You are here: Recipes It > Recipes > Chocolate

 Advertisements

Cornstarch Pudding

3/4 c Sugar

2 T Cornstarch

1/4 t Salt

2 c Milk

2 T Butter

1 t Vanilla

---------------------------FOR CHOCOLATE PUDDING--------------------------- 2 oz Unsweetened chocolate

-----------------------------FOR BANANA PUDDING----------------------------- 2 Bananas, chopped

--------------------------FOR BUTTERSCOTCH PUDDING-------------------------- Brown sugar instead of white -1 T extra butter Blend sugar, flour and salt. Gradually add milk, mixing well. Cook and stir until smooth, thickened and clear. At this point, add any ingredients necessary for variations. Stir a little of the pudding into beaten egg, then return to pudding. (If you heat the egg too quickly, it`ll cook a little. It`s unsightly, but it`ll still taste pretty good.) Add butter and vanilla, mix well, and chill in fridge. This is delicious hot, too! From Marie Campbell

 

Also see ...

 Advertisements
Irish Moss Lemonade
Irish Moss Lemonade
Pork Stew With Corn Bread Topping
Pork Stew With Corn Bread Topping
ICE  BOX  CAKE
ICE BOX CAKE
Praline Biscuits
Praline Biscuits
         

Permalink--> In : Recipes  -  Chocolate