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Barbecued Ribs
Barbecued Ribs
Ingredients| 4 pounds Pork ribs -- cut in pieces 1 each Lemon 1 each Large onion 1 cup Catsup 1/3 cup Worcestershire sauce 1 teaspoon Chili powder 1 teaspoon Salt Dashes Tabasco sauce 2 cups Water |
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Place ribs in shallow roasting pan, meaty side up. On each piece, place a
slice of unpeeled lemon, a thin slice of onion. Roast in very hot oven,
450 F degrees, 30 minutes. Combine remaining ingredients; bring to a boil
and pour over ribs. Continue baking in a moderate oven, 350 F degrees,
about 2 hours, basting ribs with the sauce every 15 minutes. From "Talk
About Good" Contributed by Mrs. K Richard Escudier, Jr.
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