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Yummy Bruschetta
5 Roma tomatoes, finely -chopped (or processed!) 3 tb Minced red or white onion 1 ts Capers, rinsed -(optional...nice for -color) 3 Garlic cloves, minced 2 ts Balsamic vinegar 1 tb Chopped fresh basil 1 tb Chopped fresh oregano 1 ts Freshly ground black -pepper -salt to taste Mix this all together in a container and let sit for at least one hour! We ran everything through the food processor, so it hardly took any time at all. It tasted great that night, and the leftover report is that it improves over the next couple of days! |
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Easy Corn Chowder
Chop the peeled potatoes to nice bite size, not too small or they turn to mush, not too big or they take too long to cook and are akward to eat. Cover potatoes to about 1/2 above the potaoes with water boil them for about 30 minutes. Go do something else like ma (Upload by user)
Chop the peeled potatoes to nice bite size, not too small or they turn to mush, not too big or they take too long to cook and are akward to eat. Cover potatoes to about 1/2 above the potaoes with water boil them for about 30 minutes. Go do something else like ma (Upload by user)
Hearty Lentil and Bulgur Stew
In a pot bring lentils bay leaf and water to a simmer over med heat. Cook for about 25 min then add the bulghur,salt and pepper. Cook for 15-20 min. more stirring frequently until lentils are tender. Add a little water if needed. While the lentils are cooking saute onion and garlic and eggplant o (Upload by user)
In a pot bring lentils bay leaf and water to a simmer over med heat. Cook for about 25 min then add the bulghur,salt and pepper. Cook for 15-20 min. more stirring frequently until lentils are tender. Add a little water if needed. While the lentils are cooking saute onion and garlic and eggplant o (Upload by user)
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Bean Queen Chili
Combine all ingredients in chili pot and simmer until done.Note: Amounts and size of cans all depends on the amount of soup wanted. (Upload by user)
Combine all ingredients in chili pot and simmer until done.Note: Amounts and size of cans all depends on the amount of soup wanted. (Upload by user)
Marie-Claires Bean and Barley Soup
Drain soup mix. Add soup mix to pot with all other ingredients, and bring to the boil. Simmer for 45 minutes. Enjoy! (Upload by user)
Drain soup mix. Add soup mix to pot with all other ingredients, and bring to the boil. Simmer for 45 minutes. Enjoy! (Upload by user)
Leh
In a large stock pot, saute the onions, garlic, and peppers. Add the veggie crumbles and cook until lightly browned. Add beans, tomatos, tomato paste, and salsa. Stir it up! Taste to see what it needs...season it to your liking. I like to add chilli powder (just a to (Upload by user)
In a large stock pot, saute the onions, garlic, and peppers. Add the veggie crumbles and cook until lightly browned. Add beans, tomatos, tomato paste, and salsa. Stir it up! Taste to see what it needs...season it to your liking. I like to add chilli powder (just a to (Upload by user)
Hearty and Spicy Veggie Soup
Put onion, celery, mushrooms & asparagus in large soup pot. Add a little water or some broth and cook till tender. Add all the other ingredients including spices. Bring to a boil. Then simmer for about an 1 hr to 45 minutes. Adjust seasoning to taste. (Upload by user)
Put onion, celery, mushrooms & asparagus in large soup pot. Add a little water or some broth and cook till tender. Add all the other ingredients including spices. Bring to a boil. Then simmer for about an 1 hr to 45 minutes. Adjust seasoning to taste. (Upload by user)
Butternut Soup
Preheat oven to 350. In a oven proof frying pan saute the onion and garlic in olive oil. Garlic is whole cloves, onions chopped into aproximately one inch squars. Place the frying pan in the oven. Coat a cookie sheet with olive oil and coat both sides of e (Upload by user)
Preheat oven to 350. In a oven proof frying pan saute the onion and garlic in olive oil. Garlic is whole cloves, onions chopped into aproximately one inch squars. Place the frying pan in the oven. Coat a cookie sheet with olive oil and coat both sides of e (Upload by user)
Gingery Pumpkin Tomato Bisque
In a medium pot, heat oil on medium. Add onions and saute until translucent and soft. Add the broth and simmer for 5 minutes. Strain the onions from the broth, reserving the broth in a bowl. You can use the onions for another dish, or puree them and add them back (Upload by user)
