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Dessert Nachos

Ingredients
 

12 each graham crackers
8 oz cool whip, thawed
1 cup sliced strawberries
1 cup peeled, sliced kiwi
1 cup sliced bananas
1 strawberry dessert topping




 
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Preparation
 
Break graham crackers in half. Score each half diagonally with a
knife & break into triangles. Arrange 1/2 the crackers in a single
layer on a platter. Spread evenly with 1/2 of the whipped topping
and top with 1/2 of the fruit. Drizzle with dessert topping. Repeat
layers & refrigerate until serving. [I topped mine with toasted
coconut - slurp] ~--

 

 
Servings: 6

 

 

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