You are here: Recipes It > Recipes > Dessert

 Advertisements

Cherry Crumb Dessert

Cherry Crumb Dessert

Ingredients
  1/2 cup butter or margarine, chilled
1 (18 1/2 ounce) box yellow cake mix
1 (21 ounce) can cherry or blueberry pie filling
1/2 cup chopped walnuts
Whipped cream or ice cream (optional)
 
 Advertisements
Preparation
  In a mixing bowl, cut butter into cake mix as for pastry dough. Set aside 1 cup. Pat remaining crumbs onto the bottom and 1/2 inch up the sides of a greased 13 x 9-inch baking pan. Spread pie filling over crust. Combine the walnuts with reserved crumbs; sprinkle over top. Bake at 350 degrees F for 30 to 35 minutes.

Serve warm, with whipped cream or ice cream, if desired.

Yields 12 to 16 servings.

 

Also see ...

Cherry Streusel Lasagna
Preheat oven to 325 degrees F. Grease an 11 x 7 x 1 1/2-inch rectangular baking dish. Cook and drain noodles as directed on package. Prepare Streusel; set aside. Beat cream cheese and sugar in medium bowl with electric mixer on medium speed about 30 seconds or un (Upload by user)

Chocolate Banana Chimichangas
Place banana piece in center of tortilla. Place chocolate chips around. Fold and roll up. Seal edges with water. Fry in oil until browned, crispy and blistered. Drain on paper towels and then roll in cinnamon/sugar mix. Serve with ice cream if desired. (Upload by user)

Chocolate Cream Cups
Same day or several days before serving: Put cups in muffin tins. In double boiler over hot, not boiling water, melt chocolate pieces with shortening; keep warm. Starting from top rim of each paper cup, drizzle chocolate 1 heaping teaspoon at a time down inside of cup. About 3 teaspoons will cov (Upload by user)

 Advertisements
Chocolate Decadence
Line the bottom of a 9-inch springform pan with parchment paper; set aside. Combine chocolate and butter in top of double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Gradually add chocolate mixture to eggs, beating at medium speed of electric mixer 10 minutes. (Upload by user)

Chocolate Dream Dessert
Brush cut side of ladyfingers with Kahl�a. Line bottom and sides of a 9-inch springform pan with ladyfingers, placing rounded sides of ladyfingers toward pan. Set prepared pan aside. Place chocolate squares in the top of a double boiler. Bring water to a boil over medium heat. (Upload by user)

Chocolate Lasagna
Combine the flour, cocoa, and salt in a bowl and make a well in the center. Add the eggs and oil in the center of the well and mix with a fork to form the dough. Knead the dough for 15 minutes until it is smooth and shiny, adding more flour if necessary to keep the dough from sticking. Wrap well (Upload by user)

Chocolate Lush
Preheat oven to 250 degrees F. In top of double boiler, place chocolate, sugar, butter, cream cheese, heavy cream, peanut butter, Frangelico and Kahl�a. Heat, stirring, until smooth. Separate eggs into 10 whites and 8 yolks. Whip egg whites until soft peaks form. Rem (Upload by user)

Chocolate Marshmallow Liqueur Cups
Melt chocolate in top of double boiler over hot, not boiling, water. Remove double boiler from heat, but leave top part over hot water. Dip a new clean, dry 1/2-inch brush in melted chocolate. Brush on bottom and sides of baking cups approximately 1/8-inch thick, pushing chocolate into ridges an (Upload by user)

Chocolate Mint Crunch
Melt the butter and coffee together over low to medium heat. Add the grated chocolate to the hot coffee/butter mixture. Stir until melted. Stir in the egg yolks and set aside until cooled. When the chocolate mixture has the consistency of pudding, whisk the egg whites together to soft (Upload by user)

Chocolate Passion Bowl
Pour milk into large bowl. Add dry pudding mixes. Beat with a wire whisk for 2 minutes or until well blended. Gently stir in 1 cup of whipped topping. Place half of the brownie cubes into a 2-quart serving bowl; top with half of pudding mixture, half of the raspberries and half of the remaining (Upload by user)

Chocolate Quesadillas
Heat oven to 450 degrees F. Brush both sides of each tortilla with melted butter; place in single layer on ungreased cookie sheet. Place half of a candy bar on half of each tortilla. Fold each tortilla in half to form half-moon shape. Bake at 450 degrees F for 4 to 6 minutes or until (Upload by user)
TAG: tortilla, quesadillas, ,

Savory Chunked Pumpkin
Savory Chunked Pumpkin
Shrimp and Papaya Salad
Shrimp and Papaya Salad
Green Tomato Cake
Green Tomato Cake
Cherry Crumb Dessert
Cherry Crumb Dessert
Cherry Custard Shortbread
Prepare vanilla pudding as per instructions on the box. Pour over the cooled shortbread. Mix remaining ingredients together and cook until thickened. Cool and spoon carefully on top of custard. Top with sweetened whipped cream, if desired. (Upload by user)
TAG: shortbread, custard, ,

Cherry Lasagna
Preheat oven to 350 degrees F. Coat a 9 x 13-inch dish with cooking spray. Spread 1 can of pie filling in the bottom of the dish. Layer four noodles evenly over the filling. In a medium bowl, combine the ricotta, eggs, and granulated sugar. Mix well. Spread over the noodles (Upload by user)
TAG: filling, remaining, sugar, noodles, lasagna, combine, ,

Chocolate Raspberry Pot Pies
Crust: Cream the butter and sugar in a mixer fitted with a paddle attachment (or using a hand mixer) until fluffy. Add the egg yolk and vanilla and mix. Stir the remaining ingredients together, then add to the butter mixture and mix. Form the dough into a disk, wrap in plastic, and chill for 1 h (Upload by user)
TAG: chocolate, filling, butter, mixer, ,

Chocolate Raspberry Rhapsody
Preheat oven to 350 degrees F. Spray 5-cup ring mold with nonstick cooking spray. Make chocolate ring: In food processor, combine chocolate chips and sugar, processing until chopped finely. Add boiling water and process until melted and smooth. Add butter in three additions (Upload by user)
TAG: raspberry, chocolate, cream, water, ,

Chocolate Ravioli with Raspberry Sauce
Combine cocoa and hot water to make a paste. Combine cocoa paste, bittersweet chocolate, semolina flour, sugar and 2 eggs in a mixing bowl with dough hook. Mix dough until smooth, remove from bowl and knead adding flour as necessary until dough is no longer sticky. Wrap in plastic and refrigerat (Upload by user)
TAG: raspberry, dough, sauce, water, raspberries, juice, sheet, tablespoons, ravioli, chocolate, ,

         

Permalink--> In : Recipes  -  Dessert