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Olive garden mostaccioli quattro formaggio
Olive Garden Mostaccioli Quattro Formaggio1 cup cooked mostaccioli per person1/2 teaspoon salad oil per 1 cup pasta1/2 cup heavy cream per personParsleyParmesan, grated1/2 cup Quattro Formaggio Mix per personuQuattro Formaggio Mix/u2 ounces mozzarella, shredded,
Orange cappuccino coffee mix
Orange Cappuccino Coffee Mix1 cup instant coffee*1 1/2 cups granulated sugar2 cups nonfat dry milk1 teaspoon dry orange peelFor Sugar Twin, use 10 teaspoons for 1 cup of sugar.* You can also use decaffeinated instant coffee.Put all ingredients into a blen
Carrabba`s tagliarini picchi pacchiu
Carrabba`s Tagliarini Picchi Pacchiu4 ounces angel hair pasta2 ounces extra virgin olive oil2 large cloves garlic, sliced4 ripe Roma tomatoes, diced4 to 6 basil leaves, roughly choppedPinch salt and pepperCook pasta according to package directions.Meanwhile, simmer s
Tex-Mex Meatloaf for Two
Tex Mex Meatloaf for Two1 (4 ounce) can chopped green chiles, drained and divided1/4 cup regular oats, uncooked1 egg2 tablespoons catsup1 teaspoon chopped onion1/4 teaspoon chili powder1/4 teaspoon salt1/2 pound ground beef1/3 cup cat
Spaghetti i remember
"Spaghetti I Remember"Source: Cooking For Us In honor of Remember When magazine`s 5th Anniversary2 large cloves garlic, chopped well1/3 cup olive oil6 anchovy fillets, chopped2 tablespoons chopped parsley1 (28 ounce) can Italian style tomatoes with juic
TAG: spaghetti, remember, pepper, ", ,
Steak and Onion Pie
Steak and Onion Pie1 cup sliced onion1/4 cup melted shortening1/4 cup all purpose flour2 teaspoons salt1/8 teaspoon pepper1/2 teaspoon paprikaDash of ground gingerDash of ground allspice1 pound round steak, cut into 1 inch squares2 1/2 cups boiling wat
Ranch potato salad
Ranch Potato Salad2 pounds small red potatoes1 cup prepared Ranch dressingChopped chives1/2 cup sliced scallionsPaprikaCoarsely ground black pepperBoil potatoes with skin on. Cut slightly cooled potatoes into slices or cubes.In large bowl, combine potato
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Hamburger soup
Hamburger Soup1 pound ground beef1/2 cup onion1 cup potatoes1 cup carrots1 cup celery or shredded cabbage3 cups tomato juice1/4 cup rice, uncooked3 cups water3 teaspoons salt1/4 teaspoon basil1/4 teaspoon thyme2 bay leavesBrown and drain
Biscuit topped turkey pot pie
Biscuit Topped Turkey Pot Pie4 slices bacon, cut into 1/2 inch pieces 3/4 to 1 pound cooked turkey, cut into 1/2 inch pieces2 cans cream of chicken soup 1 (16 ounce) package frozen broccoli, carrots and cauliflower 1/4 1/2 teaspoon poultry seasoning 3/4 cup sour cream
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Chicken lover`s pizza casserole
Chicken Lover`s Pizza Casserole1 3/4 cups Hunts Family Favorite Soup & Stew Tomato Sauce1 teaspoon Italian seasoning1/4 cup (3/4 ounce) grated Kraft fat free Parmesan cheese1 cup (5 ounces) diced cooked chicken breast1/4 cup (1 ounce) sliced ripe olives2 cups hot
Corn `N Peas Pasta Salad
Rice and Endive Soup
Spicy Thai Tofu Salad
Basic Refrigerator Cookies
Chocolate Angel Cake
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Currant Cakes(Old-Fashioned Christmas Drop Cakes)
Ginger Ginger Cake
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Lemon Saffron Bread
Oatmeal Pudding Cookies
Raised Donuts
Three Layer Pumpkin Pies
Grilled Rosemary Lamb Chops
Satan`s Fantasy Chili
Dymamite Chili with Beans
Perfect Pie Crust (Lf)
No-Hassle Wassail
Gulai Merah(Red Short Ribs Of Beef)
Stir-Fried Beef with Orange
Brown Rice Casserole
Cobb Salad Sandwich
Ginger and Peach Chicken
Mexican Chicken& Noodles Casserole
Green Corn Tamales
Oyster Sauce Chicken(Ho Yow Gei)
Crab Avocado Melt
Pecan Cinnamon Muffins
Manicotti(Mamma Leone`s)
Wild Mushrom and Pasta Souffle
Persimmon Pudding Cake
Golden Crumb Broccoli
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