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Red Cabbage & Cranberries

1 md Red Cabbage

12 oz Cranberries -- fresh

1 c Water

1/4 c Red Wine Vinegar

2 T Brown Sugar

1 T Lemon Juice

1 t Ground Cloves

Wash & finely shred cabbage. In lg skillet, toss cabbage with cranberries. Combine remaining ingredients in a bowl. Pour over cabbage. Simmer until cabbage and berries are tender. Serves 8 Recipe By Home Cooking, Nov. 1994 Posted by Posted by Posted by Posted by Posted by [email protected] (Reggie Dwork) to the Fatfree Dig. [Vol. 11 Issue 29], Oct. 29, 1994. FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with permission. Formatted by Sue Smith, S.Smith34, [email protected] using MMCONV.

 

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