Frozen Cranberry Slices
Ingredients| 1 no. 2 can crushed cranberry sauce 1, /4 cup coarsely |
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pineapple, drained 1 cup commercial sour chopped pecans 1 1 lb.
can whole- cream
Day before: Turn temperature control of refrigerator to coldest
setting. Thoroughly combine all ingredients. Turn into ice-cube tray.
Freeze until just firm. Then reset temperature controi. At serving
time, if mixture is too firm, remove a few minutes ahead to warm up a
bit. Cut into slices. Makes 8 to 10 servings.
Servings:
8
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