Boil the lima beans in water until they are soft, around 40 minutes. Place the chopped herbs in a blender and add the lima beans, along with the cooking water. Blend (in batches) until the soup is very smooth. Put the soup back in the pan and<

After cooking your hotdogs, cut them into bite-size pieces and arrange at the top of a plate to make the clowns "hair". Then using catsup and mustard (whatever your child will eat) "draw" eyes, a nose, and a mouth. My daughter will even add eyebrows. Then the child simply dips the

Sift together the flour, salt, 6 tbsp of sugar, baking powder and allspice. Add the milk, egg and butter. Mix thoroughly. Stir in the raisins. Turn into a greased and floured 8 inch layer cake pan. Mix together 1/4 cup of sugar and cinnamon. Sprinkle over the top of the cake. Let

Combine dry ingredients; cut in butter until mixture resembles coarse crumbs. Stir in nuts. Place apples or apple pie filling in 8-inch square baking dish. Microwave caramels and water in 2 cup measure, 1 1/2 to 2 1/2 minutes, or until smooth. Pour over apples; sprinkle with crumb mix

Place all the ingredients except the oil in a blender (with the center of the lid removed) or a food processor fitted with a plastic blade and blend or process for 2 minutes. Pour the oil in a very thin stream through the top or down the feed tube until it has all been incorpor

Bake the cake in a 9 x 13 inch pan for only 10 minutes. Mix pudding, cream cheese and milk. Spread on cooled cake. Drain pineapple, spread over pudding mixture, then spread the Cool Whip over the pineapple. Can top with nuts, if desired.

Chop onions as thick as you like. Mince garlic. Bring 3/4 cup water to boil, add to prunes in blender and Let steep for 5 minutes. Sort, wash lentils; bring 2 cups water to a boil, add salt and lentils, keep heat medium, stir occaisionally. Pulse prunes on lower settings in b

Heat the oil in a frying pan. Add the tofu and stir. Add the coriander and sesame seeds. Keep stirring for about another 2 mins.

COOK AND CUBE THE CHICKEN BREASTS. COMBINE WATER, BOUILLON, VEGETABLES AND PARSLEY FLAKES IN A LARGE DUTCH OVEN. BRING TO A BOIL. ADD FROZEN REAMES NOODLES, STIRRING TO SEPARATE. RETURN TO BOILING AND COOK UNCOVERED FOR 20 TO 30 MINUTES. ADD MORE WATER IF NEEDED. STIR OCCASS

1. Make patterns: From paper, draw and cut out two 6 by 3 1/2 inch rectangles; label one "horizontal side" and the other "vertical side." Fold the vertical side in half lengthwise to make a 6 by 1 1/4 inch rectangle. Label one short edge "top" and t

FOR CAKE: Position rack in center of oven and preheat to 350 F. Butter and flour 12 cup bundt pan. Combine prunes, water and Armagnac in heavy medium saucepan. Simmer until prunes are tender, about 15 minutes. Drain prunes, reserving 1/4 cup cooking liquid for glaze. Coarsel

Calories per serving: Number of Servings: 0 Fat grams per serving: : Approx. Cook Time: 0:06 Cholesterol per serving: Marks: *DIRECTIONS +++* Bake on ungreased sheet. Roll golf ball sized pieces, place 2" apart. 375 F 6 8 minutes.  

