You are here: Recipes It > Recipes > Salads

 Advertisements

Smoked Salmon and Spinach Salad with Avocado

Smoked Salmon and Spinach Salad with Avocado

Ingredients
  1/2 lb fresh baby spinach
2 ripe avocados
1 tbsp lemon juice
3 tbsp olive oil
1 tbsp balsamic vinegar
Salt and freshly ground pepper
1/4 lb sliced smoked salmon
1 tsp finely chopped tarragon
 
 Advertisements
Preparation
  Finely shred the spinach. Mix together olive oil, balsamic vinegar, tarragon, salt and pepper.
Halve avocados. Remove stones, peel and chop. Toss with lemon juice.
Cut smoked salmon into strips.
Toss together spinach and olive oil dressing. Gently fold in avocado and smoked salmon. Serve.

 

Also see ...

Strawberry and Chicken Salad
Trim spring onions to about 4 inches of green, rinse, and slice. Clean strawberries, trim, rinse, drain, and halve. Sprinkle the chicken breasts with salt. In a large skillet, heat the oil, and saute the breasts on both sides for about 4 minutes, until they are a golden brown.
(Upload by user)

Strawberry and Stilton Salad with Cheese
Combine first four ingredients in a medium bowl; toss well to coat. Cover and refrigerate 1 hour. Strain mixture through a sieve into a jar, reserving liquid. Set aside strawberries. Add oil and water to jar. Cover tightly, and shake vigorously. Arrange 1 cup greens onto individua (Upload by user)

Stuffed Avocado Salad
Wash lettuce and put in covered bowl in refrigerator to chill, strain peas from stock. Wash and slice cucumber and add salt to taste. Cut avocado pears lengthwise and peel off skin. Place avocados in bowl and sprinkle with lime juice. Cover. Mix together pickle, cheese, peas and season for (Upload by user)

 Advertisements
Szechuan Pasta Chicken Salad
Poach and cool chicken breasts. Cut into bite-sized pieces and reserve. Cook noodles. Drain and toss into a large bowl with ? cup soy sauce, then peanut oil. Cool to room temperature, occassionally stirring the noodles to coat thoroughly. Combine mayonnaise with mustard, sesame oi (Upload by user)

Tangerine and Chicken Salad
Shred chicken into bite-size pieces, then place them in a medium bowl along with tangerines, pecans, raisins, and scallions. In a small bowl, whisk together oil, juice, and rosemary. Pour over salad and toss well until all pieces are lightly coated. Serve at room temperature as a main (Upload by user)

Tropical Fruit Salad with Mint
In a medium bowl, toss together mango, pineapple, cranberries, and coconut. Garnish with mint. Cover, and chill in the refrigerator until serving. (Upload by user)

Tropical Salad with Pineapple Vinaigrette and Coconut
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. In a cruet or jar with a lid, combine pineapple juice, red wine vinegar, oil, pepper and salt. Cover and shake well. In a large bowl, toss together the lettuce, pineapple, (Upload by user)

Tropical Salmon Salad with Dill
Toss the avocado with the lemon juice. Add the cucumber, cantaloupe, snipped chives, chopped dill and shallots; toss the salad gently. In a small bowl, whisk together 2 tablespoons olive oil, 2 tablespoons orange juice, 1 teaspoon honey and the orange zest until slightly thickened. Season w (Upload by user)

Tuna-Cheese Salad with Almond
Place the 1/2 cup cold water in a small bowl, add gelatin and let stand 5 minutes to soften. In a saucepan, heat the broth until very hot, add the softened gelatin and stir to dissolve. In a large bowl place the 1 cup mayonnaise; add gelatin mixture slowly, stirring constantly. Next, b (Upload by user)

Steak Salad with Blue Cheese
Preheat grill for high heat. Lightly oil grate. Place steak on grill and cook for 3 to 5 minutes per side or until desired doneness is reached. Remove from heat and let sit until cool enough to handle. Slice steak into bite size pieces. In a small bowl, whisk together the olive oil, vi (Upload by user)
TAG: steak, cheese, ,

Turkey Salad with Rigatoni
Prepare pasta according to package directions, drain and rinse with cold water. Drain well. Combine turkey and vegetables in a large bowl. Add pasta. Combine oil, vinegar and seasonings in a jar. Shake until well blended. Pour over pasta and stir well. Cover and chill until ready (Upload by user)
TAG: pasta, turkey, ,

Spicy Stuffed Zucchini
Spicy Stuffed Zucchini
Smoked Salmon and Spinach Salad with Avocado
Smoked Salmon and Spinach Salad with Avocado
Cherry Streusel Lasagna
Cherry Streusel Lasagna
 BIG  BANANA  CEREAL  COOKIE
BIG BANANA CEREAL COOKIE
Walnut Cranberry Orange Salad with Mint
Preheat oven to 365 F. Line baking sheet with parchment paper. Mix first 5 ingredients in large bowl to blend. Add nuts; too to coat well. Strain nuts, reserving liquid. Transfer nuts to baking sheet. Sprinkle nuts with sugar. Bake until golden brown, about 17 minutes. Cool completely.
(Upload by user)
TAG: cranberry, liquid, orange, ,

Warm Sweet Potato and Roast Tomato Cheese Salad
Preheat the oven to 400 F. Toss together the sweet potatoes, garlic, 1 tbsp of the oil, the cumin seeds, basil and some salt and pepper. Arrange on a baking sheet or shallow roasting tin and cook for 25 minutes. Add the tomato vines, trying to keep them intact-if there is not enough room in (Upload by user)
TAG: sweet, tomato, tomatoes, cheese, ,

Thai Chicken Salad
In a large skillet, heat the oil over moderately high heat until a strip of won ton bounces across the surface. Add the won ton strips in batches and fry, turning, until crisp and golden, about 1 minute. Transfer to paper towels, drain well. In a large bowl, combine the mixed gree (Upload by user)
TAG: salad, chicken, ,

Thai Ham and Chicken Salad
Bring a large pot of water to the boil and have ready a sink full of icey-cold water. Plunge the shredded cabbage into the boiling water for one minute then scoop it out and into the cold water. Drain and dry the cabbage and arrange it and the other vegetables in sections or concentric (Upload by user)
TAG: water, chicken, ,

Tropical Fruit and Nut Slaw
Drain pineapple, reserving 2 tbsp juice. Cut pineapple into thin strips, and place in a large bowl. In a medium bowl, combine reserved pineapple juice and lemon juice. Toss with banana, and add to pineapple. Add cabbage, celery, mandarin oranges, walnuts and raisins; toss to combine. B (Upload by user)
TAG: pineapple, juice, ,

         
TAG: spinach, salmon, smoked, avocado, ,
Permalink--> In : Recipes  -  Salads