Stan User
Banana nut loaf
Banana Nut Loaf1/3 cup shortening1/2 cup granulated sugar2 eggs1 3/4 cups flour1 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1 cup ripe bananas, mashed1/2 cup walnutsCream together shortening and sugar, add eggs and beat well.
Frozen Strawberry Margarita Dessert
Frozen Strawberry Margarita DessertuCrust/u1 1/4 cups finely crushed pretzels 1/4 cup granulated sugar 1/2 cup butter or margarine, melteduFilling/u1 (14 ounce) can sweetened condensed milk 1/4 cup lime juice 2 tablespoons tequila 2 tablespoons
Brownies
Brownies1/2 cup light margarine2 (1 ounce) squares unsweetened chocolate2/3 cup granulated sugar2 large eggs3 tablespoons skim milk1 teaspoon vanilla extract1 cup all purpose flour1 1/4 teaspoons Sweet `N Low�1/4 teaspoon baking soda1/8 teaspoon saltb
Sweet and sour fondue
Sweet and Sour fondue1 pound bulk pork sausage2 (5 ounce) packages party size smoked sausage links1 (20 ounce) can pineapple chunks1 jar maraschino cherries3 tablespoons honey3 tablespoons vinegar1 tablespoon soy sauce2 tablespoons cornstarchShape bulk
Chili Loaf
Chili Loaf1 1/2 pounds ground beef chuck1/2 pound sweet or hot Italian sausage, casings removed1 onion, peeled and grated1 tablespoon minced garlic2 teaspoons ground cumin2 teaspoons chili powder1 teaspoon fennel seeds1 teaspoon dried basil1 teaspoon dried
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Byerly`s gingerbread men
Byerly`s Gingerbread Men1/2 cup butter or margarine, softened 3/4 cup granulated sugar 1 egg 3/4 cup light molassesGrated zest from 1 orange 3 1/2 cups flour 1 teaspoon baking soda 1 1/2 teaspoons ginger 1 1/2 teaspoons cinnamon 1 teaspoon ground cloves 1/2
Dilly trout
Dilly TroutSource: Possum Kingdom Lake CookbookYield: 6 servings2 pounds pan dressed trout (or other small fish), fresh or frozen1 1/2 teaspoons salt1/4 teaspoon pepper1/2 cup butter or margarine2 tablespoons dill weed3 tablespoons lemon juiceThaw
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Potato dumplings
Potato Dumplings1 cup mashed seasoned potato1 egg1/2 teaspoon salt1 cup all purpose flour (or 1/2 more)1/4 cup Cream of Wheat�Mix all ingredients in a bowl, then knead a little on a board. Roll into a roll about 3 or 4 inches across. Cut off about 1 or 2 inches, an
Mexican wedding cookies
Mexican Wedding Cookies1 cup butter or margarine1/4 cup confectioners` sugar1/8 teaspoon salt2 teaspoons vanilla extract2 cups all purpose flour1/2 cup chopped nutsCream together butter and confectioners` sugar. Add salt, vanilla extract, flour and nuts and mix
TAG: confectioners`, wedding, mexican, ,
Simple tofu cheesecake
Simple Tofu Cheesecake2 (10.5 ounce) packages silken tofu, extra firmJuice of 3 fresh lemons2 tablespoons honey or fructose1 small box lemon instant puddingIn a food processor place tofu, lemon juice and honey or fructose and mix well until smooth. Add lemon pudding mi
Chocolate-peanut butter wraps
Chocolate Peanut Butter Wraps1/2 cup creamy peanut butter4 (8 inch) flour tortillas1 cup miniature marshmallows1/2 cup miniature semisweet chocolate chipsSpread 2 tablespoons of peanut butter on each tortilla. Sprinkle 1/4 cup of marshmallows and 2 tablespoons of choco
Chinese Spareribs
Popcorn Italiano
Spicy Pork Stir-Fry Salad
Banana-Apple Loaf
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Chewy Applesauce & Peanut Butter Cookies
Creamy, Fudgy, Nutty Brownies
Gaga`s Blueberry Cake
Lemon Cream Cupcakes
Oatmeal "Rocks"
Pumpkin/Winter Squash
Tangerine Cheesecake
Grilled Lamb Chops w/ Mole Rojo & Goat Cheese Whipped Potat
Paneer Basmati Pilaf--Paneer Pulao
Crockpot Italian Sausage Vegetable Soup
Pasta & Garbanzo Beans with Roasted Vegetables
Chocolate Raspberry Cake
Garlicky Stuffed Steak - Menu #1
Spaghetti Sauce with Ribs& Meatballs
Broccoli and Swiss Bake
Chinese: General Tsao`s Chicken 1
Frontier Chicken
Marinated Shrimp
Dan Wellner-Green Chile Stew
Cherry Crumb Coffee Cake
Oatmeal with Dates
Linguine with Herbed Shrimp
Tuna, Lemon and Caper
Oatmeal Pancakes (Mozzer)
Cheese and Rice Casserole From Joan Johnson
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