You are here: Recipes It > Recipes > Casseroles

 Advertisements

Grits Casserole

Grits Casserole

Ingredients
  1 cup grits
4 cups water
1/2 cup margarine
3/4 pound sharp cheese, grated
1 tablespoon seasoned salt
2 tablespoons Worcestershire
3 eggs, well beaten
 
 Advertisements
Preparation
  Cook grits in water for 15 minutes. Add remaining ingredients. Mix and put into greased casserole dish. Bake, uncovered, at 400 degrees F for 30 minutes.

 

Also see ...

John Wayne Casserole
Preheat oven to 325 degrees F. Mix chiles and cheeses and put into a buttered shallow casserole. In a small bowl combine milk, egg yolks, flour, salt and pepper. In a large bowl beat egg whites to stiff peaks. Gently fold whites into the yolk mixture. Then pour (Upload by user)

Johnny Mazetti
Coat saucepan with oil. Add bell pepper, onion and celery. Cover. Cook about 10 minutes. Add remaining ingredients except noodles and cheese. Cover and simmer for 20 minutes. Meanwhile, cook noodles and add to other ingredients. Put into a casserole and top with grated cheese. Bake at 350 degree (Upload by user)

Macaroni Luncheon Casserole
Preheat oven to 350 degrees F. Boil the macaroni for 8 to 10 minutes in 2 quarts boiling water to which 1 teaspoon of salt has been added. Drain and rinse with cold water. Cut up bacon and fry until most of grease is removed, but not crisp. Remove from pan. Fry onion in bac (Upload by user)

 Advertisements
Main Dish Casserole
Melt shortening in skillet. Add meat, onion and green pepper. Cook, stirring until meat has lost its color and onion is transparent. Stir in remaining ingredients. Bake for 25 minutes at 375 degrees F. (Upload by user)

Monterey Sunday Supper More and More
Preheat oven to 350 degrees F. Grease large baking dish. Melt fat and cook onions, pepper and garlic salt, but do not brown. Add ground meat and brown. Add tomatoes, chili powder and water. Cover and cook over low heat for 30 minutes. Add mushrooms, corn, peas, salt, pepper and olives (Upload by user)

Pierogi Casserole
Cook noodles and potatoes. Mash potatoes and cream cheese together. Slice onions and brown in 1/4 pound butter. Add remaining butter and brown. Put small amount of butter in bottom of a 9 x 13-inch pan. Layer with noodles, potatoes, onions and butter. Cover with foil and bake at 300 degrees F fo (Upload by user)

Pirogy Casserole
Saut� onion and butter. Add Cheese Whiz. Stir until melted and combined. Put a small amount of this mixture into bottom of a 13 x 9-inch baking pan. Put half of the noodles on top; then half the potatoes, in small mounds. Top with half of the grated Colby, then half of the melted cheese/o (Upload by user)

Pizza Strata
Coat shallow 12 x 7-inch baking dish with nonstick cooking spray. Toss together bread, spinach, pepperoni, tomato, cheese and Italian seasoning in large bowl. Spread evenly in prepared dish. Whisk together eggs, half-and-half, salt and pepper in a bowl. Pour evenly over bread mixture. (Upload by user)

Quiche Stuffed Peppers
Carefully remove stem, with about an inch of surrounding pepper, from each pepper. Chop pepper from around stems to equal 2 tablespoons; set aside. Keeping peppers whole, remove and discard ribs and seeds. Stand each pepper upright in a microwave-safe muffin pan cup; set aside. < (Upload by user)

Rice and Sour Cream Casserole
Mix the sour cream, rice, chile, salt, pepper and parsley together. Spoon 1/2 the mixture into a lightly greased casserole dish. Mix the 2 cheeses together and sprinkle 1/2 of the cheese over the rice mixture. Top with the rest of the rice, then the remainder of the cheese. Bake at 350 degrees F (Upload by user)
TAG: casserole, cream, ,

Scalloped Potatoes and Franks
Cook potatoes and onions with 2 teaspoons salt in boiling water for 5 minutes. Drain. Slice franks; mix potatoes, onions, franks, flour, salt, butter, 1 can of the tomato sauce, cheese and parsley together. Spoon into 2-quart casserole. Pour remaining can of tomato sauce over. Bake for 35 minute (Upload by user)
TAG: franks, potatoes, ,

Cheese Salad-susan Fudge
Cheese Salad-susan Fudge
Sardine Fish Cakes
Sardine Fish Cakes
Grits Casserole
Grits Casserole
CHEESECAKE  CUPCAKES
CHEESECAKE CUPCAKES
Sherry Lamb Casserole
In 12-inch skillet, saut� lamb in 2 tablespoons of the butter. Heat brandy; ignite over meat. Place meat in 3-quart casserole. Saut� vegetables in remaining 2 tablespoons butter. Stir in tomato paste and flour; add broth and win. Cook, stirring constantly, until mixture (Upload by user)
TAG: casserole, ,

Shipwreck
In a skillet, cook bacon until crisp. Remove to paper towels to drain; crumble and set aside. Drain drippings from skillet. Brown the beef; drain. Add onion and cook until tender, about 5 minutes. Combine catsup and brown sugar; stir into beef mixture. Stir in pork and bean (Upload by user)
TAG: drain, bacon, ,

Southern Cheese Grits Casserole
Preheat oven to 250 degrees F. Cook grits in large saucepan in boiling water until thick. Mix in butter, eggs, salt, seasoned salt, pepper sauce and cheese. Pour into buttered 13 x 9 x 2-inch baking pan. Sprinkle with paprika and bake 45 to 60 minutes. Makes 12 servings. (Upload by user)
TAG: grits, cheese, ,

Mexican-Style Hash Brown Casserole
Place patties in a lightly sprayed baking dish. Top with cooked meat, minced onion, and cheese. Spoon the mushroom soup over top. Cover with salsa and bake at 350 degrees F for about 40 minutes or until potatoes are tender. (Upload by user)

Monterey Spaghetti Casserole
Cook spaghetti. Meanwhile, beat egg in medium bowl. Add sour cream, Parmesan cheese and garlic powder. Drain spaghetti; add to egg mixture with Monterey Jack cheese, spinach and half of the onions. Pour into a greased 2-quart baking dish. Cover and bake at 350 de (Upload by user)
TAG: spaghetti, onions, monterey, ,

         
TAG: casserole, grits, ,
Permalink--> In : Recipes  -  Casseroles