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Sausage Cheese Balls
Sausage Cheese Balls
Ingredients| 2 pounds sausage 1-1/2 cups all purpose baking/biscuit mix 4 cups shredded sharp cheddar cheese 1/2 cup chopped cooked broccoli 1/2 cup finely chopped onion 1/2 tsp of garlic powder |
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Preheat oven to 375 degrees. Mix all ingredients together thoroughly. Form into 1-inch balls.
Place on ungreased cookie sheets. Bake for 15 minutes or until golden brown. Sausage cheese balls can be frozen uncooked. Thaw and cook according to directions.
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