Mustard Hot Cajun
Ingredients| 3 tsp dijon mustard |
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Combine all ingredients EXCEPT water and mix well. Then add the
water, mix well and simmer for 2 minutes.
Remove from heat and allow to cool to room temperature.
Transfer to an air-tight jar and store sealed, in the refrigerator.
Serve with Steak and hamburgers
Servings: 12
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