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Basil Bean Salad
Basil Bean Salad
Ingredients
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In a large bowl, combine beans, green pepper, onion, corn and pimientos. In a small bowl, combine vinegar, oil, vegan sugar, basil, mustard, Creole seasoning and pepper; mix well. Pour over bean mixture; toss to coat. Chill for several hours or overnight; stir occasionally.
Yield: 10 to 12 servings.
I have more free recipes at my website -http://goodfood.webjump.comChef David Heppner, authorSimply Delicious Cookbook
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