In a medium pot, heat oil on medium. Add onions and saute until translucent and soft. Add the broth and simmer for 5 minutes. Strain the onions from the broth, reserving the broth in a bowl. You can use the onions for another dish, or puree them and add them back (Upload by user)
Kidney-Kale Soup
I just threw this together one day after perusing other kale recipes. Saut? onions, carrot & red pepper in olive oil till almost soft, than add the garlic and saut? till the other veggies are soft. Add beans, corn, broth, tomatoes, 1 can of water and bay leav (Upload by user)
I just threw this together one day after perusing other kale recipes. Saut? onions, carrot & red pepper in olive oil till almost soft, than add the garlic and saut? till the other veggies are soft. Add beans, corn, broth, tomatoes, 1 can of water and bay leav (Upload by user)
Ginger Peanut Soup
In large pot, saut onions in oil until soft. Add other veggies, ginger, garlic, cayenne pepper, salt, and pepper until veggies are just tender. Add stock or water, canned tomatoes, and peanut butter. Reduce heat and simmer for 20 minutes. I recently mad (Upload by user)
TAG: peanut, ginger, ,
In large pot, saut onions in oil until soft. Add other veggies, ginger, garlic, cayenne pepper, salt, and pepper until veggies are just tender. Add stock or water, canned tomatoes, and peanut butter. Reduce heat and simmer for 20 minutes. I recently mad (Upload by user)
TAG: peanut, ginger, ,
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Bean and Barley Soup
Saute the onion, rosemary, and garlic in a fry pan, or in the bottom of your soup pot. Should have a nice aroma.Rinse the canned beans, peas, lentils, to remove extra salt.In a large pot or Dutch oven add equal quantities of the beans, peas, and lentils. Stir. Make sure you still have a few (Upload by user)
TAG: extra, beans, potato, heated, cooking, barley, ,
Saute the onion, rosemary, and garlic in a fry pan, or in the bottom of your soup pot. Should have a nice aroma.Rinse the canned beans, peas, lentils, to remove extra salt.In a large pot or Dutch oven add equal quantities of the beans, peas, and lentils. Stir. Make sure you still have a few (Upload by user)
TAG: extra, beans, potato, heated, cooking, barley, ,
Oriental Bean Soup on the Cheap
Combine ingredients in sauce pan and simmer for 10 or so minutes. Until veggies and pasta is tender to taste. This recipe is very fast and extremely flexible. One suggestion substitute bok choi for cabbage if available. (Upload by user)
Combine ingredients in sauce pan and simmer for 10 or so minutes. Until veggies and pasta is tender to taste. This recipe is very fast and extremely flexible. One suggestion substitute bok choi for cabbage if available. (Upload by user)
Vegetable Soup
Thaw frozen vegetables in soup pan then cook until tender. when vegetables are tender add the tomato juice. cook at high so the juice boils. When the juice begins to boil add the rest of the ingredients. Cook until juice becomes thick. Turn heat down to simmer and cook t (Upload by user)
TAG: juice, ,
Thaw frozen vegetables in soup pan then cook until tender. when vegetables are tender add the tomato juice. cook at high so the juice boils. When the juice begins to boil add the rest of the ingredients. Cook until juice becomes thick. Turn heat down to simmer and cook t (Upload by user)
TAG: juice, ,
Amazing Lentil Stew
Saute onions, carrots, hot pepper, garlic in asmall amount of water until soft. Then addremaining ingredients and enough water to coverand comfortably stir (about 6 cups or so). Bringto a boil, reduce heat, cover and simmer 1 houror more. Would probably work in a slow cookertoo. Season to taste w (Upload by user)
TAG: teaspoon, taste, pepper, seasoning, ,
Saute onions, carrots, hot pepper, garlic in asmall amount of water until soft. Then addremaining ingredients and enough water to coverand comfortably stir (about 6 cups or so). Bringto a boil, reduce heat, cover and simmer 1 houror more. Would probably work in a slow cookertoo. Season to taste w (Upload by user)
TAG: teaspoon, taste, pepper, seasoning, ,
Lentil Sweet Potato Soup
Saut onions in oil until soft. Add all other ingredients and bring to a boil. Simmer until tender (about an hour). This soup tastes best if left to sit on the stove a couple of hours before serving. The vegetables tend to disappear in this soup so if you
(Upload by user)
Saut onions in oil until soft. Add all other ingredients and bring to a boil. Simmer until tender (about an hour). This soup tastes best if left to sit on the stove a couple of hours before serving. The vegetables tend to disappear in this soup so if you
(Upload by user)
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