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Chicken Kona Crockpot

Ingredients
 

3 lb chicken -- in large
1 pieces/quar
1 (3 to 4)
1 salt and pepper
1/2 cup chopped green onions
1/2 cup soy sauce
1/4 cup dry white wine
1/2 cup water
1/2 cup honey




 
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Preparation
 
Sprinkle chicken with salt and pepper. Place in Crockpot. Combine
onion,= soy sauce, wine and water. Pour over chicken. Cover and cook
on Low for 3-4= hours or until chicken is tender. Remove chicken from
pot.* Arrange on= broiler pan. Brush honey on chicken. Broil until
golden brown, brushing= with honey several times. * Chicken and sauce
may be refrigerate and browned at a later time, if= desired. - - - -
~ - - - ~ - - - - - - - - -

Recipe By : Crockery Cookery

 

 
Servings: 6

 

 

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