 2 Tbsp. sesame seeds 1 1/2 C. sour cream 2 C. cubed Monterey Jack Cheese 1/4 C. grated Parmesan cheese 2 Tbsp. dried parsley flakes 2 Tsp. lemon pepper seasoning 1 (14 oz.) can artichoke heart

Party Toast Cups

Party Toast CupsServe filled with chicken salad, chicken ? la king, or crabmeat mornay.Fresh white breadButter or margarineUsing a biscuit cutter, cut slices of fresh white bread into 2 inch diameter rounds. Roll rounds flat with rolling pin. Melt butter or margarine an

TAG: toast, rounds, bread, party, ,

Sweet Lemon Butter

Sweet Lemon ButterSpread on nut breads.1/2 cup butterGrated peel of 1 lemon1/2 cup freshly squeezed lemon juice1 1/2 cups granulated sugar1/4 teaspoon salt3 whole eggs3 egg yolksMelt butter in top of double boiler. Stir in lemon peel, juice, sugar an

Chocolate creme brulee cheesecake

Chocolate Creme Brulee CheesecakeuCrust/u1 cup finely crushed chocolate sandwich cookies (Oreo)1 tablespoon butter or margarine, meltedMix crumbs and margarine or butter; press onto bottom of a 9 inch springform pan. Remove the sides before baking. Bake for 10 minutes,

Linguini with clam sauce

Linguini with Clam Sauce16 ounces linguini pasta3 tablespoons olive oil1/4 cup dry white wine2 garlic cloves, minced2 slices slightly stale bread, grate into crumbs13 ounces minced clams in juice8 ounces bottled clam juice1 tablespoon dried parsleyCook pasta acc

Chocolate nut chews

Chocolate Nut Chews1 1/2 cups granulated sugar1/4 cup cocoa powder1/2 cup evaporated milk1/3 cup butter1/3 cup peanut butter1 teaspoon vanilla extract1 1/2 cups quick rolled oats1/2 cup salted peanutsIn a heavy 2 quart saucepan, mix sugar, cocoa, milk a

Five pepper jelly

Five Pepper Jelly2 large red bell peppers1 large green bell pepper4 large jalape?o or serrano peppers1/2 small onion, finely chopped2 teaspoons salt, divided1 1/2 cups red wine vinegar1/2 cup fresh lemon juice1/2 teaspoon chili powder1/2 teaspoon crushed r

Chaya brasserie spicy louisiana shrimp soup

Chaya Brasserie Spicy Louisiana Shrimp SoupSource: Los Angeles Times Chaya Brasserie, Los Angeles, CaliforniauChile Paste/u3 dried pasilla peppers2 tablespoons dry white wineWaterPlace peppers in small saucepan. Add wine and 1/4 cup water. Bring to a boil

Vanilla macaroons

Vanilla MacaroonsSource: iJewish Holiday Style/i Rita Milos Brownstein5 cups flaked sweetened coconut 3 egg whites 1/2 cup granulated sugar 1/4 teaspoon vanilla extractPreheat oven to 325 degrees F.Mix together all the ingredients. Make mounds about

Cumberland sauce

Cumberland SauceServe this at room temperature with roast wild duck or goose.3 tablespoons plus 1 teaspoon red currant jelly1 tablespoon sherry1 tablespoon Madeira wine2 tablespoons fresh orange juice1 tablespoon fresh lemon juice1/2 teaspoon dry mustard1/2

Sweet Surprise Cookies

Sweet Surprise Cookies1 (7 ounce) jar Marshmallow Creme 1 cup peanut butter 1 1/2 cups Rice Krispies White or chocolate almond bark, meltedMix first three ingredients together; roll into balls. Dip balls in melted almond bark; Place on wax paper until dry.

Texas goulash

Texas Goulash2 pounds ground beef 1 onion, chopped 1 can diced tomatoes1 can whole kernel corn 2 cups uncooked macaroni 1 can beef broth 1/2 package chili mix 1 tablespoon granulated sugarGarlic, oregano, salt and pepper to tasteVelveeta cheese (option

P.f. chang`s roasted chicken cantonese style

P.F. Chang`s Roasted Chicken Cantonese StylePosted by LladyRusty at recipegoldmine.com 2/28/2002 10:28 pmPSource: WXIA 11, Atlanta 12/1/00 from P.F. Chang`s /PP1 (4 pound) whole fresh chickenBR4 ounces ginger rootBR2 tablespoons five spice powderBR3 green onions (whole)BR5 s

Grilled pineapple crepes

Grilled Pineapple CrepesuCrepes/u2 cups flour 2 1/2 cups milk 3 eggs 2 tablespoons butter, melted 2 tablespoons granulated sugarPinch of saltVegetable or canola oil (for pan)uFilling/u1 (3 to 5 pound) whole pineappleMelted butter or marg

Easter egg brunch casserole

Easter Egg Brunch CasseroleThis is a wonderful dish for an Easter Sunday brunch or buffet.18 eggs 1 cup sour cream 1 cup milk 1/4 cup onion, diced finely 1/4 cup cooked bacon (optional) 1/2 to 3/4 cup grated Swiss and Cheddar cheese 1/4 pound butter (not ma
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