Baked Apples In Caramel Cream Taste Of Home
Ingredients| 3 tbsp brown sugar |
|
|---|
Combine brown sugar and water in an 8 inch square baking dish. Peel
the top half of each apple; brush with lemon juice. Place in the
baking dish. Fill each with three caramels. Bake at 350=F8F. for 60
to 65 minutes or until apples are tender, basting every 20 minutes.
Carefully lift apples, allowing any caramel in centers to drip into
pan. and place in individual dessert dishes. Pour sauce into a small
saucepan; add cream cook and stir over medium-low heat until sauce is
smooth and thick. Spoon over apples; serve immediately.
From Taste of Home Magazine Oct/Nov 1996 Typed by Sandy Gamble
<[email protected]>
Servings: 4
Also see ...
Baked Caramel Corn
Melt butter; stir in brown sugar, cornsyrup and salt. Bring to a boil, stirring constantly, than boil,without stirring for 5 minutes. Remove from heat, stir in soda and vanilla. Gradually pour over corn, mix well. Turn into two large, shallow baking pans. Bake at 250 degrees F (Upload by user)
Melt butter; stir in brown sugar, cornsyrup and salt. Bring to a boil, stirring constantly, than boil,without stirring for 5 minutes. Remove from heat, stir in soda and vanilla. Gradually pour over corn, mix well. Turn into two large, shallow baking pans. Bake at 250 degrees F (Upload by user)
Baked Caramel Pudding Mix
Combine pudding ingredients except nuts. Stir to blend. Spread batter in 11 by 7 by 1 1/2 inch pan, bottom rubbed with shortening. Sprinkle nuts over the batter. Combine topping ingredients. Pour over batter and nuts. Bake in a 350 F. oven 30 to 35 minutes. Spoon into desser (Upload by user)
Combine pudding ingredients except nuts. Stir to blend. Spread batter in 11 by 7 by 1 1/2 inch pan, bottom rubbed with shortening. Sprinkle nuts over the batter. Combine topping ingredients. Pour over batter and nuts. Bake in a 350 F. oven 30 to 35 minutes. Spoon into desser (Upload by user)
Baked Chocolate Marshmallow Treats
Baked Chocolate Marshmallow Treats ** <does this sound a bit familiar, campers?> Preheat oven to 500. Place cracker halves on ungreased cookie sheet. Top each half with two 1" squares of chocolate. Add marshmallow half on top of chocolate. Bake unti (Upload by user)
Baked Chocolate Marshmallow Treats ** <does this sound a bit familiar, campers?> Preheat oven to 500. Place cracker halves on ungreased cookie sheet. Top each half with two 1" squares of chocolate. Add marshmallow half on top of chocolate. Bake unti (Upload by user)
| Advertisements |
Baked Fudge Pudding Mix
Combine cake ingredients. Stir to blend. Spread batter in 8 by 8 by 2 inch pan, bottom rubbed with shortening. Combine topping ingredients, stirring until cocoa is thoroughly dissolved. Pour over batter. (Don t be afraid! It is NOT a mistake.) Bake in a 350 F. oven about 40 (Upload by user)
Combine cake ingredients. Stir to blend. Spread batter in 8 by 8 by 2 inch pan, bottom rubbed with shortening. Combine topping ingredients, stirring until cocoa is thoroughly dissolved. Pour over batter. (Don t be afraid! It is NOT a mistake.) Bake in a 350 F. oven about 40 (Upload by user)
Baked Fudge Pudding
Fat grams per serving: Approx. Cook Time: 1:20 Preheat oven to 325F. Combine sugar, flour and cocoa in bowl. Stir in eggs, melted butter, vanilla and nuts. Place large pan of hot water in oven. Pour batter in buttered (" square cake pan. Place in larger pan, water shoul (Upload by user)
Fat grams per serving: Approx. Cook Time: 1:20 Preheat oven to 325F. Combine sugar, flour and cocoa in bowl. Stir in eggs, melted butter, vanilla and nuts. Place large pan of hot water in oven. Pour batter in buttered (" square cake pan. Place in larger pan, water shoul (Upload by user)
Baked Garlic Starter
Preheat oven to 325F. Remove any of the loose, paper like skin and lightly baste bulbs of garlic with olive oil. Wrap in foil and poke a few holes to allow steam to escape. Bake for 1 1/4 hrs. Cut garlic in half horizontally. To serve, warm Brie in 325F oven until just start (Upload by user)
Preheat oven to 325F. Remove any of the loose, paper like skin and lightly baste bulbs of garlic with olive oil. Wrap in foil and poke a few holes to allow steam to escape. Bake for 1 1/4 hrs. Cut garlic in half horizontally. To serve, warm Brie in 325F oven until just start (Upload by user)
Baked Peanut Butter Pie
Blend the corn syrup, sugar, vanilla, eggs, and peanut butter and pour into the unbaked crust. Bake in a 400 degree oven 15 minutes, then lower the temperature to 350 degrees and continue baking 30 to 35 minutes more. The center should look "wobbly"; it will set as the (Upload by user)
Blend the corn syrup, sugar, vanilla, eggs, and peanut butter and pour into the unbaked crust. Bake in a 400 degree oven 15 minutes, then lower the temperature to 350 degrees and continue baking 30 to 35 minutes more. The center should look "wobbly"; it will set as the (Upload by user)
Baked Persimmon Pudding
Cream butter. Add eggs, persimmon pulp and honey. Sift dry ingredients together and mix in. Stir in milk. Add nuts and raisins and stir well. Pour into greased 2 quart baking dish or bundt pan. Bake at 325F for 40 50 minutes until cake tester comes out clean. Serve warm with (Upload by user)
