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RAISIN SPICE BARS
RAISIN SPICE BARS
Ingredients 2 cups sugar 2 cups water 2 cups raisins 1 cup butter 2 tsp. ground cloves 1 tsp. salt 3 1/2 cups sifted flour 1 tsp. baking soda Frosting: 1 1/2 cups powdered sugar 1/4 tsp. vanilla extract 2-3 tbsp milk |
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Combine sugar, water, raisins, butter, cloves and salt; bring to a boil, stirring occasionally. Boil for 1 minutes, then remove from heat. Mix in flour and baking soda (dissolved in 1 tbsp of water). Spread into lightly buttered 11 1/2" X 17 1/2" pan. Bake at 350 degrees for 15 minutes or until middle puffs slightly. Cool, frost, cut into bars.
Frosting:
Combine and beat until smooth; adding enough liquid to make icing easy to spread thinly over bars.
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