To make the pie shell, place all ingredients in the refrigerator to chill for 1 hour. Then in a bowl, stir together the flour and salt. Add the the shortening or margrine, mix and then ice water and soy milk small amounts at a time and keep stiring to comes tog

In a 3-quart saucepan cook the chopped onion in butter or margarine till tender but not brown. Stir in flour, chicken bouillon granules, mustard, thyme, and pepper. Add milk and water all at once. Cook and stir over medium-high heat till thickened and bubbly. Stir fresh broccoli flowerets o

Preheat oven to 350 degrees F. In the bottom of a 13 x 9 x 2-inch casserole, layer the sauerkraut (we squeezed it dry with our hands), corned beef, dressing and cheese. Top with the buttered rye bread cubes. Bake, uncovered, for 45 minutes. Let cool slightly to set before serving.

Mix all ingredients together in small glass or plastic bowl. Cover bowl and refrigerate for several hours before serving. It is important to make this several hours ahead of time or even a day or 2 in advance. Yields 1 cup.

Melt margarine in small saucepan over medium heat. Separate onion slices into rings and saut? in butter until golden. Add seasoned broth and cilantro leaves. Stir to blend. Lower heat and simmer about 5 minutes. Pour into heated soup bowls. Add avocado slices and tortilla chips.

In blender, mix raspberries and applesauce. Make Jello as directed on box. Pour together hot Jello mixture and applesauce and raspberries mixture. Pour into 9 x 13 pan. Let set in refrigerator overnight. Mix topping ingredients and let set overnight. In the morning, spread topping on Jello. Spri

Quick Guacamole (optional)Ingredients (use vegan versions):1 small avacado1/4 cup prepared salsaCook rice according to package directions. Heat black beans over low heat.Cut tofu into 1/2" cubes. Chop zucchini, carrot, and mushrooms into bite size pieces. Blanch

Put all ingredients into a sandwich. (Avocado is optional for those watching fat count).

Preheat oven to 350 deg. Saute onion in oil. Blend all ingredients and spread in a greased 9" x 5" x 3" bread pan. Bake for 25 30 minutes. Let cool slightly before removing from pan. Slice and serve. From the files of DEEANNE &

Rice: 225 g basmathi rice 60 g onion 3 cardamoms 3 cloves 50 ml oil sprig curry leaves 1/2 stem lemon grass 2 cm cinnamon stick 1/2 teaspoon turmeric 500 ml stock Joint and wash the chicken. Chop one onion and make the other into onion rings. Crush the cardamoms and clo

In a large skillet over medium heat, thoroughly brown the meat in the oil. Sprinkle half the salt and pepper over the meat. Lift the meat into a bowl. Saute the onion in the skillet until transparent and lift out into the crockpot. In the same skillet swirl the water, scrapi

Mix eggs, sugar and butter well in large bowl of electric mixer. Add remaining ingredients and mix well. Bake 30 minutes at 350 F in greased 9 x 13 pan. Cool and frost with: 1 Cup sugar, 6 Tablespoons butter, 6 Tablespoons milk. Mix and bring to boil. Boil 1 minute. Remove f

Preheat oven to 350 degrees F. Lightly grease 2 large baking sheets with shortening. In a small saucepan, heat the milk till it coats the back of a metal spoon. Remove from heat. Stir the poppyseeds into the milk and let soak. Melt the chocolate in a double boiler over

Shake or mix gin and vermouth with ice, strain into martini glass. Garnish with olive. Serves 1. VARIATION: Dirty Martini Pour some olive juice and particles into martini. Per serving: 188 calories, 1 grams fat (5 percent fat from calories), 0 milligrams chol

Combine all ingredients in a processor. Process until finely chopped. Pat into a serving container, then cover til needed.     strongServings: 8/strong  

Mix the dry ingredients together and add the applesauce, then the egg and milk. Pour into nonstick loaf pan and bake at 350F for 50 min. Remove and cool. Cal: 77 (slice); Fat: 1/10g.     strongServings:20/strong  

Slice 5 of the apples and puree in a food blender or food processor. Chop the sixth apple finely. Combine all ingredients and whisk together until sugar is dissolved. Pour into 1 1/2 quart (or larger) electric or hand operated ice cream makers. Process until firm following manuf

(From Various Posters) Tandoor(i) is an earthern (?) oven btw. The famous vegetarian items made with them are perhaps naan and tandoori roti. Roti is a simple Indian bread which may also be known as chapati to some. Naan/roti with aloo mattar/panneer mattar/aloo palak

(*found in Mexican food section of market) Mix picante sauce, sugar substitute, and mustard. Marinate chicken breasts in this mixture for 4 to 8 hours in the refrig erator. When coals have turned white, place chicken breasts on the grill. Turn after about five minutes

Directions: Parboil duck 5 minutes with 1 piece celery and small onion. Remove and drain. Rub cavity and outside with salt & pepper. Place inside duck 1 small onion, apple studded with cloves, and a small white potato. Bake 20 minutes at 450 F uncovered. Reduce heat to 3

cups mashed cooked and drained beans instead. The sauce can also be used in other Mexican recipes. To make the enchilada sauce combine all ingredients in a saucepan and cook, stirring constantly, until the mixture boils and thickens, about 7 minutes. Preheat the oven to 35

Saute meat until brwoned with the Bell pepper, garlic, & 2 onions. Mix the beer, tequila, Tabasco sauce, 1 T of cumin, allspice, & soy sauce all together your pot and bring to a slow boil. When boiling add the meat, cayenne flakes, mushrooms, tomato sauce, tomato paste,