Cream butter. Add eggs, persimmon pulp and honey. Sift dry ingredients together and mix in. Stir in milk. Add nuts and raisins and stir well. Pour into greased 2 quart baking dish or bundt pan. Bake at 325F for 40 50 minutes until cake tester comes out clean. Serve warm with (Upload by user)
Baked Vanilla Cheesecake
Sift flour and salt into a large bowl. Using a pastry blender or 2 knives,cut in butter until evenly distributed and mixture resembles breadcrumbs. With a fork, lightly mix in sugar, egg and enough ice water to make a dough. Press into a ball and wrap in foil or plastic wrap (Upload by user)
Sift flour and salt into a large bowl. Using a pastry blender or 2 knives,cut in butter until evenly distributed and mixture resembles breadcrumbs. With a fork, lightly mix in sugar, egg and enough ice water to make a dough. Press into a ball and wrap in foil or plastic wrap (Upload by user)
Baker s Chocolate Chip Cookies
Mix flour with baking soda and salt; set aside. Beat butter, sugars, vanilla and eggs until light and fluffy. Blend in flour mixture. Stir in nuts and chips. Drop from teaspoon, 2 inches apart, onto ungreased baking sheets. Bake at 375 for about 10 minutes or until golden br (Upload by user)
Mix flour with baking soda and salt; set aside. Beat butter, sugars, vanilla and eggs until light and fluffy. Blend in flour mixture. Stir in nuts and chips. Drop from teaspoon, 2 inches apart, onto ungreased baking sheets. Bake at 375 for about 10 minutes or until golden br (Upload by user)
Baker s Chocolatey Banana Muffins
1 cup chopped nuts can be added to the batter. Preheat oven to 350. In a mixing bowl, whisk together oil, sugar and eggs; stir in bananas and chocolate chips. Combine flour, soda, salt and cinnamon; stir into mixture just to moisten. Spoon into 24 greased muffin cups. B (Upload by user)
1 cup chopped nuts can be added to the batter. Preheat oven to 350. In a mixing bowl, whisk together oil, sugar and eggs; stir in bananas and chocolate chips. Combine flour, soda, salt and cinnamon; stir into mixture just to moisten. Spoon into 24 greased muffin cups. B (Upload by user)
|
|
|
|
Baker s Truffles
Melt chocolate in saucepan over very low heat, stirring constantly; cool. Cream butter with egg yolk. Gradually add sugar, blending well. Stir in chocolate and vanilla. Chill until firm enough to handle. Shape into balls about 1" in diameter. Roll in nuts; chill. Store in (Upload by user)
TAG: chocolate, baker, ,
Melt chocolate in saucepan over very low heat, stirring constantly; cool. Cream butter with egg yolk. Gradually add sugar, blending well. Stir in chocolate and vanilla. Chill until firm enough to handle. Shape into balls about 1" in diameter. Roll in nuts; chill. Store in (Upload by user)
TAG: chocolate, baker, ,
Bakewell Pudding English
Set oven to 425/F or Mark 7. Roll out the pastry on a floured surface and line a wide shallow dish or a pie plate. Spread the pastry with a thick layer of strawberry jam. Cream the butter and sugar in a bowl, mix in the egg yolks, the beaten egg whites and the almond essence. (Upload by user)
TAG: bakewell, pudding, pastry, ,
Set oven to 425/F or Mark 7. Roll out the pastry on a floured surface and line a wide shallow dish or a pie plate. Spread the pastry with a thick layer of strawberry jam. Cream the butter and sugar in a bowl, mix in the egg yolks, the beaten egg whites and the almond essence. (Upload by user)
TAG: bakewell, pudding, pastry, ,
Bakewell Pudding
Pre heat oven to 425oF or Mark 7. Roll out the pastry and line a wide shallow dish or a pie plate. Spread the pastry with a thick layer of jam. Cream butter and sugar, add the egg yolks, the beaten egg whites and the almond essence. Spread the mixture over the jam and bake for (Upload by user)
Pre heat oven to 425oF or Mark 7. Roll out the pastry and line a wide shallow dish or a pie plate. Spread the pastry with a thick layer of jam. Cream butter and sugar, add the egg yolks, the beaten egg whites and the almond essence. Spread the mixture over the jam and bake for (Upload by user)
Bakewell Tart English
Set oven to 375/F or Mark 5. Line a shallow pie dish with pastry and spread with a layer of jam. Mix all the other ingredients together and spread over the jam. Bake for 20 30 minutes until the fllling is set. This version of the Bakewell Pudding is often preferred both for (Upload by user)
TAG: ground, bakewell, ,
Set oven to 375/F or Mark 5. Line a shallow pie dish with pastry and spread with a layer of jam. Mix all the other ingredients together and spread over the jam. Bake for 20 30 minutes until the fllling is set. This version of the Bakewell Pudding is often preferred both for (Upload by user)
TAG: ground, bakewell, ,
Bakewell Tart
PASTRY: Measure out the flour and put to one side. In a large mixing bowl, place the fat, water and 3 heaped tablespoons of the flour you set to one side. Beat vigorously with a wooden spoon until all is well blended. The carefully add in the rest of the flour, rubbing the m (Upload by user)
TAG: pastry, inside, flour, ,
PASTRY: Measure out the flour and put to one side. In a large mixing bowl, place the fat, water and 3 heaped tablespoons of the flour you set to one side. Beat vigorously with a wooden spoon until all is well blended. The carefully add in the rest of the flour, rubbing the m (Upload by user)
TAG: pastry, inside, flour, ,
TAG: apples, taste, caramel, cream, ,
Permalink--> In : Recipes - Dessert