Mix beer with yolks and sugar in a jug. Pour into saucepan and beat with rotary whisk, until it boils. Remove from heat at boiling point, add butter and serve with a garnish of parsley and paprika. Taken from: Early Settlers Household Lore Sovereign Hill Ballarat. br

Place sugar, creme de cocoa, cream and brandy in a cocktail shaker with crushed ice (regular cubes are fine, too). Shake briefly (longer if using cubes) and strain into an old fashioned glass. Garnish with nutmeg. These also look great when served in wine glasses that h

Preheat oven to 450F. Cream butter and sugar together thoroughly. Blend in flour. Press evenly onto bottom and 1 1/2" up sides of 8 1/2" springform pan. Spread jam evenly over the bottom the crust. Beat all filling ingredients together with the electric mixer till smoo

Line a deep dish with pastry. Sprinkle the flour and cup of the sugar on bottom of the crust. Peel and quarter the apples and place cut side down. Cover with the balance of the sugar, dot with the butter and sprinkle with the nutmeg. Bake at 350 F about 35 minutes or until apple

Combine chilies, ginger, cumin seeds & mustrad seeds in a small bowl. Heat ghee in a large pot. When hot, add the spices. When the mustard seeds start to pop, drop in the potatoes & cauliflower. Fry for 4 minutes or so. Add the tomatoes, turmeric, coriander, gar

In a saucepan, bring water to a boil (with bouillon and salt). Stir in carrots, rice and thyme; return to a boil. When the rice is tender, turn the mixture into a 2 quart casserole dish. Bake, covered, at 325 degrees for 25 minutes. Stir; sprinkle with cheese. Bake, uncover

In large skillet, over medium high heat, saute beef 3 minutes, or until browned. Add onion, green pepper, garlic and chili seasoning; cook, stirring, 3 minutes longer. Stir in tomatoes and their juice, tomato paste, ground red pepper and 1 teaspoon salt; bring to boiling. Re

SOURCE: Linda Rehberg on *P ID GNJX21A. Note on Foods BB Breads by Machine dated 12/20/93 to Ursula R. Taylor. You should be able to convert dog biscuit recipes to your bread machine. If you have a 1 1/2 lb. machine, use about 1 cup liquid (eggs count as a scant 1/4 c

1/2 1 ts garlic salt Slit each chile and stuff with cheese and tomatoes. Sprinkle with garlic salt. Place stuffed chiles, in single layer only, in 8" x 13" baking dish. Bake at 350 degrees until cheese melts, about 10 15 minutes. Makes 8. Walt Judy Howle &qu

In a 4 quart or larger electric slow cooker, combine shallots, garlic, mushrooms, and tarragon. Rinse chicken and pat dry; then arrange, overlapping pieces slightly, on top of mishroom mixture. Sprinkle with white pepper;pour in wine. Cover and cook at low setting until meat ne

1. In a large mixing bowl, blend all ingredients together, except the 1/2 cup grated cheese and crushed potato chips. 2. Place turkey mixture in a shallow, heat resistant, non metallic 8 inch square baking dish. Sprinkle top with grated cheese and potato chips. 3. Heat, uncover

Melt ghee & stir fry ginger, garlic & onion for 1 minute. Add flour & continue to stir fry for fro 3 to 5 minutes, till golden in colour. Add water a little at a time, whisking constantly to keep it smooth. Add vegetables, tomatoes, tofu, green onions & bring to a bo

*Cut into thin strips. In a medium bowl, combine sugar and cornstarch. Gradually stir in vinegar and soy sauce. Stir in pineapple, green pepper and onion, set aside. Heat oil in wok. Add chicken and stir fry, just until tender, and chicken has turned white. Add pineapple an

Beat egg whites until soft peaks form. Gradually add 1 cup sugar, beating until stiff but not dry. Blend in 1 teaspoon lemon juice. Grease 9 inch pie pan generously. Spoon meringue mixture into pan and with tablespoon push mixture up around edges to form pie shell. Bake at

Mash the cheddar cheese and add the eggs mixing well. Stir in the flour and salt. Drop by TBLS into the rapidly boiling water then cover and boil for 15 minutes. Drain and serve with melted butter and sour cream. Sprinkle with chopped parsley or paprika, if desired. &nbs

Preheat oven to 375!. Mix flour, baking powder, soda, orange peel and salt. Cut in the butter with a pastry blender until the mixture resembles coarse crumbs. In a separate bowl, toss currants in sugar. Add to dry ingredients. Mix well. In small bowl, mix egg yolk and butter

