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Baked Artichokes

Cut off bottoms and about one off the tops of the artichokes. Rinse them thoroughly. Slice each artichoke lengthwise into eighths. Place them into a baking pan. Drizzle olive oil and seasonings to taste over them. Spread them out but overlap is ok. Cover the pan with foil and bake in a 350 fa

Nutmeg-Brandy Eggnog

Heat oven to 350. Grease and flour square pan 8x8x2 inches. Melt 1 tbsp margarine in 7 inch skillet over medium heat. Stir in pecans and 2 tbsp brown sugar. Cook 3 to 4 minutes, stirring occasionally, until pecans are carmelized; cool. Beat 1/2 cup margarine and 1/2 cup brown sugar in mediu

Old-Fashioned Bread Stuffing

Saut� onion and celery in butter until tender. Mix seasonings together and sprinkle over bread cubes. Add onion mixture and water. Combine. Stuff rinsed turkey and roast immediately.

Fajita Grilled Steak

In a food processor or blender, combine one-quarter of the onion, the garlic, lime juice, cumin, cayenne and salt. Process to a smooth paste. Place the skirt steak in a non-aluminum baking dish. Using a spoon, smear the marinade over both sides of the skirt steak. Cover and refrigerate for at le

Banana Cup Cake

Sift flour, measure dry ings. Cream butter, add sugar gradually continue beating until the mixture is light and fluffy. Frequently beat until it separate the side of the bowl. Drop the eggs into the mixture one at a time. Beat well add dry ings. Set aside. Mash the banana and add flour mixture.

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Orange Topped Chops

In a skillet, brown pork chops on both sides in oil. Top with oranges; sprinkle with cloves and pepper. Cover and cook over medium-high heat for 10 minutes or until meat juices run clear. Yield: 6 servings.

Korean Seasoned Potatoes

In Korea, before the main dish is served a variety of appetizers is brought to you in little bowls. Here is one of my favorites. Peel potatoes and dice, placing in cold water to prevent browning. Drain and place in saucepan with just enough w

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Luby s Macaroni Cheese

Cook macaroni according to package directions; drain and set aside. Heat oven to 350°. In a large bowl, mix dry milk, flour and butter. Gradually add boiling water, beating constantly. Add 1½ cups cheese and continue beating until smooth and creamy. Stir in macaroni,

Cola Catsup Chicken

Sharon Stevens recommends onion and garlic added. Mix cola and catsup in bowl. Pour over chicken pieces in buttered baking dish. Sprinkle with salt and pepper and bake in 350F oven for about 1 hour, uncovered, or until chicken is tender and has a nice glaze.  

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Crockpot Ratatouille

Layer half the vegetables in the crock pot in the following order: onion, eggplant, zucchini, garlic, green peppers, tomatoes. Repeat. Sprinkle basil, salt, pepper, and parsley over top. Drizzle with olive oil. Cover and cook on low 7 9 hours. Cool and chop coarsely. pe

Brownie Pecan Pie Bars

Heat oven to 350 degrees. Grease and flour 9x9x2 inch pan. Melt butter in 2 quart saucepan; remove from heat. Mix in cocoa, sugar and eggs. Stir in remaining ingredients except topping. Spread in pan. Bake 23 minutes. Meanwhile, prepare topping: Melt butter in 1 quart saucep

Crescent Roll Kolack By Alice

* Filling 1. Pastry a. To make 4 large Kolack; divide each can into two; roll out; putting in filling; roll. b. To make 8 small Kolach; divide each can into four; roll out; put in filling; roll. 2. Filling a. Combine 1/2 cup water and 1/3 cup sugar. Make a syrup

Fluid Replacer Sports Drink

Dissolve the sugar and salt in the hot tea. Cool. Blend the tea and orange juice in a blender or shaker. Drink cold for best taste. Per Serving: 60 calories, less than 1 g fat, less than 1 g protein, 15 g carbohydrates, 130 mg sodium, no cholesterol. Notes: This is

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Homestyle Lasagna Rolls

* Shredded ** 28 oz Jar Slow Cooked Homestyle *** (3.4 of a 16oz package) Cooked and drained Preheat oven to 350ø. In a large skillet, thoroughly brown ground beef; drain fat. Add mushrooms, onion, carrot and garlic; saute until vegetables are tender. Add wine,

