You are here: Recipes It > Recipes > Cheese

 Advertisements

Pita Pesto Pizzas

2 cl Garlic

1/2 c Lightly Packed Parsley

4 c Torn Spinach

1/2 c Grated Parmesan

1 1/2 tb Dried Whole Basil

1 tb Lemon Juice

2 (6 Inch) Whole Wheat Pitas

1 c Chopped Red Bell Pepper

1/2 c (2 Oz.) Shredded Part-

Skim Mozzarella Cheese Position Knife Blade in Processor. Drop Garlic & Parsley Through Food Chute With Processor Running; Process 15 Seconds OR Until Minced. Add Spinach, Parmesan, Basil & Lemon Juice; Process 30 Seconds. Scrape Bowl With Rubber Spatula & Process An Additional 30 Seconds OR Until Smooth. Split Pita Breads Into 4 Rounds, Spread 2 T. Spinach Mixture Over Interior Of Each Pita Round. Top With Bell Pepper & Cheese. Bake At 450 For 5 Min. OR Until Cheese Melts. Serve Warm. (Fat 11.9, Chol. 33)

 

Also see ...

 Advertisements
Broiled Swordfish
Broiled Swordfish
Cauliflower in tomato sauce
Cauliflower in tomato sauce
Ultimate Cheese Ball
Ultimate Cheese Ball
Orange Barbecue Shrimp
Orange Barbecue Shrimp
         

Permalink--> In : Recipes  -  Cheese