Place ingredients in order given, in mixing bowl. Beat with electric mixer, starting on low speed, through medium and ending on high for about 10 minutes until smooth and liquid. Pour into greased and floured 10 inch round baking dish which is 3 inches deep. Bake at 350 degrees for 1 hour. Allow

1. In large Dutch oven, melt shortening over low heat; add flour and cook, stirring, until brown, about 10 minutes (do not hurry; if flour burns, roux is ruined). 2. Add onions and bell pepper; cook until onion is translucent, about 5 minutes. 3. Slowly add warm bro

Place almonds in a blender. At highspeed add water and blend for severalminutes or until all solids are pulverized.Add extract and sweetener if desired.Strain through a piece of cheeseclothor fine sieve if a thinner consistency isdesired. Chill for several hours.

Dice potatoes, carrots, celeriac and parsley root into fairly small cubes (about 1 cm). Cut leek in 1 cm rings. Saut the veggies in vegetable oil. Add lentils and vegetable stock (note: lentils should be well covered!), season with soy sauce, pepper

Make on dough cycle and remove to greased bowl. Rest in refrigerater 30 min. Knead breifly on floured board and roll into 15x10 in. rectangle. Spread filling leaving 1/2 inch border on all sides. Starting long side, roll into jellyroll and tuck and seal ends. Seal long seam

Cook pasta according to package directions just to al dente stage. Immediately drain and rinse with hot water to wash off starch, then with cold water to stop cooking process; drain again. To prevent pasta from sticking together, pour a very small amount of oin in the palm o

Wash peppers and drain well. Combine all remaining ingredients *except* ketchup in mixing bowl. Stir well. Stuff peppers 2/3 full. Pour 3 T water in crock pot. Arrange stuffed peppers in crock pot. Pour ketchup over top of peppers. Cover and cook on low 7 9 hours or high 3 4

In a mixing bowl, combine flour, 2 cups sugar, baking powder and salt. Combine eggs, oil, orange juice and vanilla; add to flour mixture and mix well. In another bowl, toss apples with cinnamon and remaining sugar. Spread a third of the batter into a greased 10 inch tub

Preheat the oven to 350 degrees. Coat a 10 inch glass pie plate with 3 sprays of the vegetable oil. In the bowl of a food processor, combine the tofu, ricotta cheese, cream cheese, maple syrup, cocoa powder, egg whites, cinnamon, and the liqueurs. Puree until smooth and pour b

Coconut cream is made by pureeing 1 1/4 cups coarsely chopped fresh coconut with 1 1/4 cups light cream, then straining through cheesecloth. Combine the coconut cream, evaporated milk, egg yolks and vanilla in the jar of an electric blender, and blend at high speed for

Place bratwursts, beer, onion, peppercorns, and cloves in a 3 quart saucepan. Simmer for 20 minutes. Drain. Grill bratwursts 2 to 5 inches from charcoal about 10 minutes, until browned. Sprinkle with water to form a crisp skin. Serve in hard rolls with Dusseldorf style musta

1 Grate 2 tsp orange zest (colored part of peel); place in small bowl. Squeeze juice. To orange zest, add butter, l Tbs.orange juice, cilantro, ginger and l/4 tsp each salt and pepper. With portable mixer, beat to blend. Place on plastic wrap; roll up to form 3 in. log, twisting

Peel pears, leaving stems intact. Place them in a large, nonaluminum pot with enough water to cover. Add sugar, spices and lemon juice. Cover pears with a round of wax paper cut to fit interior of pot. Bring to a boil, reduce to simmer and cook until pears can be easily pierced

To make the masala, combine the cashews, chilies, ginger and the cold water and blend at high speed for 1 minutes. Add the cinnamon, cardamom, cloves, garlic, poppy seeds, coriander seeds and cumin. Blend again until the mixture is completely pulverized. Set the masala aside

Rinse chicken; pat dry. Cut the chicken into 1" pieces. Set aside. For sauce, stir together orange juice, cornstarch, sherry, tamari sauce, and ground ginger. Set aside. Spray a cold work or large skillet with nonstick coating. Preheat wok or skillet over medium heat. Add b

* boned and trimmed of surface fat ** or regular pocket bread, cut in half crosswise 1. Lay meat boned side up. Slash about halfway through thickest portions, as needed, and pull meat, patting cut edges down, to make the piece relatively even. 2. Place lamb

Brown hamburger; drain any fat. add onions and all seasons; When onions are soft add the ranch style beans. Save the Chilli powder for when you put the beans in. Add about 5 to 6 cups of water with the beans. then add the tomatoe sauce. This is going to be very hot. If you can n

Cut meat into small cubes approx. 3/8" in size. Brown meat, onions, Bell pepper, and garlic in a heavy skillet. Put the beer into alarge pot and bring to a slow boil. Boil for 10 minutes then add the tomato sauce, the stewed tomatos, the meat & onion/pepper mixture, the br

This recipe is suitable for anyone who needs to know the exact contents of soup. OTHER OPTIONS: Regular recipes use about 1 1/2 Tb butter and 1 1/2 Tb flour per cup of milk for a medium white sauce. 5 oz evaporated milk plus 5 oz water plus 1 Tb corn starch 1 cup soy m