Praline Cheese BallsSource: fitnessandfreebies.com24 ounces cream cheese2 (5 or 8 ounce) containers sharp cold pack cheese spread1/4 teaspoon garlic salt 1/4 teaspoon onion powder 1/2 teaspoon curry powder 3 tablespoons praline flavored liqueur or other nutty

Poppy Seed Muffins1/2 cup butter or margarine, softened3/4 cup granulated sugar2 eggs3/4 cup sour cream1 1/2 teaspoons vanilla extract2 cups all purpose flour1/4 teaspoon baking soda1/2 teaspoon salt1/4 cup poppy seedsCream butter; gradually add sug

Kiss My Garlic Grits1 cup uncooked grits4 cups boiling water1 teaspoon saltCook grits as usual. If you don`t usually cook grits, then read the instructions on the back of the box. Then, to cooked, hot grits add:1/2 cup real butter1/2 pound sharp, grated, Cheddar

Hints for Making Good FudgeFudge is made of sugar syrups and requires the use of a candy thermometer. Before making the candy, check your candy thermometer for accuracy by placing it in water and bringing the water to a boil. The thermometer should register 212 degrees F (100 degrees C).

Hotel Peabody Vanilla MuffinsSource: Hotel Peabody, Memphis, Tennessee2 cups granulated sugar4 eggs4 cups all purpose flour2 cups milk1 tablespoon baking powder1/2 cup butter1 tablespoon vanilla extractBeat sugar and eggs together. Add remaining ingr

Subway Sweet Onion Dressing1/2 cup light corn syrup 1 tablespoon minced white onion 1 tablespoon red wine vinegar 2 teaspoons white distilled vinegar 1 teaspoon balsamic vinegar 1 teaspoon brown sugar 1 teaspoon buttermilk powder 1/4 teaspoon lemon juice 1

Cajun Chili1 1/2 pounds ground beef1 pound ground hot sausage2 (8 ounce) cans tomato sauce1 (10 ounce) can diced tomatoes and green chiles1 (32 ounce) can prepared chili (Gebhardt�)1 (16 ounce) can ranch style chili beans (optional)1 large onion, chopped1 larg

Caramel Apple Brownies7 ounces caramels2 tablespoons milk1 cup light brown sugar (packed)1/4 cup vegetable oil1 egg1 teaspoon vanilla extract1 cup sifted flour1 teaspoon baking powder1/2 teaspoon salt3/4 cup pared, chopped apples1/2 cup pecans, cho

Four Bean Salad1 (16 ounce) can kidney beans 1 (16 ounce) can wax beans 1 (16 ounce) can black eyed peas 1 (16 ounce) can cut green beans 1 teaspoon salt or 1 1/2 teaspoons herb salt substitute 1/4 cup herb flavored vinegar 1/2 cup vegetable oil 1/2 teaspoon c

Cowpoke Cornbread1 cup cornmeal1/2 cup self rising flour 1/4 teaspoon baking soda 1 cup buttermilk1 (8 ounce) can creamed yellow corn 2 large eggs, lightly beaten 1/4 cup vegetable oil 1 cup shredded Cheddar cheese 2 to 4 jalapenos, chopped1/4 cup chop

Southern Comfort Punc (12 ounce) can frozen orange juice concentrate, thawed1 (6 ounce) can frozen lemonade concentrate, thawed1 (6 ounce) can frozen limeade concentrate, thawed1/5 (100 proof*) Southern Comfort (about 3 cups) 2 or 3 liters 7 Up, chilled1/2 gallon or

Pomegranate Flan1 1/3 cups water2/3 cup granulated sugar3 extra large eggs3 extra large egg yolks1/2 cup granulated sugar2 cups half and half1 1/4 cups unsweetened pomegranate juiceHeat water and the 2/3 cup sugar together in a small heavy saucepan. Bring m