Baked Stuffed Papayas

Cook and stir beef, onion, and garlic in 10 inch skillet over medium heat until beef is light brown. Drain; stir in tomatoes, jalapeno pepper, salt and pepper. Break up tomatoes with fork. Heat to boiling. Reduce heat; simmer uncovered, until most of the liquid is evaporated, a

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Lemon Bread Dak

Place all ingredients into breadmaker pan in the order above, select white bread and push start. From Loafing It by DAK     strongServings:1/strong  

Red Kidney Beans Rajma

1. Wash beans and boil for 2 3 hours or 1/2 hour in a pressure cooker. 2. In the meantime make masala of onions, garlic, ginger and tomato as in chicken curry. 3. Add to the beans and cook again till most of the liquid dries up and the beans are soft and thoroughly cooke

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Spinach With Onions

Rinse spinach thoroughly; place in to top of double boiler and heat until wilted. Drain and chop coarsely. Melt margarine in skillet; add onion. Saute over high heat until onion is brown on the edges. Add sersonings. Stir to blend. Add and toss to blend. Food Exchange per servin

Basic Meat Loaf Ii

1. In a small bowl soak bread in water to cover 5 minutes. Squeeze out excess water. 2. In a large bowl combine bread, garlic, onion, celery, salt, pepper, egg and milk. Stir until well blended. Crumble ground beef into bread mixture and stir to combine thoroughly. 3. Shape mea

Chile Dusted Duck With South Of The Border St

Info: from December 1992 "Chile Pepper Spicy World Cuisine" magazine posted by Perry Lowell, Mar. 93 Roast duck with stuffing is as easy to prepare as a turkey or a chicken, though it is doubtful that the Conquistadors at the first Thanksgiving took the time to st

Acquazzurra Indonesian Chicken Madras

Brown chicken in 2 tablespoons hot oil and transfer to a 400F oven for 10 minutes. Stir curry powder into same skillet and cook 1 minute. Stir in mango puree followed by coconut milk. Season with salt and pepper. Simmer 2 to 3 minutes then stir in cream. Simmer 3 to 5 minutes. S

Homemade Chili Seasoning Mix

1 TB unbleached flour or : all purpose 2 TB dried onions 1 1/2 ts chili powder 1 ts seasoned salt 1/2 ts crushed dried red pepper 1/2 ts dried minced garlic 1/2 ts sugar 1/2 ts ground cumin Combine all ingredients in a small bowl until evenly distribu

Turkey Pate

Combine soup mix with sour cream and mayonnaise. Stir in turkey, nuts and pimento. Refrigerate for several hours for flavors to meld and mixture to thicken. Mound on a platter, sprinkle with parsley and paprika. Serve chilled with crackers. Makes about 2 cups.   br

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Hotter Than Hell Horseradish Dip

4 TB Horseradish Prepared 2 c Sour Cream 1 ts Garlic Powder 1 ts White Pepper Mix the horseradish and garlic powder blending well. Add the sour cream and the white pepper, again blending well. Cover and chill. Makes about 2 1/4 cups of dip. SUGGESTED DIPPERS:

Curry Paste Thailand

Source:Pacific and Southeast Asian Cooking Time/Life *DIRECTIONS* Under cold running water, wash the chilies and remove their stems. Brush out any seeds that cling to the skin and break the pods into small pieces. To make red curry paste: combine the chilies, sha

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Apple Muffins 2

Beat honey, oil, eggs and water. Mix dry ingredients and add to honey mixture. Fold in apples, vanilla and nuts. Fill oiled tins 2/3 full. Bake at 400 F. 12 to 15 minutes. Source: Arrowhead Mills "Something Sweet" tri fold Reprinted by permission of Arrowh

Easy Wheat Honey Bread

Put all ingredients in pan, select white bread and push start. From Loafing It by DAK     strongServings: 1/strong  