Preheat oven to 350. In a 8 x 12" baking pan, combine hot rotini and turkey. Arrange mixed vegetables down center of pan. In a mixing bowl, combine milk, soup, 1/2 cup cheese, garlic powder, and black pepper. Pour over mixed vegetable mixture. Bake, uncovered, for 30 minutes o

Mix cheese with butter until thoroughly blended. Add remaining ingredients and stir until well mixed. Pack in a crock, cover and refrigerate. Bring to room temperature to serve with crackers. Colorado Cache Cookbook (1978) From the collection of Jim Vorheis  b

1. Boil shrimp in hot water for approximately 8 minutes. 2. Rinse in cold water. Shell and de vein. 3. In a heat proof bowl, add shrimp, soy sauce, and garlic. Then all remaining ingredients and top with black pepper. 4. Place bowl in steamer and cook for appr

Set aside 1 cup flour. Mix remaining flour, yeast, sugar and salt in a large bowl. Heat milk, water and 1/4 cup butter to 105 115 F. Stir liquids into flour mix, stir to blend completely. Add the egg. Add enough of the reserved flour to make a soft dough that does not stick

Bake on regular cycle ~     strongServings: 1/strong  

Old Fashion Syrup Bread1/2 cup granulated sugar1/2 cup butter1 cup molasses2 cups flour1/2 teaspoon baking soda1 1/2 teaspoons ginger1/2 teaspoon cinnamon1/2 cup sour milk1/2 cup nuts and/or raisins, if desiredMix all ingredients together and put in

Orange BisqueThis soup not only looks orange, it tastes orange.3 cups chicken or vegetable broth, divided1 large onion, diced2 teaspoons ground ginger (or 1 tablespoon minced fresh ginger)1 (15 ounce) can sliced or diced carrots, drained1 (16 ounce) can cut sweet potatoes i

Orange Cake1 orange1/2 cup granulated sugar1 cup dates or raisins1/2 cup nuts, chopped1/2 cup margarine1 cup granulated sugar2 eggs2 cups flour1 teaspoon baking soda1/2 teaspoon salt1 cup buttermilk1 teaspoon vanilla extractPreheat oven

Pineapple Cake1 (18.25 ounce) box Duncan Hines Butter    Recipe Golden cake mix1 (11 ounce) can mandarin oranges with juice4 eggs1 1/2 cups vegetable oil1 (15 1/2 ounce) can crushed pineapple with juice1 small box vanilla instant pudding1 (13 1/

Saddlebag Trail Mix2 cups raisins2 cups dried banana chips2 cups unsalted dry roasted peanuts6 ounces mixed dried fruit bitsBlend all ingredients and store in an airtight container.Makes 7 cups.

Brennan`s of Houston Chili Fried Gulf OystersSource: Chef Carl Walker, Brennan`s of Houston Texas Department of AgricultureuFried Oysters/u3 cups Chili Corn SauceVegetable oil 3 cups Texas sweet potatoes, julienned 3/4 cup cornmeal or Masa Harina3/4 cup a

Miss Daisy`s Bourbon Chocolate Pecan PieSource: Miss Daisy`s Restaurant Nashville, Tennessee1 cup granulated sugar1/4 cup butter, melted3 eggs, slightly beaten3/4 light corn syrup1/4 teaspoon salt2 tablespoons bourbon1 teaspoon vanilla extract1/2 cup

Mamie Eisenhower`s Favorite FudgeThis is also known as White House Fudge, Mamie`s Fudge, Mrs. Eisenhower`s Fudge, Million Dollar Fudge and Mamie`s Million Dollar Fudge.1 2/3 cups evaporated milk4 cups granulated sugar2 tablespoons butter2 cups semisweet chocolate piece

Baked Ham1 cooked ham, half or wholeGround cloves, to taste1/2 cup brown sugarMaraschino cherries1 tablespoon brown sugar1 applePineapple ringsPlace cooked ham in pan. Rub in 1 tablespoon brown sugar and sprinkle with cloves. Pare and cut apple in eighths,

Death by Chocolate CookiesSource: Daisy King cookbook author2 (12 ounce) packages semisweet baking chocolate, divided3/4 cup firmly packed light brown sugar1/4 cup butter, softened2 eggs, lightly beaten1 teaspoon vanilla extract1/2 cup all purpose flour1/

Chipotle Spiked BrisketSource: Texas Beef CouncilServes 81 (3 to 5 pound) beef brisket 1 large onion, coarsely chopped 1 or 2 chipotle chiles in adobo sauce, minced 3/4 cup dark beer 2 tablespoons tomato paste 1/4 teaspoon cinnamon 1/4 teaspoon black

Fried Custard2 1/4 cups milk1 vanilla bean or 1 1/2 teaspoons vanilla extract1 1/4 cups flour1/2 teaspoon ground cinnamonPinch of salt1/2 teaspoon finely grated lemon zest2 whole eggs6 egg yolks1/2 cup granulated sugar3 additional beaten eggs2 to 3