Thaw frozen turkey in refrigerator till almost thawed (varies in different refrigerators). The next day put the breast of turkey in a large bowl with salt water, about 1 tb. of salt. Refrigerate overnight. Slice the onions and put in the bottom of the stockpot. Pat the turkey d

In a skillet, heat oil over medium heat. Add turkey, bell peppers, onions, chili powder, and garlic. Cook until turkey is no longer pink and vegetables are tender. Stir in tomato soup, water, and bacon. Cook, covered, over low heat for 30 minutes, stirring occasionally. Re

~Tuscan Garlic Bread with ~Spinach ~In Rome: Bruschetta 8 sl Crusty Italian bread; cut ~1/2 inch thick 2 lb Fresh spinach; or 10 oz Frozen spinach 1/4 c Olive oil 2 Cloves garlic; finely choppd 2 tb Sun dried tomatoes; finely ~chopped Salt; to taste Pepper; to t

In saucepan, brown meat and cook celery and onion until tender (use margarine). Add soup, bean sprouts and soy sauce. Blend corn starch and water. Add to soup mixture. Cook until thick. Serve with Chinese noodles and egg rolls. Randy Rigg     st

*NOTE Place walnuts on cookie sheet or in shallow pan and broil in oven until browned and aromatic, 5 to 10 minutes, stirring and turning once or twice. Wash beans and trim ends; cut into thirds. Parboil by dropping into boiling water 5 minutes. Drain and plunge into ice wat

Cranberry Raisin Bread Serve this bread warm topped with Cranberry Butter (below) on Christmas morning. 4 cups flour 1.3/4 cups sugar 1 Tablespoon baking powder 1.1/2 teaspoons salt 1 teaspoon baking soda 1/2 cup unsalted butter 2 large eggs 1.1/2 cups orange

Barbecued Little SmokiesSource: iThe New Beta Sigma Phi Holiday Cookbook/i1 cup barbecue sauce1 cup catsup12 large marshmallows1/2 cup packed brown sugar1 (16 ounce) package Little Smokies smoked cocktail wieners1/4 cup finely chopped onion (optional)p

Chocolate Chip Banana Bread1/2 cup butter, softened1 cup granulated sugar1 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt2 large eggs (at room temperature)2 large VERY ripe bananas, mashed1 teaspoon vanilla extract2 cups all purpose flour

Chocolate Raspberry Pudding Cake1 1/2 cups all purpose flour1 1/2 teaspoons baking powderPinch of salt1/3 cup best quality unsweetened cocoa powder8 tablespoons (1 stick) unsalted butter1 tablespoon framboise1/2 cup superfine sugar1/2 cup light muscovado sugar

Holy Cow Cake1 (18.25 ounce) box German chocolate cake mix 1 squirt jar caramel sauce1 can sweetened condensed milk 1 large container Cool Whip 2 or 3 miniature Butterfinger candy bars, crushedPrepare and bake cake according to package directions. Punch holes in ho

Cranberry Upside Down Cake12 to 14 ounce fresh cranberries 1/2 cup walnuts, coarsely chopped (optional) 4 tablespoons butter 2/3 cup granulated sugaruBatter/u2/3 cup all purpose flour 1 teaspoon baking powder 3 eggs 1/2 cup granulated sugar Zest

Double Delight Bourbon Balls6 ounces semisweet chocolate chips3 tablespoons corn syrup1/2 cup bourbon7 ounces chocolate wafer cookies, crushed1 cup chopped nuts1/2 cup confectioners` sugar1/3 cup chopped candied red cherriesGranulated sugarGently melt c

Behle Street BLT PastaSource Behle Street, Fort Mitchell, KentuckyThis quick to make dish really does taste like the sandwich, only better. Be sure to chop and mince the ingredients before you start.1/4 cup olive oil 1/2 teaspoon salt 1/2 teaspoon white pepper 1

Mader`s SauerbratenSource: Mader�s German Restaurant � Milwaukee, Wisconsin3 cups red wine vinegar2 cups cold water1 medium onion, diced in large pieces2 tablespoons pickling spice1/4 cup salt1 carrot, sliced1 (4 pound) beef sirloin roast1/4 cup packed

Jingle Bell Ginger Snaps 3/4 cup butter1 cup granulated sugar1/4 cup molasses1 egg2 teaspoons baking soda2 cups flour1/2 teaspoon cloves1/2 teaspoon ginger1 teaspoon cinnamon1/2 teaspoon salt Melt butter, let cool. Add sugar, molasses and egg. Beat well. Mix

Dusty Cookies (Polvorones)2 cups all purpose flour1/2 cup confectioners` sugar1 cup finely chopped pecans12 tablespoons unsalted butter (at room temperature)1 large egg1 tablespoon vanilla extract1 ounce semisweet chocolate, choppedPreheat oven to 375 degre

After Golf Crockpot Stew1 pound cubed stewing beef 1 package stew size frozen vegetables 1 can creamed corn 1 can tomato soup 1 envelope brown gravy mix 1 bay leafSalt and pepper to tasteSpray crockpot with Pam. Place ingredients in crockpot in order. Turn

Caramel Marshmallow Apples14 ounces caramels1 cup miniature marshmallows1 tablespoon water5 or 6 small applesWooden skewersLine baking sheet with buttered wax paper; set aside.Combine caramels, marshmallows and water in medium saucepan. Cook over medium heat