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Sweet and Sour Meatballs

Sweet and Sour Meatballs2 pounds lean ground beef2 eggs, slightly beaten1/2 cup bread crumbs1/2 cup waterSalt, to tastePepper, to tasteGarlic powder, to taste1 (12 ounce) bottle chili sauce1/2 cup grape jellyJuice of 1 lemonCombine ground beef,

Blueberry Scones

Blueberry Scones3 cups buttermilk baking mix2 tablespoons granulated sugar1 cup fresh or frozen blueberries1/4 cup milk2 eggsuGlaze/u1 egg, well beaten2 tablespoons granulated sugarPreheat oven to 400 degrees F.In medium bowl, combine the

Chocolate frangelico cheesecake

Chocolate Frangelico CheesecakeuCrust/u20 chocolate covered graham cracker cookies3 tablespoons unsalted butter (at room temperature)Position rack in center of oven and preheat to 425 degrees F. Wrap foil tightly around outside of 9 inch diameter springform pan with 2

Brownie slowpokes

Brownie Slowpokes1 (22 1/2 ounce) box brownie mix1/3 cup water2 eggsAbout 1/2 cup pecan halvesChocolate fudge frosting mix or canned frostingHot waterPreheat oven to 350 degrees F.Mix brownie mix, water and eggs in large bowl. (The dough will be stiff.)

Seafood lasagna

Seafood Lasagna1/2 cup butter2 cloves minced garlic1/2 cup flour2 cups milk2 cups chicken broth (I add drained clam juice    and enough broth to make 2 cups)12 ounces mozzarella cheese6 chopped green onions2 tablespoons chopped parsley9 uncooked

Milky way ice cream

Milky Way Ice Cream5 Milky Way candy bars*1 (10 ounce) package miniature marshmallows1 can sweetened condensed milk1 pint half and half or 1 can MilnotMilkMelt candy; add sweetened condensed milk and marshmallows. Blend until almost smooth. Add Milnot or half and h

Pear Mincemeat

Pear Mincemeat7 pounds cooking pears1 pound raisins1 tablespoon ground cinnamon1 tablespoon ground nutmeg1 tablespoon ground cloves1 tablespoon salt2 cups vinegar2 lemons, grated (juice and rind)3 pounds granulated sugarGrind together the pears and

Caramel rum fondue

Caramel Rum Fondue7 ounces caramels 1/4 cup miniature marshmallows 1/3 cup whipping cream 2 teaspoons rumCombine caramels and cream in crock pot. Cover and heat until melted, 30 to 60 minutes.Stir in marshmallows and rum. Cover and continue cooking 30 minutes./

Strawberry Ice Cream Puffs

Strawberry Ice Cream Puffs8 to 10 cooled cream puffsIce creamStrawberriesWhipped toppinguCream Puffs/u1/2 cup butter1 cup boiling water1 cup flour4 eggsCream Puffs: Place butter and water in pan. Bring to a boil. Add flour, all at once. Stir

Pride of Iowa Cookies

Pride of Iowa CookiesThis is a very old recipe and one of the best cookies in the whole world!1 cup brown sugar 1 cup shortening 1 cup coconut 1/2 teaspoon salt 3 cups rolled oats 1 teaspoon vanilla extract 1 cup granulated sugar 2 eggs 1 teaspoon baking sod

Ricotta and mushroom matzah brei

Ricotta and Mushroom Matzah Brei4 large eggs 1/2 cup ricotta cheese 1 tablespoon milk Salt to taste Olive oil for frying 12 crimini (or white) mushrooms, cleaned and sliced 4 cloves garlic, minced 3 pieces matzah, broken into 1 inch squares 1/2 cup grated

Perfect gravy

Perfect GravyIf using giblets in your gravy, refer to the instructions below for preparation.Remove the cooked turkey and roasting rack from the roasting pan. Pour the poultry drippings through a sieve into a container. Add 1 cup stock (poultry, meat or vegetable) to the roasting

Olive garden gazpacho italiano

Olive Garden Gazpacho ItalianouSoup Base/u28 ounces canned Italian plum tomatoes1 garlic clove, minced1/2 cup very finely chopped mixed herbs1/2 cup olive oil3 tablespoons white wine vinegar3 tablespoons lemon juice1 teaspoon salt1/4 cup diced white or red onio



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