English Orange Marmalade

Ingredients

4 oranges 1/2 grapefruit 1/3 lemon 1 sugar	Advertisements

Preparation
 
Remove seeds from fruit. Cut fruit into very thin slices. Cut each
slice in quarters. Remove pithy inner portion from each section of
fruit. Add 1 1/2 quarts water to each pound of fruit. Let stand 24
hours. Boil hard 1 hour. Add 1 pound sugar to each pound fruit and
liquid. Boil slowly 45 minutes or until juice sheets from spoon. Mrs.
Reginald Wright Kauffman, Geneva, Switzerland

 

 
Servings:
6

 

Episcopalian Banana Bread
Mix everything in one bowl and stir it up. In greased and floured bread pan, cook at 350 F for 50 60 minutes. This is really better if left to sit overnight before eating, it s almost too moist to eat right away. From *Prodigy s Food and Wine Bulletin Board,from Cheryl Lawson (Upload by user)

European Sour Cream Apple Pie
For the crust, blend together butter, maple syrup, cream cheese, egg, orange rind and vanilla. Add flour and baking powder. Roll out crust on a floured surface with a floured rolling pin. This dough is soft. Roll to 1/3 inch thickness. Fit or pat the dough into 7 inch pie plate (Upload by user)

Evedine s Banana Nut Bread gwhp32a
CREAM TOGETHER SUGAR, SHORTENING, EGGS AND FLOUR. ADD SODA AND BUTTERMILK. MIX IN SALT AND BAKING POWDER (ADD 1 DROP LEMON EXTRACT IF DESIRED) ADD MASHED BANANAS AND FOLD IN NUTS AND VANILLA. BAKE ABOUT 35 MINUTES AT 350 DEGREES IN GREASED AND FLOURED OR PAPERED PAN. This recipe (Upload by user)

Evedine s Banana Nut Bread
CREAM TOGETHER SUGAR, SHORTENING, EGGS AND FLOUR. ADD SODA AND BUTTERMILK. MIX IN SALT AND BAKING POWDER (ADD 1 DROP LEMON EXTRACT IF DESIRED) ADD MASHED BANANAS AND FOLD IN NUTS AND VANILLA. BAKE ABOUT 35 MINUTES AT 350 DEGREES IN GREASED AND FLOURED OR PAPERED PAN. This recipe (Upload by user)

Exotic Fruit Salad
2 TB confectioner s sugar 2 TB lemon juice 1/2 ts vanilla extract 1/4 ts ground Chinese 5 spice : powder 1/2 pt raspberries 2 ripe mangoes, papayas or : pineapple, peeled and cut : in 6 kiwis, peeled and cut : into thin rounds 2 bananas, peel (Upload by user)

Exotic Salad With Pineapple Figs
Plan on sliced chicken or turkey or cold pork, the salad mold and Pineapple Figs for an appetizing luncheon. For Pineapple Figs, place about 20 California dried figs in a saucepan with 1 No. 2 can of pineapple juice, 2 slices lemon, and 1 cup sugar. Bring to a boil, lower heat (Upload by user)

Extra Easy Apple Betty
In large bowl, toss apples with apple juice. In separate bowl, toss together cookie crumbs, butter and cinnamon. Spread half of the apples in 8 inch square baking dish; sprinkle with half of the crumb mixture. Repeat layers. Bake in 375F oven for 50 minutes or until apples are t (Upload by user)

Faith Fairchild s Maine Blueberry Tarte
Put the flour, sugar, and salt in the bowl of a food processor. Pulse once. Cut the butter into pieces and add to the dry ingredients. Pulse again until the mixture resembles coarsely ground cornmeal. (You may also cut the butter into the flour mixture with two knives or a pastr (Upload by user)

Fake Orange Julius No2
Blend all ingredients in mixer. Recipe By : Susan Cahill     strongServings:4/strong   (Upload by user)

Fantastic Fruit Muffins Ovo Lacto
use blender or food processor to puree prunes. use immediately or store in airtight container in fridge. Combine the oats and skim milk, stir to mix well, and set aside for at least 5 minutes. Combine the flour, brown sugar, baking powder, and baking soda, and stir (Upload by user)
TAG: minutes, muffin, baking, muffins, puree, ,

Fat Free Orange Dressing For Salad
Blend it all together and enjoy. Posted by Barbara Zimmerman <[email protected]> to the Fatfree Digest [Volume 11 Issue 25], Oct. 25, 1994. FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with permission. Formatted by Sue Smith, S.Smith34, TXFT40A@Pro (Upload by user)

Faux Port
Robust flavor blends well with Italian food, beef, or cheddar cheese. 4 oz wine glass Pour and serve. Typed by Sherilyn Schamber     strongServings:1/strong   (Upload by user)

Festive Apple Chicken
Preheat oven to 190C, 375F, Gas Mark 5. To make stuffing, melt butter in a pan and fry onion gently, until softened, but not browned. Stir in mushrooms and cook or 2 to 3 minutes. Remove pan from heat and stir in ham, breadcrumbs and parsley. Core one apple and grate coarse (Upload by user)
TAG: chicken, mixture, stuffing, ,

Festive Apple Salad
In medium saucepan, combine apples, water and cinnamon candies. Heat to boiling and cook uncovered, about 10 minutes or until apples are tender, stirring occasionally. Cool and chill. To serve, drain apple slices and arrange on crisp lettuce leaves. Combine lemon juice and cream (Upload by user)
TAG: apples, ,

Festive Cranberry Loaf
Sift the 2 cups of flour, sugar, baking powder, salt and baking soda into a bowl then, using a pastry blender, cut the shortening in until crumbs form. Combine the egg, orange juice and orange rind and add to the crumb mixture all at once, stirring until just moistened. Combine (Upload by user)

Fiddle s Banana Bread
Mash the bananas with a fork. Stir the flour and sugar together and mix with the bananas, oil, and eggs. Fold in the nuts, if desired. Pour into a greased and floured loaf pan. Bake for 1 hour at 325F, until golden brown. Serve cold with cream cheese. [ Fiddle s Restaurant (Upload by user)
TAG: fiddle, ,