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Cheesy Sausage Burgers
Cheesy Sausage Burgers
Ingredients| # 1 lb. ( 450g ) sausagemeat # 1 onion, finely chopped # 3 oz. ( 85g ) pkt. Sage and onion stuffing # 3 tablespoons oil, for frying # salt and pepper # 8 tablespoons of tomato relish # 8 burger buns # 8 slices thin Cheddar cheese |
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# Mix together the sausagemeat, onion and stuffing
# Season with salt and pepper and shape into 8 burgers
# Fry in the oil for about 8 minutes each side or till cooked through
# Split the burger buns and toast lightly
# Place burgers in buns, top with a slice of cheese and grill until cheese is bubbly
# Garnish with tomato relish and replace lids
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