You are here: Recipes It > Recipes > Fruit

Apple Raisin Scones

Ingredients
 

1 no ingredients



 
 Advertisements
Preparation
 
1 1/2 c all-purpose flour
1/4 c sugar
1 T baking powder
1 t cinnamon
1/3 c margarine
1 c bran
2/3 c dried apples
1/2 c raisins
1/3 c water
2 egg white

Heat oven to 400 degrees. Lightly spray cookie sheet with non-stick
spray

or oil lightly. Combine flour, sugar, baking powder, and cinnamon;
cut in margarine until mixture resembles coarse crumbs. Stir in oat
bran, apples and raisins. Add combined water and egg whites, mixing
just until moistened. Shape dough to form a ball. Turn out onto a
lightly floured surface. Knead gently 6 times. Pat a 9-inch circle
onto prepared cookie sheet. Score dough into 8 wedges; do not
separate. Bake 18 to 20 minutes or until lightly golden brown, Break
apart; serve warm with jelly, jam, or

fruit preserves. Makes 8 scones. (about 280 calories each)

 

 
Servings:
8


 

 

Also see ...

Apple Raisin Soup
In 2 quart saucepan combine first 4 ingredients. Cover, simmer 15 minutes or till apples are tender. Stir in sugar and brandy. Cover; chill. Remove stick cinnamon before serving. Makes 3 to 4 servings. Recipe from: Better Homes and Gardens, Soups & Stews Cookbook copyri (Upload by user)

Apple Raspberry Pie
ÿÿÿÿÿ ** filling 1 pt raspberries 8 lg Granny Smith apples 1 1/2 T Lemon Juice ÿÿÿÿÿ pt NUTMEG ÿÿÿÿÿÿÿ pt CLOVES Freeze the flour in a medium bowl for one (1) hour. Refrigerate the lard (Upload by user)

Apple Rhubarb Betty
1. Preheat oven to 375 degrees. Combine sugar and cornstarch in saucepan. Add rhubarb and cook over medium heat, stirring constantly, `til thickened and bubbly... 2. Remove from heat. Stir in pie filling... 3. Combine bread, cracker crumbs, brown sugar and spices in small bowl. (Upload by user)

 Advertisements
Apple Rings
1.Cook vinegar, sugar and spices for 5 minutes. 2.Wipe apples with a damp cloth, but dont peel. Core and cut the apples crosswise into 1/2 inch rings, most apples will cut in four rings. 3.Cook four rings at a time slowly, in the sugar syrup untill they are transparent. Remove c (Upload by user)

Apple Roll
Make rich baking powder biscuits using: Bring this to a boil in hot (400) oven. Put slices in this. Bake until brown and serve in cereal dishes with its own sauce poured over it. M.T. Perrin From: Vermont Cook Book Shared By: Pat Stockett     (Upload by user)

Apple Rolls
Sift flour, measure, and sift with baking powder and salt. Cut in shortening with 2 spatulas. Add milk, Mix quickly and lightly. Turn onto lightly floured board. Roll in oblong sheet 1/4 inch thick. Brush with melted butter. Cover with apples. Sprinkle with 1 cup sugar and the c (Upload by user)

Apple Sage Dressing
Preheat oven to 350. Heat oil in small skillet over medium high heat. Add onion and saute 7 minutes, until tender. Toast and cube bread. Cube unpeeled apples. Chop fresh parsley. Toss remaining ingredients in large bowl; add onions and stir. Spoon into 1 1/2 qt casserole coated (Upload by user)

Apple Salad Tofu Honey Cinnamon Dressing
Place sliced apples in mixture of lemon juice and water. Add more water if needed to cover apples. At serving time, drain liquid from apples. Combine apples, celery, pineapple and nuts. For the dressing: Combine yogurt, tofu, honey and cinnamon in a food processor and blend unti (Upload by user)

Apple Sauce Cook s Choice
3 TB butter 6 Macintosh apples, cored, : peeled and chopped 1/4 c sugar 1 ts cinnamon 1/2 ts nutmeg 4 TB water Combine all ingredients in a saucepan and cook over medium heat until apples become very tender, about 30 minutes. Applesauce may be left lu (Upload by user)

Apple Scallop Ramekins
1. Melt 1 tablespoon butter in large skillet.&20; 2. Add onion; saute until tender.&20; 3. Add scallops, apples, mushrooms, lemon juice, parsley, basil and salt; cook over medium heat, 5 minutes, stirring occasionally.&20; 4. Meanwhile, melt 2 tablespoons butter in a small sa (Upload by user)
TAG: butter, ramekins, scallop, ,

Apple Scones
Preheat oven to 400 deg F. Mix together dry ingredients. Cut in shortening as you would for a pie crust. Stir in apples and raisins. Add enough juice to make a stiff dough. On floured surface, roll dough about 1/2" thick. Cut into triangles and bake on cookie sheet for 10 m (Upload by user)

Spaghetti and Tomato Bake
Spaghetti and Tomato Bake
Chuck Wagon Dinner I
Chuck Wagon Dinner I
Cajun-Style Baked Fish
Cajun-Style Baked Fish
CREAM  CHEESE  POUNDCAKE
CREAM CHEESE POUNDCAKE
Apple Shake
Combine all ingredients in a blender and blend until smooth. Pour into glasses and enjoy!     strongServings:2/strong   (Upload by user)

Apple Shoofly Pie
1. To prepare crumb mixture: Process butter, flour, brown sugar, cinnamon, ginger, cloves, and salt in a food processor until mixture resembles coarse meal. 2. To make filling: Dissolve molasses in boiling water in a large bowl. Stir in baking soda. Add about 2/3 of the cr (Upload by user)
TAG: mixture, crumb, ,

Apple Slaw
Sprinkle sliced apples with lemon juice. Mix with cabbage, celery, carrot, and onion. Combine sour cream, mayonnaise and celery salt. Toss with apple mixture and serve. Lemon juice keeps apples from discoloring.     strongServings:5/strongb (Upload by user)

Apple Smoothie
Combine all ingredients in a blender and blend until smooth. Pour into glasses and serve. From In Season, a publication of the Vermont Department of Agriculture, Food and Markets     strongServings:2/strong   (Upload by user)

Apple Snaps
Prepare gelatin as usual using the applesauce instead of cold water. Chill. Garnish with a mint sprig, thin slices of apple and a small cinnamon stick.     strongServings:4/strong   (Upload by user)

         
TAG: lightly, scones, ,
Permalink--> In : Recipes  -  Fruit