You are here: Recipes It > Recipes > Dessert

 Advertisements

Strawberries and Cream

1 pt Strawberries

1 pt Cream, whipping

1/4 c Sugar

Place strawberries in a bowl. Whip the cream and, when it begins to thicken, add the sugar. Whip until quite thick and pipe through a pastry bag onto the strawberries. Source: Great Chefs of New Orleans, Tele-record Productions : Box 71112, New Orleans, Louisiana - 1983 : Chef Pierre Lacoste, Maison Pierre, Restaurant, New Orleans

 

Also see ...

 Advertisements
BOLONEY  SANDWICH
BOLONEY SANDWICH
New-Fangled Chili
New-Fangled Chili
Sweet Lemon Spareribs
Sweet Lemon Spareribs
Apple-Almond Pastries
Apple-Almond Pastries
         

Permalink--> In : Recipes  -  Dessert