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Louisa May Alcott s Apple Slump

Ingredients
 

4 to 6 tart apples
1/2 cup brown sugar
1/4 tsp nutmeg
1/4 tsp cinnamon
1/4 tsp salt
1 1/2 cup flour
2 tsp baking powder
1/2 tsp salt
1/2 cup sugar
1 egg -- well beaten
1/2 cup milk
1/2 cup melted butter



 
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Preparation
 
Preheat oven to 350F. Grease the inside of a 1 1/2 quart baking dish.
Place sliced apples, brown sugar, nutmeg, cinnamon and 1/4 teaspoon
salt in the dish. Bake apples uncovered until soft, about 20
minutes. While apples are baking, sift together the flour, baking
powder, and 1/2 teaspoon salt and sugar. Mix into this the beaten
egg, milk and melted butter. Stir gently. Spread the mixture over the
apples and continue baking until the top is brown and crusty (about
25 minutes). Serve with whipped cream. From Jennie Partridge

Recipe By : Concord Hospital Admitting Cookbook, Concord, NH

 

 
Servings:
1


 

 

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